91571 eight treasure rice flambee oranges tsai Recipes

hot cooked rice, mandarin oranges, drained and chopped, crushed pineapple, drained, chopped red bell pepper, almonds, toasted, sliced green onion, flaked coconut, toasted, hot mango chutney, ground ginger

fennel seed, water, basmati rice, navel orange, white wine vinegar, extra virgin olive oil, fennel , bupound with fronds (anise), scallions, thinly sliced

orange roughy fillet, orange juice, water, white wine or 1 tbsp additional orange juice, crushed coriander seed, grated orange rind, canola oil, butter, salt, chopped cilantro leaf

orange juice, maple syrup, fresh or frozen whole turkey, thawed, poultry seasoning, grated orange rind, salt, pepper, orange, quartered, onion, quartered, margarine, water, low-salt chicken broth, orange juice, cornstarch, maple syrup, grated orange rind, salt, pepper, fresh herbs (optional), red grapes (optional)

orange cake mix, milk, orange extract, orange extract, sour cream, sugar

orange flavored jell-o, boiling water, orange sherbet, mandarin oranges, bananas, sliced

orange flavored gelatin (such as jell-o), boiling water, orange sherbet, mandarin oranges, drained

orange flavored jell-o mix, boiling water, mandarin oranges, drained, crushed pineapple with juice, frozen orange juice concentrate, thawed, instant vanilla pudding mix, cream cheese, softened, milk

orange cake mix, orange flavored jell-o mix, instant dessert topping, vegetable oil, milk, eggs, sour cream, flaked coconut, white sugar, orange juice

orange juice concentrate, vegetable oil, divided, soy sauce, garlic cloves, minced, chicken breast, boneless, skinless, walnuts, coarsely chopped, butter, green onions, thinly sliced, orange marmalade, orange juice, lemon juice, honey, grated lemon peel, salt, pepper

orange cake mix (recommended duncan hines moist deluxe orange supreme), water, vegetable oil, eggs, powdered sugar, orange juice, butter or 2 tbsp margarine, melted, water

orange juice, cider vinegar, grated fresh ginger, grated orange zest, pork tenderloin (about 3 lb total ), orange marmalade, grated fresh ginger, light soy sauce, cider vinegar, dijon mustard, salt & freshly ground black pepper

rice wine or 2 cups dry sherry, water, light soy sauce, white pepper, salt, sugar, cornstarch, mixed with, cold water, fresh fish fillets, orange roughy or 1 lb cod, toasted sesame oil, chopped green onions

water, butter, grain and wild rice blend, orange-flavored liqueur, brown sugar, allspice, carrots , cut into julienne strips (about 2 cups), pecan pieces, toasted

milk, butter, sugar, ground cinnamon, plus more for dusting, vanilla bean, split and seeds scraped, arborio rice, water, orange , zested, 1 tsp plus more for garnish, kosher salt

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet

orange flavored jell-o, boiling water, orange sherbet, mandarin oranges, undrained