310943 eggs florentine sun tomato pesto Recipes

  • Sun-Dried Tomato Pesto
    garlic , smashed, pine nuts, fresh basil , packed and
    10 More
    garlic , smashed, pine nuts, fresh basil , packed, olive oil, parmesan cheese, shredded, romano cheese, shredded, salt, pepper sauce, kalamata olives, quartered, sun-dried tomatoes, sliced, white wine, salt (to taste), pepper (to taste)
    40 min, 13 ingredients
  • Sun-Dried Tomato-Flavored Hummus
    garbanzo beans or 15 oz chickpeas, rinsed and drained and
    4 More
    garbanzo beans or 15 oz chickpeas, rinsed and drained, low-fat mayonnaise, sun-dried tomato pesto sauce mix, lemon juice, assorted cracker
    15 min, 5 ingredients
  • Grilled Sun-Dried Tomato Chicken Breast
    sun-dried tomato pesto (such as classico) and
    7 More
    sun-dried tomato pesto (such as classico), chopped fresh basil, chopped fresh oregano, garlic cloves, minced, chicken breast cutlets, salt, freshly ground black pepper
    13 min, 8 ingredients
  • Sun-Dried Tomato Pesto
    oil-packed sun-dried tomatoes, undrained and
    6 More
    oil-packed sun-dried tomatoes, undrained, loosely packed basil leaves, garlic clove, salt, pepper, grated parmesan cheese, french bread baguette slices, toasted
    15 min, 7 ingredients
  • Tomato & Olive Bread
    active dry yeast, warm water (110o to 115o) and
    8 More
    active dry yeast, warm water (110o to 115o), grated parmesan cheese, chopped ripe olives, olive oil, sun-dried tomato pesto, egg white, sugar, salt, king arthur unbleached all-purpose flour
    45 min, 10 ingredients
  • Pure Eggstacy Egg Salad
    eggs, sun-dried tomato pesto, mayonnaise, salt, pepper and
    3 More
    eggs, sun-dried tomato pesto, mayonnaise, salt, pepper, chives, chopped, lemon juice, whole wheat toast (or whole grain-at the restaurant they use rosemary currant bread)
    22 min, 9 ingredients
  • Tomato Peach Towers
    ripe but firm peaches, ripe but firm tomatoes and
    2 More
    ripe but firm peaches, ripe but firm tomatoes, sun-dried tomato pesto, basil leaves, plus small leaves for garnish
    15 min, 4 ingredients
  • Tomato & Artichoke Risotto
    vegetable stock (made with boiling water), olive oil and
    8 More
    vegetable stock (made with boiling water), olive oil, leeks, halved & sliced, garlic cloves, crushed, arborio rice, dry white wine, jarred artichoke hearts packed in oil, drained, tomatoes, halved, sun-dried tomato pesto, parmesan cheese, grated, to serve
    35 min, 10 ingredients
  • Tomato Pesto Batter Bread
    active dry yeast, white sugar, warm water (110 degrees f) and
    6 More
    active dry yeast, white sugar, warm water (110 degrees f), coarsely chopped fresh basil, olive oil, all-purpose flour, salt, chopped sun-dried tomatoes, butter, melted
    2 hour , 9 ingredients
  • Sun Dried Tomato Pesto
    chopped dried tomatoes, olive oil, garlic, fresh basil and
    2 More
    chopped dried tomatoes, olive oil, garlic, fresh basil, dried oregano, pine nuts (optional)
    15 min, 6 ingredients
  • Sun-Dried Tomato Pesto Chicken Roll-Ups Sun-Dried Tomato Pesto Chicken Roll-Ups
    chicken breasts, sun-dried tomatoes (not in oil) and
    7 More
    chicken breasts, sun-dried tomatoes (not in oil), garlic clove, pecan halves, parmesan cheese, olive oil, butter, half-and-half, sour cream
    50 min, 9 ingredients
  • Sun-Dried Tomato Pesto and Chicken Pasta Toss Sun-Dried Tomato Pesto and Chicken Pasta Toss
    oil-packed sun-dried tomato halves and
    14 More
    oil-packed sun-dried tomato halves, loosely packed fresh basil leaves, water, salt, garlic cloves, olive oil, skinless, boneless chicken breast , cut into 1-inch pieces, salt, freshly ground black pepper, garlic cloves, minced, balsamic vinegar, prewashed baby spinach, evaporated fat-free milk, goat cheese, crumbled, hot cooked cavatappi (about 4 cups uncooked pasta)
    15 ingredients
  • Pesto Rosso Penne Salad Pesto Rosso Penne Salad
    penne rigate, baby eggplants, yellow bell pepper and
    6 More
    penne rigate, baby eggplants, yellow bell pepper, red bell pepper, sun-dried tomato pesto (jarred or home made), bocconcini (mini ones , or normal size cut in half), smoked ham, sliced, balsamic vinegar, olive oil
    30 min, 9 ingredients
  • Pesto Chicken Primavera Pesto Chicken Primavera
    angel hair pasta and
    7 More
    angel hair pasta, refrigerated sun-dried tomato pesto, divided, boneless chicken breast , cut into strips, olive oil, red bell pepper, seeded and sliced thin, orange bell pepper, seeded and sliced thin, red onion, peeled and chopped, zucchini, quartered and sliced
    40 min, 8 ingredients
  • Pesto Cheese Spread Pesto Cheese Spread
    unsalted butter , cut into pieces and
    8 More
    unsalted butter , cut into pieces, feta cheese , cut into pieces, cream cheese , cut into pieces, garlic, shallot, minced, vermouth - up to 4 actually, pine nuts, toasted, minced sun-dried tomatoes, pesto
    9 ingredients
  • Tomato-Pesto Cheese Mold Tomato-Pesto Cheese Mold
    garlic cloves, fresh basil , firmly packed and
    7 More
    garlic cloves, fresh basil , firmly packed, parmesan cheese, freshly grated, olive oil, sunflower seeds (shelled kernels), cream cheese, room temperature, butter, room temperature (4 sticks), sun-dried tomato, drained
    15 min, 9 ingredients
  • Almond, Basil & Tomato Pesto Almond, Basil & Tomato Pesto
    sun-dried tomatoes, whole almonds, toasted and
    6 More
    sun-dried tomatoes, whole almonds, toasted, basil, stems removed, flat leaf parsley, stems removed, parmesan cheese, grated, garlic clove, salt and pepper, extra virgin olive oil
    10 min, 8 ingredients
  • Tomato-Pesto Stuffed Brie Tomato-Pesto Stuffed Brie
    boiling water, sun-dried tomato, rehydrated, red hot sauce and
    5 More
    boiling water, sun-dried tomato, rehydrated, red hot sauce, green onions, chopped, brie cheese, well chilled (each wheel about 5 inches and 13 oz), pine nuts, toasted, butter, softened, fresh parsley, chopped
    1 hour 30 min, 8 ingredients




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