71375 easy tuna bean penne Recipes

wide egg noodles, cream of mushroom soup, cheddar cheese soup, tuna fish, drained and flaked, onion, chopped, green pepper, chopped, margarine

kraft macaroni and cheese, albacore tuna in water, drained, green onion, finely chopped, dill weed, salt and pepper, to taste, cheddar cheese, shredded (i like aged )

elbow macaroni, tuna in olive oil, undrained (i use genova), tomato, chopped, dried basil, lemon juice (or less to preference), grated parmesan cheese (or more to taste), salt and pepper (to taste)

milk, cream of celery soup, frozen noodles, tuna in water, drained, grated cheddar cheese, salt and pepper

chunk tuna, drained, corn mixed with chopped peppers, drained, red onion, finely chopped, red kidney beans, drained, salt and pepper, mixed salad green, olive oil, lemon juice, chili powder

tuna in water (drained ), cream of chicken soup, egg noodles, butter, salt and pepper

tuna, flour, margarine, chopped onion, milk, white wine, salt, pepper, toast, sliced tomato

light whole wheat bread, cheddar cheese, light chunk tuna in water

macaroni and cheese mix (kraft dinner), mushroom soup, tuna, grated cheese

tuna, drained, cream cheese, butter, french bread , cut into cubes

pasta (any shape or size will do!), fresh spinach (can use frozen if fresh not available), red pasta sauce, approximately canned tuna (in brine or springwater), mixed herbs, salt, pepper

unbaked nine inch pie crusts, buttered, white tuna, sliced celery, sliced green onion, chopped cashews, sour cream, lemon juice, dill weed

pepper, chopped, stalks of celery, chopped, md onion, chopped, macaroni, cooked and drained, tuna, drained, cream of mushroom soup, cream of celery soup, mozzerella cheese

elbow macaroni, tuna in olive oil, undrained (i use genova), tomato, chopped, dried basil, lemon juice (or less to preference), grated parmesan cheese (or more to taste), salt and pepper (to taste)

white tuna (drained and crushed ), fresh squeezed lime juice from 2 limes, salt, fish sauce, thai chili peppers or serrano peppers depend on how spicy you want, chopped fresh galanga or ginger root, red onion (sliced thin), green onions (chopped ), cilantro (chopped ), fresh roasted peanuts, iceberg lettuce wedges, red pepper for garnish ( red jalapeno)

pasta shells, chopped celery, light water-packed tuna, drained and flaked, chopped green pepper, frozen peas, thawed, diced pimientos, drained, chopped onion, fat-free mayonnaise, salt

spaghetti sauce, celery, sliced, navy beans, well rinsed and drained, elbow macaroni, uncooked, parmesan cheese, grated (romano may be substituted)

black beans, your favorite mexican salsa (the chunkier the better), a pinch of cumin, yogurt , cheese, or sour cream for garnish, tortilla chips