166415 easy taco chicken and rice skillet Recipes

chicken stuffing mix, boneless skinless chicken breasts , cut into 1-inch pieces, frozen broccoli florets, thawed, drained, condensed cream of chicken soup, milk, kraft shredded cheddar cheese

chicken thighs (or a combo) or 6 -8 chicken breasts (or a combo), uncooked rice (not minute), condensed cream of mushroom soup, chicken bouillon cubes, boiling water, onion soup mix, garlic powder, dried parsley, black pepper

chicken legs, chicken thighs, onions, skins removed and cut in half, carrots, stalks celery, garlic cloves ( powder will work if you don tsp have whole ), chicken stock (mine was frozen from a previous recipe), chicken gravy, water, worcestershire sauce, chicken bouillon (if needed), tarragon, thyme, coriander, red chili pepper flakes, cayenne, rice (more or less depending on how much broth you wish to have in the soup), salt and pepper

chicken broth, skinless, boneless chicken breast halves, onion, quartered, chopped carrots, turnip, chopped, stalks celery, chopped, salt, ground black pepper, frozen french-cut green beans, converted rice (such as uncle ben s), cream cheese

chicken rice-a-roni, chicken breasts, cooked & cubed, frozen broccoli, velveeta cheese, cream of chicken soup, milk, butter or 4 tbsp margarine, crushed potato chip, for topping

chicken breast halves, cooked and shredded , about 2 cups, heinz homestyle classic chicken gravy, cooked rice, shredded cheddar cheese, divided, frozen chopped broccoli , cooked 4 mins. and drained (2 cups)

assorted chicken pieces, rice, uncooked, sunflower oil or 2 tbsp butter, chopped red onion , about 1/2 onion, chopped bell pepper , about 1 pepper, roma tomatoes (peeled, seeded and chopped or canned ), garlic cloves, crushed, chopped parsley, dried oregano or 1 tbsp chopped fresh oregano, ground cumin, ground achiote, chicken broth or 8 cups water, potatoes, peeled and diced , about 3 1/2 cups, chopped carrot, peas (fresh or frozen ), chopped cilantro, salt and pepper

chicken breasts, chicken broth, yellow onion, diced, shredded carrot, garlic cloves, finely minced, jasmine rice, limes, quartered, fish sauce, sugar, prawns, cooked and diced for garnish, fresh cilantro, finely chopped for garnish

chicken rice-a-roni, green onions, chopped, green bell pepper, diced, celery, diced, canned artichoke hearts, drained and cut (save liquid), chicken breast, cooked and diced, mayonnaise, curry powder

chicken broth (14 oz), instant rice (can use brown ), cubed, cooked chicken breasts, sliced celery, diced red pepper, chopped canadian bacon (optional), sliced green onion, parsley, thyme, sour cream (can use low fat or non fat ), white wine or 1/2 cup chicken broth, shredded cheddar cheese, cashews

chopped onion, butter or 2 tbsp olive oil, chicken rice pilaf mix, grain rice, chicken broth, water, chopped cooked chicken or 4 cups cooked turkey, tomatoes, chopped, diced green chili peppers, drained, snipped fresh basil or 2 tsp dried basil, crushed, chili powder, cumin seeds, crushed or 1/4 tsp ground cumin, pepper, shredded cheddar cheese (4 oz)

chicken, cream of chicken soup, onion soup mix, almonds, chicken rice-a-roni, minute rice, parmesan cheese , optional

chicken drummettes or 10 chicken wings, ketchup, soy sauce, dry vermouth, sugar, garlic salt or 1 tsp garlic powder, ginger

chicken thighs (family pack), frozen vegetables (i used corn and carrots), frozen dumplings (or make your own ), turmeric, roast chicken seasoning, chicken bouillon cubes, garlic (minced ), salt

rice (medium or long grain), chicken parts (i use 6 chicken thighs), chicken stock, heated to almost a simmer, tomato, peeled,seeded,chopped, olive oil, chopped onion, peas, chopped green pepper (optional), sweet paprika, powdered saffron or 10 saffron strands, crushed (optional)

chicken breast fillets, cut into strips, mushrooms , cut into chunky slices, onion, sliced, vegetable stock or 1/2 cup chicken stock, cream (half and half), flour, mixed with a little water into a paste, salt , to taste, fresh ground black pepper , to taste, fresh parsley (optional) or 1/4 cup basil, chopped finely (optional)

chicken breasts, diced, olive oil, chicken broth (i use bouillon to make the broth for this recipe, but regular is fine, just not as seasoned), water, penne pasta (small shells will also work), great northern beans (drained ), diced tomatoes with garlic and olive oil, corn (drained )