238 easy mexican cheese Recipes

flour tortilla, pizza sauce (squeezable works well), roma tomato (slices), mozzarella cheese

ground beef or 1 lb ground turkey, red onion , chopped reserve 1/4 for later use, jalapeno pepper, chopped and seeded (to your own heat level), garlic clove, chopped, black beans, drained, pace picante sauce, taco seasoning mix, drops hot sauce (optional) or 2 -3 dashes ground red pepper, if more heat is desired (optional), shredded mexican cheese , reserve 1/4 package for later use, crushed tortilla chips , preferably jalapeno peppers flavored

boneless skinless chicken breasts, favorite salsa, spreadable cream cheese

boneless chicken breasts, salsa, corn, black beans, cream cheese

chicken pieces, cooked, salsa (medium is best ), tomato sauce, cheddar cheese, grated, corn tortillas, sliced olive (optional), chopped jalapano chile (from jar of pickled jalapanos) (optional)

onions, chopped, garlic cloves, minced, red bell pepper, chopped, cream of celery soup, cream of onion soup, cream of chicken soup, evaporated milk, velveeta mexican cheese, cut into 1/2-inch cubes, corn, drained, crawfish tails (i usually use 1 lb of crawfish and 1 lb of shrimp)

lean ground beef (90% lean), refried beans, dried oregano, ground cumin, garlic powder, uncooked lasagna noodles, water, picante sauce or salsa, sour cream, sliced green onions, sliced ripe olives, drained, shredded monterey jack cheese

lean ground beef, salsa, chili beans, drained, tortilla chips, crushed, sour cream, sliced black olives, drained, chopped green onion, chopped fresh tomato, shredded cheddar cheese

chicken breasts, cooked and diced, diced tomatoes with green chilies (ro-tel mexican fiesta style), campbells condensed creamy verde soup, sour cream, doritos, crumbled (i used nacho cheese...use your favorite flavor though!), cheddar cheese, shredded

ground buffalo meat, organic ground beef, chopped onion, sliced black olives, chili con carne (with or without beans), shredded cheddar cheese, tomato sauce, frito corn chips

burritos , you select type (thawed), refried beans (nonfat is ok), enchilada sauce (you pick the heat), shredded cheddar cheese (use more or less if you like ), sour cream or yogurt

ground beef, taco seasoning, water, onion powder, garlic salt, cumin, oregano, masa harina, mild rotel tomatoes & chilies, corn, drained, black beans, drained, corn tortilla chips, mild taco sauce, shredded colby-monterey jack cheese

lipton mexcian rice (cooked ), black beans (rinsed ), corn or 2 cups frozen, chilli powder, ground cumin, olive oil, mexican cheese, salt to taste

chopped onion, chopped sweet red pepper, butter, diced tomatoes, drained, water, uncooked instant rice, garlic salt, cayenne pepper, shredded mozzarella cheese

diced tomatoes and green chiles, undrained, refried beans, taco seasoning mix, shredded mexican cheese blend, garnish: fresh parsley sprig

ground beef, taco seasoning, velveeta mexican cheese, salsa

refrigerated pie crusts, at room temperature, ground beef, diced green chilies, water, taco seasoning mix, shredded mild cheddar cheese, salsa (i use mild ), salsa, shredded lettuce, sour cream, diced tomato, sliced green onion

refried beans (i use no fat), hamburger (i use as lean as possible), taco seasoning, shredded cheese (i use cheddar or co-jack), taco sauce (i just add to taste) or 2 tbsp hot sauce (i just add to taste)