238851 dutch butter apricot boterkoek Recipes

dutch rusks, splenda sugar substitute or 1 tsp sugar, cinnamon, milk (i use 1%)

butter, softened, cream cheese, softened, apricot preserves, brown sugar, milk, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, salt, sugar, apricot preserves, butter, softened, milk, ground nuts or flaked coconut

butter, chicken breasts, cut in half, onions, chopped, minced garlic cloves, cornflour, apricot nectar, dried apricots, quartered, green capsicum, diced, sour cream, salt, pepper

apricot baby food, water (70 to 80of), egg, butter, cut up, salt, bread flour, sugar, bread machine yeast, dried apricot, quartered, almonds, toasted (optional)

apricot nectar, water, butter, sugar, salt, whole wheat flour, bread flour, powdered milk, yeast, dried apricot, diced, pecans, chopped

butter, golden syrup, bicarbonate of soda, water, rolled oats, plain flour, caster sugar (fine sugar), shredded coconut, sesame seeds, dried apricot (i usually use 1/2 cup)

apricot jam, dijon mustard, low-sodium chicken broth, split chicken breast halves, on the bone (about 7 oz. each), salt and pepper, unsalted butter, cut into pieces and softened, dried apricots (about 4 oz.), cut into thin slivers

apricot nectar, apricot, chopped & almost frozen (fresh or canned), plain yogurt, apricot preserves, ice cubes (optional, if wanting a thinner drink )

butter, softened, brown sugar, sugar, eggs, mashed cooked sweet potatoes (without added butter or milk), vanilla extract, king arthur unbleached all-purpose flour, baking powder, pumpkin pie spice, baking soda, ground ginger, salt, chopped pecans, chopped dried apricots, sugar, apricot nectar, grated lemon peel, salt

apricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves

pork tenderloin, cut into 1-to 1 1/4-inch cubes, trimmed leg of lamb, cut into 1-to 1 1/4-inch cubes, dark brown sugar, divided, curry powder, coriander seeds, whole black peppercorns, salt, onions, peeled, dried apricots (10 to 11 oz), orange peel strips (orange part only), dry red wine, red wine vinegar, whipping cream, olive oil, bacon slices, cut crosswise into 1-inch pieces, butter, apricot preserves, olive oil (for brushing grill rack)

water, bread flour, nonfat dry milk powder, salt, butter, apricot jam, chopped dried apricot, fast rise yeast or 2 tsp active dry yeast

apricot jam, dijon mustard, low sodium chicken broth, split chicken breast halves, on the bone (7oz each), salt, pepper, unsalted butter, cut into pieces and softened, dried apricots , cut into thin slivers (4oz)

butter, dry sherry, apricot jam, dried apricots, sliced smoked ham

butter, softened, caster sugar, eggs, almond meal, plain flour , sifted (or use gluten-free flour), apricot halves in juice, drained, apricot jam

butter, brown sugar, eggs, orange juice, all purpose flour, baking powder, salt, dried apricots chopped, raisins, pecans coarsely chopped, orange zest, apricot jam, water

apricot gelatin, water, strained apricot baby food, apricots in syrup, drained, sour cream

butter, for pan, apricots, butter, melted, light-brown sugar, ground cinnamon, ground nutmeg, syrup reserved for cake, spice cake mix, butter, melted, sour cream, eggs, light-brown sugar, reserved apricot syrup, from topping