16839 duck burgundy cranberry Recipes

  • Cranberry-Orange Relish
    cranberry jell-o gelatin (or 1 each of cranberry and rasp... and
    6 More
    cranberry jell-o gelatin (or 1 each of cranberry and raspberry jellos) or 2 (3 1/2 oz) boxes (or 1 each of cranberry and raspberry jellos), raw cranberries, ground, oranges, ground (1-1/2 with peel, 1-1/2 without peel ), apples, peeled (ground or finely chopped ), sugar, very hot water (for jello), walnuts, chopped
    30 min, 7 ingredients
  • Cranberry Spiced Pears
    cranberry juice (or cran-raspberry or cran-apple) and
    6 More
    cranberry juice (or cran-raspberry or cran-apple), dried cranberries, orange zest, about 2-inches x 1-inch, ground allspice, pear halves, in concentrated juice or, fresh pears , medium sized, cut in half and cored
    30 min, 7 ingredients
  • Cranberry-Raspberry Sangria
    cranberry-raspberry juice , cocktail and
    7 More
    cranberry-raspberry juice , cocktail, dry full-bodied spanish red wine, grand marnier or 2 tbsp orange juice, sugar, orange, thinly sliced, lemon, thinly sliced, fresh cranberries or 1 cup fresh raspberry, club soda, chilled
    10 min, 8 ingredients
  • Cranberry Jello
    cranberries, rinsed and chopped or ground and
    7 More
    cranberries, rinsed and chopped or ground, orange , zest of, finely chopped,or ground with cranberries, raspberry jell-o gelatin, cranberry jell-o gelatin, very hot water, ginger ale, pineapple tidbits, drained, chopped walnuts, toasted if desired
    20 min, 8 ingredients
  • Duck Confit (Emeril Lagasse) Duck Confit (Emeril Lagasse)
    duck leg portions with thighs attached, (about 2 lb) exce... and
    8 More
    duck leg portions with thighs attached, (about 2 lb) excess fat trimmed and reserved, kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil
    14 hour 15 min, 9 ingredients
  • Duck Confit (Emeril Lagasse) Duck Confit (Emeril Lagasse)
    duck leg portions with thighs attached, excess fat trimme... and
    8 More
    duck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil
    9 ingredients
  • Duck Confit Duck Confit
    duck leg portions with thighs attached, excess fat trimme... and
    8 More
    duck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil
    9 ingredients
  • Duck Confit Quesadillas (Claire Robinson) Duck Confit Quesadillas (Claire Robinson)
    duck confit legs, red onion, thinly sliced and
    4 More
    duck confit legs, red onion, thinly sliced, log goat cheese, softened and divided, scallions, thinly sliced, flour tortillas, kosher salt and freshly cracked white pepper
    50 min, 6 ingredients
  • Duck Confit Rellenos (Emeril Lagasse) Duck Confit Rellenos (Emeril Lagasse)
    duck confit, finely shredded and
    29 More
    duck confit, finely shredded, chopped green onions, green part only, chopped garlic, cream cheese, at room temperature, monterey jack pepper, fine dried bread crumbs, essence , recipe follows, masa harina, flour, egg whites , beaten until foamy, milk, poblano peppers with their stems , roasted and peeled, fire roasted corn and tomato salsa, recipe follows, sour cream, fresh cilantro, tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices, garlic, sliced, sliced onions, salt, vegetable oil, water, distilled white vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Duck Gumbo (Emeril Lagasse) Duck Gumbo (Emeril Lagasse)
    duck , boned and cut into 2-inch pieces, creole spice and
    13 More
    duck , boned and cut into 2-inch pieces, creole spice, lard (that s what they have at duck camps), flour, rough-chopped onions, rough-chopped celery, rough-chopped green bell pepper, stock or water, bay leaves, chopped garlic, hot pepper sauce, worcestershire sauce, essence , recipe follows, steamed rice , for serving, rough-chopped green onions, for garnish
    2 hour 40 min, 15 ingredients
  • Duck Liver Mousse with Caramelized Onions (Emeril Lagasse) Duck Liver Mousse with Caramelized Onions (Emeril Lagasse)
    duck livers, cleaned, rinsed, and patted dry, whole milk and
    12 More
    duck livers, cleaned, rinsed, and patted dry, whole milk, bacon, minced shallots, minced garlic, fresh thyme, minced, salt, freshly ground white pepper, cognac, cream cheese, at room temperature, unsalted butter, at room temperature , plus 2 tbsp, onions, thinly sliced, sugar, toasted croutons or sliced french bread, for serving
    45 min, 14 ingredients
  • Duck Stew: Compote de Canard Duck Stew: Compote de Canard
    duck, cut up, lard or shortening, onions, chopped and
    17 More
    duck, cut up, lard or shortening, onions, chopped, carrots, chopped, celery stalk, shallots, chopped, garlic, dry white wine, chicken broth, tomato paste, allspice, bay leaves, thyme, salt and pepper, smoked slab bacon, diced, fresh or frozen pearl onions, button mushrooms, stale white bread, olive or vegetable oil, chopped parsley
    20 ingredients
  • Duck Stuffed with Apples Duck Stuffed with Apples
    ducks , 5 lb each, salt and freshly ground black pepper and
    6 More
    ducks , 5 lb each, salt and freshly ground black pepper, fresh thyme, green apples, peeled and chopped, butter, water, white wine, sour cream
    1 hour 45 min, 8 ingredients
  • Duck with Chocolate: Anatra al Cioccolato (Mario Batali) Duck with Chocolate: Anatra al Cioccolato (Mario Batali)
    duck, cut into 8 pieces, extra-virgin olive oil and
    14 More
    duck, cut into 8 pieces, extra-virgin olive oil, onion, chopped, celery stalks, chopped, carrots, peeled and chopped, fennel seeds, pine nuts , un-toasted, golden raisins, bay leaves, all-purpose flour, salt and freshly ground black pepper, sugar, unsweetened chocolate, chopped fine, white wine vinegar, chopped parsley leaves , red pepper flakes, extra-virgin olive oil, for garnish
    1 hour 30 min, 16 ingredients
  • Duck with Figs and Port (Food Network Kitchens) Duck with Figs and Port (Food Network Kitchens)
    duck, shallots, ginger, peeled and sliced and
    9 More
    duck, shallots, ginger, peeled and sliced, coriander seeds, cracked, kosher salt and freshly ground pepper, extra-virgin olive oil, low-sodium chicken broth, ruby port, bay leaf, dried black figs, stemmed and halved, cold unsalted butter, diced, red wine vinegar
    6 hour , 12 ingredients
  • Duck with Sour Sauce: Anatra con Salsa (Mario Batali) Duck with Sour Sauce: Anatra con Salsa (Mario Batali)
    duck, cleaned and cut into 8 pieces and
    17 More
    duck, cleaned and cut into 8 pieces, pancetta, finely chopped, unsalted butter, sage leaves, finely chopped, branch rosemary, soppressata, finely chopped, garlic, finely chopped, white wine vinegar, brown chicken stock , recipe follows, lemon, cut in half, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    1 hour 40 min, 18 ingredients
  • Cranberry and Pecan Crusted Rack of Pork Cranberry and Pecan Crusted Rack of Pork
    cranberry juice, cranberry vodka (optional), salt and
    25 More
    cranberry juice, cranberry vodka (optional), salt, center cut rack of pork , frenched, with fat and silver skin removed, clarified butter, dried cranberries, toasted pecans, plain bread crumbs, picked thyme, clarified butter, wilted spinach , recipe follows, apple tart , recipe follows, cranberry sauce , recipe follows, fresh or frozen cranberries, butter , plus 4 oz (1 stick) cold , cut into small pieces, sugar, salt, riesling wine, cranberry juice, thyme sprig, granny smith apples, butter, plus extra for brushing, salt, sugar, heavy cream, baking potato , like russets, sheet store-bought puff pastry, thyme sprig
    2 hour 45 min, 28 ingredients
  • Cranberry Molds (Sandra Lee) Cranberry Molds (Sandra Lee)
    cranberry juice cocktail and
    6 More
    cranberry juice cocktail, sugar-free cranberry gelatin (recommended : jell-o), orange flavored vodka, whole berry cranberry sauce (recommended : ocean spray), orange zest, chopped pecans, fresh cranberries and mint sprigs, for garnish
    10 min, 7 ingredients




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