93 dough lagasse Recipes

  • Stuffed Robiola Pizza (Emeril Lagasse) Stuffed Robiola Pizza (Emeril Lagasse)
    pizza dough, homemade or store-bought, robiola cheese and
    5 More
    pizza dough, homemade or store-bought, robiola cheese, freshly grated parmesan, divided, shredded mozzarella, sauteed button mushrooms, white truffle oil, fresh arugula or mizuna, for garnish
    20 min, 7 ingredients
  • Caramelized Onion Tart (Emeril Lagasse) Caramelized Onion Tart (Emeril Lagasse)
    basic pie dough rounds (like a flat disc), butter and
    9 More
    basic pie dough rounds (like a flat disc), butter, julienne yellow onions, salt, freshly ground pepper, roasted garlic, anchovy, cheese, grated parmigiano-reggiano cheese, nicoise olives, pitted and halved, drizzle of extra-virgin olive oil
    33 min, 11 ingredients
  • Al Forno Inspired Pizza (Emeril Lagasse) Al Forno Inspired Pizza (Emeril Lagasse)
    recipe basic pizza dough , recipe follows, olive oil and
    12 More
    recipe basic pizza dough , recipe follows, olive oil, shredded mozzarella, salt and fresh ground black pepper, green onion, sliced, minced garlic, chiffonade fresh basil, active dry yeast, warm water (110 degrees f), sugar, salt, extra virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , as necessary for dusting pizza peel
    15 min, 14 ingredients
  • Cannoli Dessert Calzone (Emeril Lagasse) Cannoli Dessert Calzone (Emeril Lagasse)
    recipe pizza dough , recipe follows, mascarpone cheese and
    4 More
    recipe pizza dough , recipe follows, mascarpone cheese, ricotta cheese, sugar, chocolate chips, chopped walnuts, toasted
    35 min, 6 ingredients
  • Traditional White Pizza (Emeril Lagasse) Traditional White Pizza (Emeril Lagasse)
    recipe basic pizza dough , recipe follows and
    15 More
    recipe basic pizza dough , recipe follows, all-purpose flour , for dusting, cornmeal, mozzarella cheese, sliced, taleggio cheese, diced, fresh oregano leaves, salt and freshly ground black pepper, parmigiano-reggiano, extra-virgin olive oil, active dry yeast, warm water (110 degrees f), sugar, salt, extra virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , as necessary for dusting pizza peel
    30 min, 16 ingredients
  • Lemon Chess Meringue Pie (Emeril Lagasse) Lemon Chess Meringue Pie (Emeril Lagasse)
    pie dough , recipe follows, egg whites, eggs, sugar, salt and
    8 More
    pie dough , recipe follows, egg whites, eggs, sugar, salt, heavy cream, fresh lemon juice, butter, melted, yellow cornmeal, lemon zest, freshly grated nutmeg, cream of tartar, white chocolate shavings, garnish
    13 ingredients
  • Smoked Chicken BBQ Pizza (Emeril Lagasse) Smoked Chicken BBQ Pizza (Emeril Lagasse)
    pizza dough (see recipe ), boneless chicken breast and
    28 More
    pizza dough (see recipe ), boneless chicken breast, olive oil, essence , recipe follows, ketchup, light brown sugar, worcestershire sauce, sesame oil, molasses, chili powder, ground mustard, minced garlic, grated fresh ginger, balsamic vinegar, fresh mozzarella cheese , recipe follows, red onion , julienned, chiffonade of basil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, water, salt, fresh mozzarella curd, chopped basil, roasted garlic
    1 hour 50 min, 30 ingredients
  • Emeril's Ploughmans Lunch (Emeril Lagasse) Emeril's Ploughmans Lunch (Emeril Lagasse)
    veal round, ground, pork butt, ground and
    20 More
    veal round, ground, pork butt, ground, chicken livers, ground, boiled ham, cut into 1/2-inch cubes, bay leaves, salt, dried thyme, dried oregano, freshly ground pepper, onions, finely minced, garlic, chopped, brandy, port wine, egg white, parsley, chopped, recipe pate pastry dough, soft boiled eggs, peeled, egg, beaten, brown bread or pumpernickel bread, maytag farms blue cheese, whole grain mustard, cornichons
    22 ingredients
  • Greek Lamb Phyllo Triangles (Emeril Lagasse) Greek Lamb Phyllo Triangles (Emeril Lagasse)
    sheets phyllo dough, thawed, olive oil and
    17 More
    sheets phyllo dough, thawed, olive oil, lamb sausage, casings removed, chopped yellow onions, minced garlic, salt, essence , recipe follows, ground black pepper, ground nutmeg, minced fresh oregano, crumbled feta (about 1/2 lb), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 19 ingredients
  • Kicked Up Pigs in the Blanket (Emeril Lagasse) Kicked Up Pigs in the Blanket (Emeril Lagasse)
    olive oil, boudin sausage, formed into 2-oz links and
    3 More
    olive oil, boudin sausage, formed into 2-oz links, white bread dough, divided into 16 (2-oz) portions, onion marmalade, creole mustard
    5 ingredients
  • Chicken and Andouille Strudels (Emeril Lagasse) Chicken and Andouille Strudels (Emeril Lagasse)
    vegetable oil, andouille sausage, cut into 1/4-inch dice and
    10 More
    vegetable oil, andouille sausage, cut into 1/4-inch dice, chicken breast, cut into 1/4-inch dice, chopped onions, chopped garlic, salt and cayenne, water, sweet bbq sauce, chopped parsley, grated parmigiano-reggiano cheese, bread crumbs, sheets phyllo dough
    12 ingredients
  • Smoked Salmon and Brie Strudel (Emeril Lagasse) Smoked Salmon and Brie Strudel (Emeril Lagasse)
    dried ground mustard, white granulated sugar and
    12 More
    dried ground mustard, white granulated sugar, rice wine vinegar, prepared yellow mustard, sesame oil, soy sauce, paprika, cayenne, sheets of phyllo dough, melted butter, chopped fresh mild herbs, wheel of brie cheese, sliced smoked salmon, baguette, sliced into 1/2-inch pieces and lightly toasted
    37 min, 14 ingredients
  • Chicken and Andouille Streudels (Emeril Lagasse) Chicken and Andouille Streudels (Emeril Lagasse)
    olive oil, andouille sausage, finely chopped and
    22 More
    olive oil, andouille sausage, finely chopped, chicken breast, about 6-8 oz, finely chopped, minced shallots, minced garlic, essence , recipe follows, veal reduction, chopped green onions, grated parmigiano-reggiano , plus 2 tbsp, dried fine bread crumbs to bind, salt and pepper, filo dough, melted butter, sweet bbq sauce, chives, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    44 min, 24 ingredients
  • Duck Confit and Fried Egg Pizza (Emeril Lagasse) Duck Confit and Fried Egg Pizza (Emeril Lagasse)
    extra-virgin olive oil, garlic, pizza dough and
    8 More
    extra-virgin olive oil, garlic, pizza dough, all-purpose flour , for dusting, cornmeal , for dusting, shredded duck confit, egg, baby arugula, grated parmesan cheese, kosher salt and freshly ground pepper, truffle oil, for drizzling (optional)
    1 hour 5 min, 11 ingredients
  • Sausage and Sweet Pepper Calzones (Emeril Lagasse) Sausage and Sweet Pepper Calzones (Emeril Lagasse)
    fresh italian sausage, removed from the casing and
    9 More
    fresh italian sausage, removed from the casing, onion, peeled and julienned, green bell pepper, seeded and julienned, red bell pepper, seeded and julienned, chopped garlic, ricotta cheese, grated mozzarella cheese, grated parmigiano-reggiano cheese, crushed red pepper, pizza dough rounds
    1 hour 10 min, 10 ingredients
  • California Style Duck Confit Pizza (Emeril Lagasse) California Style Duck Confit Pizza (Emeril Lagasse)
    recipe pizza dough , recipe follows and
    14 More
    recipe pizza dough , recipe follows, cornmeal , for dusting, olive oil, caramelized onions, duck confit, baby red potatoes, cooked and sliced, grated white cheddar, truffle oil , optional, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil
    1 hour 25 min, 15 ingredients
  • Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse) Emeril's Kicked-Up Calzone al Forno (Emeril Lagasse)
    basic pizza dough , prepared as described for calzones, r... and
    13 More
    basic pizza dough , prepared as described for calzones, recipe follows, crushed tomatoes, olive oil, kalamata olives, pitted and coarsely chopped, mozzarella, cut into 1/2-inch cubes , plus 1/2 lb mozzarella, sliced, ricotta, grated parmesan, cooked sausage pieces, such as chorizo or italian sausage, chopped fresh basil, active dry yeast, warm water (110 degrees f), flour plus more if necessary, salt, extra-virgin olive oil
    45 min, 14 ingredients
  • Walnut Tart with Chocolate Drizzles (Emeril Lagasse) Walnut Tart with Chocolate Drizzles (Emeril Lagasse)
    tart dough , recipe follows, unsalted butter, honey and
    15 More
    tart dough , recipe follows, unsalted butter, honey, granulated sugar, light brown sugar, coarsely chopped walnuts, whipping cream, vanilla extract, chocolate sauce , recipe follows, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water, heavy cream, semi sweet chocolate, chopped, nut-flavored liqueur
    1 hour 5 min, 18 ingredients




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