63246 dorm room hot bun robert irvine Recipes
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Conch Scaloppini (Robert Irvine)conch meat, buttermilk, cajun spice, all-purpose flour and14 Moreconch meat, buttermilk, cajun spice, all-purpose flour, kosher salt and freshly ground black pepper, grapeseed oil, divided, minced olives, minced garlic, seeded and diced tomato, whole capers, minced thyme leaves, white wine, chicken stock, freshly chopped basil leaves, lemon, juiced, chopped parsley leaves, butter, cut into cubes, room temperature, warmed bread , for serving40 min, 18 ingredients
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Croque Monsieur (Robert Irvine)sliced ham , pitt or tavern (16 slices) and4 Moresliced ham , pitt or tavern (16 slices), gruyere cheese, sliced (8 slices), baguette, 1/3-inch thick, dijon-style mustard, butter, at room temperature20 min, 5 ingredients
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Grilled Tenderloin with Potato Puree (Robert Irvine)peeled and medium-diced potatoes and6 Morepeeled and medium-diced potatoes, six 6-to-7-oz center cut tenderloins, salt and freshly ground black pepper, clarified or drawn butter, unsalted butter, at room temperature, ground white pepper, vegetables and sauce of choice, for serving45 min, 7 ingredients
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Grilled Tuna Nicoise (Robert Irvine)chianti, white balsamic vinegar, granulated sugar and14 Morechianti, white balsamic vinegar, granulated sugar, grapeseed oil, tuna steaks, salt and freshly ground black pepper, diced tomatoes, capers, drained, pitted kalamata olives, minced garlic, sliced fresh basil, minced fresh parsley, orzo pasta, cooked, spinach leaves, unsalted butter, at room temperature, cooked and thinly sliced pancetta, grated parmesan1 hour , 17 ingredients
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Herbed Turkey Breast in Gravy with Creamed English Peas and Cranberry Compote (Robert Irvine)cranberries, orange , zested and juiced, ground allspice and23 Morecranberries, orange , zested and juiced, ground allspice, granulated sugar, chopped fresh thyme ., chopped fresh sage, chopped fresh parsley, grapeseed oil, divided, salt and pepper, turkey breast half, skin-on, boneless , tenderloin removed, chicken stock (enough to fill pan up to 1/4-inch), all-purpose flour, chicken stock, fresh thyme, fresh sage leaf, unsalted butter, fresh peas, unsalted butter, at room temperature, all-purpose flour, salt and ground white pepper, heavy cream, grated parmesan or pecorino, russet potato, grapeseed oil, salt and pepper, chopped fresh chives1 hour , 26 ingredients
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Honey Dijon Chicken, Warm Potato Salad (Robert Irvine)white balsamic vinegar and21 Morewhite balsamic vinegar, bacon renderings, at room temperature, dijon mustard, blended oil, salt and pepper, vegetable oil, honey mustard, milk, eggs , whipped, four 6-oz chicken breasts, salt, pepper, all-purpose flour, japanese breadcrumbs, grapeseed oil, julienned red onion, haricot verts, red potatoes, poached or steamed , medium doneness, cooked and diced bacon, chicken stock, minced fresh parsley, boiled eggs, diced1 hour , 22 ingredients
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Pan Fried Chicken, Parsley Pan Jus (Robert Irvine)all-purpose flour, salt, freshly ground black pepper and8 Moreall-purpose flour, salt, freshly ground black pepper, skin-on breast of chicken, grapeseed oil, white wine, diced yellow onion or shallot, fresh lemon juice, minced garlic, fresh parsley leaves, minced, butter, at room temperature30 min, 11 ingredients
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Pan Seared Bronzino with Mushroom Pan Jus (Robert Irvine)grapeseed oil, sea salt, ground white pepper and10 Moregrapeseed oil, sea salt, ground white pepper, all-purpose flour, six 6 to 7-oz skin-on , boneless bronzino fillets, white wine , such as chardonnay, mushroom stock or broth, mushrooms, cut into quarters, minced fresh parsley, minced fresh thyme, minced fresh rosemary, minced garlic, butter, at room temperature35 min, 13 ingredients
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Pan Seared Chicken, Strawberry Avocado Relish (Robert Irvine)grapeseed oil, four to six 8-oz chicken breasts, skin on and13 Moregrapeseed oil, four to six 8-oz chicken breasts, skin on, cajun spice, butter, at room temperature, relish, grapeseed oil, diced red onion, diced, blanched potatoes, rice wine vinegar, juice of 1 lemon, strawberries, quartered, avocado, medium diced, grape tomatoes, quartered, sea salt, ground white pepper30 min, 15 ingredients
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Peppercorn Demi NY Strip Steak with Olive Oil Poached Mushrooms (Robert Irvine)olive oil, button mushrooms, mashed potatoes and7 Moreolive oil, button mushrooms, mashed potatoes, four 10- to 12-oz ny strip steaks, salt and ground pepper, green peppercorns, prepared demi-glace, minced garlic, unsalted butter, at room temperature, stalks asparagus , pencil or small size, poached in water and dry white wine40 min, 10 ingredients
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Pulled Pork Burritos (Robert Irvine)boston butt, bone out, sea salt, cayenne and17 Moreboston butt, bone out, sea salt, cayenne, ground black pepper, ground cumin, dice mixed carrots , celery and red onions, chicken stock, chicken stock, annatto seed, rice, chopped fresh cilantro, jalapenos, de-seeded and diced, fresh cilantro leaves, minced, sea salt, ground white pepper, lemon, halved, flour tortillas, black beans, cooked, shredded queso fresco or jack cheese, butter, at room temperature4 hour 25 min, 20 ingredients
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Roast Pork Loin with Mango Demi-Glaze (Robert Irvine)boneless pork loin, chopped rosemary leaves and12 Moreboneless pork loin, chopped rosemary leaves, chopped thyme leaves, chopped parsley leaves, grapeseed oil, salt and freshly ground black pepper, beef stock, red onion, quartered, parsley , thyme and rosemary, red wine, granulated sugar, salt and freshly ground black pepper, mango puree, butter, room temperature1 hour 15 min, 14 ingredients
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Roasted Chicken (Robert Irvine)salt, white sugar, garlic, crushed, fresh chopped chives and5 Moresalt, white sugar, garlic, crushed, fresh chopped chives, fresh chopped tarragon leaves, fresh chopped thyme leaves, whole chicken, unsalted butter, softened to room temperature, oranges roughly chopped1 hour , 9 ingredients
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Rosemary Demi-Glace (Robert Irvine)grapeseed oil, diced red onion, cabernet wine and5 Moregrapeseed oil, diced red onion, cabernet wine, beef stock or demi-glace, chopped sun-dried tomatoes, rosemary, flat-leaf parsley, unsalted butter, room temperature35 min, 8 ingredients
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Salmon Cupcakes (Robert Irvine)cornmeal, self-rising flour , sifted, granulated sugar and7 Morecornmeal, self-rising flour , sifted, granulated sugar, egg, buttermilk, chopped smoked salmon, cream cheese, room temperature, chopped fresh chives, capers, julienne smoked salmon27 min, 11 ingredients
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Shrimp Scampi (Robert Irvine)grapeseed oil, diced yellow or white onions, minced garlic and9 Moregrapeseed oil, diced yellow or white onions, minced garlic, count shrimp, peeled and deveined, diced tomatoes, dry white wine, butter, at room temperature, minced fresh parsley, lemon, sea salt, ground white pepper, dry pasta, cooked, not rinsed25 min, 12 ingredients
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Smoked Salmon Wrapped White Asparagus (Robert Irvine)white asparagus, vegetable oil and9 Morewhite asparagus, vegetable oil, cream cheese, room temperature, smoked salmon, chopped, kosher salt and freshly ground black pepper blend, lemon , zested, panko bread crumbs, minced thyme leaves, minced parsley leaves, truffle oil, chopped herbs of choice, for garnish25 min, 11 ingredients
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Venison Tenderloin with Berry Sauce and Creamy Potatoes (Robert Irvine)yukon gold potatoes, kosher salt, butter, room temperature and16 Moreyukon gold potatoes, kosher salt, butter, room temperature, ground nutmeg, heavy cream , plus more if needed, salt and freshly ground white pepper, venison tenderloins, salt and freshly ground black pepper, grapeseed oil, red wine, demi glace, red onion, halved, fresh thyme, fresh rosemary, juniper berries, sugar, blueberries, salt and freshly ground black pepper, butter1 hour 2 min, 19 ingredients
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