68 dill pickle potato salad sour Recipes

potatoes, olive oil, dill vinegar or 1 tbsp white wine vinegar, dijon mustard, sweet paprika, salt, white pepper, minced green bell pepper, minced red bell pepper, minced celery, minced onion, minced dill pickles, minced garlic, sour cream, hard-boiled eggs, chopped

boiled potatoes, chopped fine, hard-boiled eggs, onion, chopped fine, dill pickles, chopped fine (i use dill relish), sweet pickle, chopped fine (i use sweet relish), prepared mustard, mayonnaise, sour cream

potatoes, peeled, boiled and cubed, eggs, hard boiled, cocktail franks (or other similar), sour dill pickles, cut into small dice or 2 tbsp sour dill pickle relish, drained, fresh peas or 1 cup frozen peas, cooked if desired, onion, finely chopped, carrots, diced or 1/2 cup diced frozen carrot, cooked if desired, capers, drained, mayonnaise, sour cream, prepared mustard, dijon preferred, fresh lemon juice, salt & freshly ground black pepper, dried dill (optional for garnish ) or 1 tsp snipped fresh dill (optional for garnish), boston lettuce leaf, washed and dried (optional for serving), ripe black olives, cut in half (optional for garnish ), parsley sprig (optional for garnish ), ripe tomato, cut into small wedges (optional for garnish ), paprika (optional for garnish )

diced potatoes, chopped celery, green onions, sliced, vinegar, vegetable oil, salt, pepper, dried dill weed, sour cream, dill pickles, chopped, tomato, cut into wedges

potatoes, peeled, chopped onion, chopped celery, chopped roasted red pepper, chopped pepperoncini, hard cooked eggs, chopped, mayonnaise, sour cream, dill pickle relish, dijon mustard, prepared yellow mustard, garlic, minced, dried dill, chopped parsley, red pepper flakes, salt and black pepper to taste

potatoes, peeled, cooked, and cubed, eggs, hard cooked, chopped, celery rib, chopped, sour dill pickle, chopped fine, miracle whip (or whipped dressing), sugar, milk, vinegar, salt, pepper, prepared mustard

potatoes, peeled and cut into 1/2 inch cubes, eggs, hard boiled and chopped, carrot, peeled and chopped, broccoli floret, chopped, cauliflower, chopped, green onion, chopped, red pepper, chopped, celery, chopped, cheddar cheese, cubed or grated, milk, ranch dressing, miracle whip, sour cream, green relish, dill pickles, chopped finely, mustard, paprika, black pepper, garlic powder, seasoning salt, parsley flakes, salt (optional)

yukon gold potatoes , well scrubbed and quartered, salt, mayonnaise, sour cream, buttermilk, dijon mustard, spicy dill pickle juice, from recipe below, minced garlic, chopped fresh dill, ground black pepper, cayenne, hard boiled eggs, peeled and cut into 1/2-inch pieces, chopped spicy dill pickles , recipe follows, chopped red onions, pickling cucumbers (kirbys), each between 3 and 4-inches long, fresh dill, yellow onion, peeled and thinly sliced, garlic, peeled and crushed, dried small red chili peppers, black peppercorns, water, apple cider vinegar, pickling salt, granulated sugar

yukon gold potatoes , well scrubbed and quartered, salt, mayonnaise, sour cream, buttermilk, dijon mustard, spicy dill pickle juice, minced garlic, chopped fresh dill, ground black pepper, cayenne, hard boiled eggs, peeled and cut into 1/2-inch pieces, chopped spicy dill pickles, chopped red onions

red potatoes, peeled, eggs, hard boiled and diced, celery ribs, diced, red onion, diced, fresh chives, thinly sliced (1 3/4 oz package), dill pickles, diced or 1/4 cup dill relish, mayonnaise, sour cream, dijon mustard, dried dill or 2 tbsp fresh dill, salt, pepper

new red potatoes, eggs, white wine vinegar, scallions, chopped (both white and green parts), chopped red bell pepper, chopped dill pickle (about 2 small pickles), dijon mustard, sour cream (regular or light ), mayonnaise (regular or light ), fresh parsley, chopped, fresh chives, snipped, dried dill or 1 tsp. fresh chopped dill, salt & pepper to taste

potato either red (perferred) or white, hard boiled eggs, diced celery, diced dill pickles, mayo, sour cream, dill pickle juice, yellow mustard, dijon mustard, dried dill, paprika, cayene pepper, salt, pepper

potatoes, cubed, hard-cooked eggs, sliced, mayonnaise, sour cream, dill pickle relish, sliced ripe olives, drained, prepared mustard, garlic cloves, minced, snipped fresh dill or 2 tsp dill weed, celery seed, salt, paprika

qt chopped cooked potatoes, cooked english peas, duna, drained, flaked, dill weed, shredded iceberg lettuce or your favorite greens, chopped tomato, chopped cucumber, dill sauce, miracle whip or mayonnaise, dairy sour cream, milk, chopped dill pickle, green onion slices, dry mustard

qt diced cooked potatoes, cooked peas, tuna, drained, dill weed, lettuce shredded, chopped tomatoes, chopped cucumbers, sauce : 1 cup mayo, sour cream, milk, chopped dill pickle, green onion slices, dry mustard

new potatoes, quartered, hard-cooked eggs, chopped, mayonnaise, milk, distilled white vinegar, green onions with top, sliced, salt, ground black pepper, sour dill pickle, chopped

baking potatoes, tarragon-infused champagne vinegar, mayonnaise, salt, sugar, ground black pepper, celery ribs, diced, red onion, chopped, sour cream, italian dressing, green olives, dill pickles, diced

loaded baked potato salad, unpeeled red potatoes, cubed, salt, pepper, hard-cooked eggs, chopped, sliced bacon, cooked and crumbled, shredded cheddar cheese, vidalia or sweet onion, chopped, dill pickles, chopped, sour cream, mayonnaise, prepared mustard, place the potatoes in a greased 15x10x1-in. baking pan , sprinkle with salt and pepper. bake, uncovered, at 425 degrees for 40-45 minutes or until tender. cool in pan on a wire rack. in a large bowl, combine the potatoes, eggs, bacon, cheese, onion and pickles. in a small bowl, combine the sour cream, mayonnaise and mustard; pour over the potato mixture and toss to coat. serve immediately. yield: 20 servings.