615 dijon walnut Recipes

mayonnaise, dijon mustard, balsamic vinegar, red cabbage, chopped, celery, chopped, walnuts, chopped, salt and pepper

pork chops (1 inch thick ), salt, pepper, dijon mustard, ground walnuts or pecans

walnut pieces, heads belgian endive (about 2 1/4 lb.), fresh parsley leaves, cumin-dijon vinaigrette, red grapefruits, peeled and sectioned

romaine , torn, zucchini, chopped, seasoned salad croutons, chopped walnuts, olive oil, red wine vinegar, dijon mustard, honey, garlic clove, minced, pepper

chopped walnuts, seasoned bread crumbs, lemon zest, olive oil, salt, pepper, salmon fillets, dijon mustard, lemon , wedged

salmon fillets (4 oz each), dijon mustard, honey, whole wheat bread , torn into pieces, chopped walnuts, canola oil, dried thyme

walnut oil, red wine vinegar, pure maple syrup, chopped shallot, dijon mustard, salt , to taste, pepper , to taste

brown sugar, dijon mustard, soy sauce, ground ginger, skinless salmon fillets (4 oz each), chopped walnuts

fresh basil or 1/2 cup parsley, finely chopped, walnuts, finely chopped, grey poupon dijon mustard, garlic, crushed, boneless sirloin or 1 1/2 lbs top round steaks

chopped fresh parsley, grey poupon dijon mustard, walnuts, chopped, grated parmesan cheese, dried basil leaves, garlic cloves, crushed, cream cheese, well chilled, assorted cracker, roasted red pepper , and, basil leaves, for garnish

all-purpose flour, chopped walnuts, baking powder, salt, eggs, beaten, milk, olive oil, shredded zucchini, washed fresh basil leaves, washed fresh parsley, almonds, grated parmesan cheese, garlic cloves, coarsely chopped, honey dijon mustard, worcestershire sauce, olive oil

shallot, minced, red wine vinegar, dijon mustard, olive oil, walnut oil, kosher salt and freshly ground black pepper, fresh lime or lemon juice

dijon mustard, shallots, minced, apple juice, lemon juice, salt, pepper, olive oil, walnut oil

walnuts, toasted, arugula, olive oil, red wine vinegar, dijon mustard, crumbled feta cheese

walnut oil, sherry vinegar, maple syrup, dijon mustard, salt, pepper, ground nutmeg

ground ginger, brown sugar, dijon mustard, soy sauce, chopped walnuts, skinless salmon fillets (4 oz each)

walnuts, dried currants, heavy cream, dijon mustard, pernod, red wine vinegar, garlic clove, minced, salt and freshly ground pepper, frisee (about 6 oz), onion, thinly sliced, thickly sliced smoked ham, sliced 1/4 inch thick , then cut into matchsticks 1/3 inch thick

dijon mustard, sour cream, tarragon, dried and crumbled, scallion, thinly sliced, pepper, swiss cheese, coarsely grated, walnuts, chopped (they recommend toasting them)