167155 dijon parmesan chicken fiber Recipes

whole boneless skinless chicken breasts, halved, allspice, butter or 2 tbsp margarine, green onions, thinly sliced (use green tops too), dijon mustard, chicken broth, pears, unpeeled, cored , cut in thin length-wise wedges, brandy (optional) or 1/4 cup clear pear (optional), whipping cream

chicken breast fillets, green onions, chopped, chopped fresh basil, creamy soft fresh goat cheese, prosciutto ham, butter, button mushrooms, garlic clove, white wine, whole grain mustard, dijon mustard, chicken stock, cream, fresh chives, chopped

olive oil, chopped onion, bottled minced garlic, dried thyme, presliced mushrooms, skinless, boneless chicken breast , cut into bite-sized pieces, dry white wine, salt, freshly ground black pepper, uncooked instant rice, fat-free , less-sodium chicken broth, grated fresh parmesan cheese, chopped fresh parsley

chopped onion, garlic cloves, minced, boil-in-bag brown rice, dry white wine, skinless, boneless chicken thighs (about 1 3/4 lb), chopped fresh thyme, salt, fat-free , less-sodium chicken broth, whipping cream, shredded parmesan cheese

linguine, chicken cutlets, all-purpose flour, grated parmesan cheese, olive oil, reduced-sodium chicken broth, garlic, minced, artichoke hearts, drained and quartered, drained capers, tomato, diced, butter, chopped parsley, salt and pepper, to taste

skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, divided, grated parmesan cheese, all-purpose flour, olive oil, divided, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, quartered cherry tomatoes, dried oregano

butter, dry onion soup mix, converted long-grain white rice, grated parmesan cheese for topping, skinless, boneless chicken breasts, milk, condensed cream of mushroom soup, salt to taste, ground black pepper to taste

breadcrumbs, salt, dried oregano leaves, dried basil leaves, black pepper, boneless chicken breasts, pounded thin, egg, beaten, diced onion, garlic cloves, minced, spaghetti sauce, crushed red pepper flakes, grated parmesan cheese

skinless, boneless, chicken breasts, grated parmesan cheese, dried bread crumbs

all-purpose flour, eggs, panko (japanese breadcrumbs), grated parmesan, mustard powder, kosher salt , freshly ground pepper, skinless, boneless chicken cutlets (about 1 1/2 lb total), pounded to 1/4 thickness, olive oil, divided, lemon, halved

skinless, boneless chicken breasts, kosher salt , freshly ground pepper, grated parmesan , pecorino, or asiago cheese (about 1 1/2 oz), panko (japanese breadcrumbs), extra-virgin olive oil, divided, chopped flat-leaf parsley, garlic cloves, chopped, divided, hearts of romaine , halved lengthwise, anchovy fillets packed in oil, drained, chopped, lemon, cut into 8 wedges

parmesan cheese, grated, dried italian seasoned breadcrumbs, paprika, dried parsley, garlic powder, fresh ground pepper, boneless skinless chicken breasts (about 1 lb)

boneless chicken breast halves, cut in bite size pieces, flour, salt and pepper, butter, divided, half-and-half, frozen peas, diced tomato, parmesan cheese, angel hair pasta, cooked and drained (or your favorite pasta)

grated parmesan cheese, italian style breadcrumbs, paprika, boneless skinless chicken breasts

butter, chicken breast fillets, onion, peeled and diced, garlic clove, crushed, fresh parsley, honey, dijon mustard, chicken stock, red wine, gin, juniper berries, lightly crushed

herb seasoned stuffing mix (the crumbly kind, not cubes), shredded parmesan cheese, garlic salt, salt, black pepper, msg (optional), butter, chicken

boneless skinless chicken breasts (cut into 1 1/2-inch strips), olive oil, italian seasoned breadcrumbs, parmesan cheese, finely grated, all-purpose flour, garlic powder, dried oregano, salt & freshly ground black pepper, olive oil, garlic cloves, minced, all-purpose flour, chicken broth, lemon zest, juice of half a lemon, butter, fresh flat-leaf parsley, chopped

panko (japanese breadcrumbs) or fresh breadcrumbs, grated parmesan cheese, chopped fresh marjoram, egg, skinless boneless chicken breast halves (about 1 1/2 lb total ), olive oil, white wine vinegar