41 diavolo tomatoes Recipes

  • Shrimp Fra Diavolo
    shrimp, peeled and deveined, kosher salt (or sea ) and
    10 More
    shrimp, peeled and deveined, kosher salt (or sea ), crushed red pepper flakes, extra virgin olive oil, divided use, onion, finely chopped, garlic cloves, minced, dry white wine, clam broth or 1/2 cup juice, tomatoes seasoned with basil garlic & oregano, undrained, dried oregano, crushed, chopped italian parsley, divided use, chopped fresh basil, divided use
    1 hour 15 min, 12 ingredients
  • Lobster Fra Diavolo
    lobster meat , cooked from 2 1 1/2 lb lobsters and
    14 More
    lobster meat , cooked from 2 1 1/2 lb lobsters, onions, slice into thin strips, garlic, crushed, capers, sicilian olives , pitted, extra virgin olive oil, crushed red pepper, white wine, water, diced tomatoes, with liquid, fresh oregano, chopped, dried thyme, whole wheat fettuccine, fresh basil, chopped, fresh parsley, chopped
    15 ingredients
  • Chicken Fra Diavolo
    penne pasta, onion, sliced and
    10 More
    penne pasta, onion, sliced, olive oil , plus 1 to 2 tablespoons, garlic cloves, minced, crushed red pepper flakes (more or less to increase or reduce the spiciness), boneless chicken, cut into bite size pieces, salt , plus additional as needed, dry white wine, diced tomatoes, dried oregano leaves, fresh italian parsley, chopped, fresh basil leaves, chopped
    1 hour , 12 ingredients
  • Lobster Fra Diavolo
    lobsters, olive oil, parsley, thyme or 1 tsp oregano and
    8 More
    lobsters, olive oil, parsley, thyme or 1 tsp oregano, onion, finely chopped, garlic clove, finely chopped, salt, fresh ground black pepper, cooked tomatoes, brandy, hot cooked rice
    40 min, 12 ingredients
  • Shrimp Fra Diavolo With Linguine
    shrimp, peeled and deveined (31-35 per lb) and
    10 More
    shrimp, peeled and deveined (31-35 per lb), crushed red pepper flakes, extra virgin olive oil, salt, cognac or 1/4 cup brandy, minced garlic, sugar, diced tomatoes, drained, dry white wine, linguine, fresh minced parsley
    55 min, 11 ingredients
  • Shrimp Fra Diavolo (Giada De Laurentiis)
    shrimp, peeled, deveined, salt , plus additional as needed and
    9 More
    shrimp, peeled, deveined, salt , plus additional as needed, dried crushed red pepper flakes, olive oil , plus 1 to 2 tablespoons, onion, sliced, diced tomatoes, dry white wine, garlic cloves, chopped, dried oregano leaves, chopped fresh italian parsley leaves, chopped fresh basil leaves
    33 min, 11 ingredients
  • Shrimp Fra Diavolo Shrimp Fra Diavolo
    shrimps, peeled and deveined, salt , adjust to taste and
    9 More
    shrimps, peeled and deveined, salt , adjust to taste, dried crushed red pepper flakes (hot peppers), olive oil, onion, finely chopped, diced tomatoes (with the juice), dry white wine, garlic cloves, chopped, dried oregano leaves, chopped fresh flat-leaf parsley, chopped fresh basil
    5 min, 11 ingredients
  • Shrimp Fra Diavolo Shrimp Fra Diavolo
    chopped flat leaf parsley, crushed tomatoes and
    8 More
    chopped flat leaf parsley, crushed tomatoes, dried oregano or thyme, extra virgin olive oil, garlic, minced, yellow onion, chopped, red peppers, salt and pepper to taste, shrimp, spagehetti
    10 ingredients
  • Shrimp Fra Diavolo Shrimp Fra Diavolo
    refrigerated fresh fettuccine, shrimp, peeled and deveined and
    9 More
    refrigerated fresh fettuccine, shrimp, peeled and deveined, olive oil, divided, crushed red pepper, divided, chopped fresh rosemary, minced garlic (about 12 cloves), dry white wine, bottled clam juice, salt, fire-roasted diced tomatoes, undrained, chopped fresh flat-leaf parsley
    11 ingredients
  • Gia Shrimp Fra Diavolo Gia Shrimp Fra Diavolo
    shrimp, peeled and deveined, salt and
    9 More
    shrimp, peeled and deveined, salt, crushed red pepper flakes, olive oil, divided, onion, sliced, diced tomatoes, dry white wine, garlic cloves, chopped, dried oregano leaves, fresh parsley, fresh basil leaves, chopped (1/2 to 1 tsp dried basil)
    30 min, 11 ingredients
  • Fra Diavolo Antipasto Salad Fra Diavolo Antipasto Salad
    prepared italian salad dressing, hot pepper sauce and
    7 More
    prepared italian salad dressing, hot pepper sauce, fresh flat-leaf parsley, chopped, assorted vegetables (cauliflower, broccoli, carrots, cherry tomatoes, celery, zucchini, etc.), pepperocini peppers, drained, provolone cheese, cubed, fresh mozzarella cheese, diced, hard salami, diced, romaine lettuce leaves
    9 ingredients
  • Easy Seafood Pasta Fra Diavolo Easy Seafood Pasta Fra Diavolo
    marinara sauce, clam juice and
    5 More
    marinara sauce, clam juice, red hot sauce (or frank s xtra red hot), tomato paste, shrimp, shelled and deveined, scallops, halved if large, hot cooked pasta
    20 min, 7 ingredients
  • Easy Seafood Pasta Fra Diavolo Easy Seafood Pasta Fra Diavolo
    marinara sauce, clam juice and
    5 More
    marinara sauce, clam juice, red hot sauce (or frank s xtra red hot), tomato paste, shrimp, shelled and deveined, scallops, halved if large, hot, cooked pasta
    7 ingredients
  • Shrimp Fra Diavolo with Vermicelli Shrimp Fra Diavolo with Vermicelli
    cooking oil, onion, chopped, garlic, minced and
    7 More
    cooking oil, onion, chopped, garlic, minced, canned crushed tomatoes in thick puree (1 16-oz can), dried red-pepper flakes, water, chopped fresh parsley, salt, shrimp, shelled, vermicelli
    10 ingredients
  • Grilled Portabella Mushrooms Fra Diavolo Grilled Portabella Mushrooms Fra Diavolo
    portabella mushroom caps, extra virgin olive oil and
    12 More
    portabella mushroom caps, extra virgin olive oil, garlic cloves, minced, dry white wine, unsalted butter, melted, salt & freshly ground black pepper, mozzarella cheese , cut into long, thin strips, freshly grated parmigiano, basil sprigs, extra virgin olive oil, garlic clove, minced, chili flakes, dried oregano, fresh tomato sauce
    30 min, 14 ingredients
  • Shrimp Fra Diavolo (Food Network Kitchens) Shrimp Fra Diavolo (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    10 More
    extra-virgin olive oil, plus more for drizzling, shrimp, peeled and deveined, garlic, thinly sliced, anchovy fillets, chopped, red pepper flakes, plus more for topping, whole san marzano tomatoes , crushed by hand, dry white wine, oregano, leaves stripped and roughly chopped, kosher salt, bucatini or linguine, fresh parsley or basil leaves, roughly chopped
    30 min, 11 ingredients
  • Bobby Flay's Fra Diavolo Jambalaya (Bobby Flay) Bobby Flay's Fra Diavolo Jambalaya (Bobby Flay)
    red bell peppers, tomatoes, halved and
    18 More
    red bell peppers, tomatoes, halved, garlic, peeled, plus 3 cloves, thinly sliced, olive oil, salt and freshly ground black pepper, chipotle puree , depending on how spicy you like it, spanish style chorizo, sliced in 1/4-inch thick slices, spanish onion, finely chopped, garlic, thinly sliced, red pepper flakes, grain white rice, vodka, lobster stock, chopped fresh oregano leaves, cultivated mussels , scrubbed, steamed lobsters (1 1/2 lb each) meat removed, jumbo lump crabmeat, chopped fresh basil leaves, coarsely chopped fresh parsley leaves, sliced green onions
    1 hour 55 min, 20 ingredients
  • Grilled Oysters with Fra Diavolo Sauce (Bobby Flay) Grilled Oysters with Fra Diavolo Sauce (Bobby Flay)
    canola oil and
    12 More
    canola oil, very ripe large beefsteak tomatoes, halved, seeded and coarsely chopped, garlic , smashed, shallots, thinly sliced, olive oil, chopped fresh flat-leaf parsley, plus leaves for garnish, red wine vinegar, honey, chopped fresh oregano, red chile flakes (or more if you prefer it really spicy), salt and freshly ground black pepper, oysters , such as blue point or gulf coast, kosher salt , for serving
    25 min, 13 ingredients




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