310978 deep pickles bread butter honey dipping Recipes

butter, softened, garlic clove, crushed, thick slices white bread , stale will be ok, tomatoes, ham, roughly chopped, milk, eggs, cheddar cheese, grated

hard-boiled eggs, mayonnaise, sliced bread -and-butter pickles, honey mustard, or more to taste, ground black pepper, paprika , or as needed (optional)

cucumbers, sliced thin, pickling onions (silverskin), pickling salt, sugar, turmeric, celery seeds, dry mustard, pickling vinegar

sour cream and chive potato topping (i used top the tater), cream cheese, softened, pickles, drained & chopped, corned beef, chopped (i used carl budding brand)

butter, eggs, dill pickle slices, bread, mayonnaise (optional)

lukewarm milk, egg, egg yolk, vegetable oil, honey, salt, bread flour, active dry yeast, sugar, butter or 2 tbsp margarine, melted, honey, egg white, honey (optional)

cucumbers (english or field ), onions, pickling salt, sugar, mustard seeds, celery seeds, turmeric, curry powder, water

boiling water, rolled oats, honey, butter, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, honey, warmed slightly, rolled oats

bread, butter, divided, chicken broth, chopped onion, rubbed sage, dried thyme, salt, pepper

bread, butter, cinnamon, dark brown sugar, eggs, milk, nutmeg, salt, vanilla extract

gator tail meat (or backstrap), cut into 1 chunks, enough 2% milk to cover (1/2-1 cup), drops louisiana hot sauce (or tabasco or equivalent), plain panko breadcrumbs, fresh, finely chopped herbs--rosemary , oregano, thyme, basil, and chives, all purpose flour, egg, kosher salt, cracked black pepper, drops of hot sauce, milk, peanut oil for frying (fill according to directions on the fryer), paper towels on a large plate for draining excess oil and cooling gator, mayonaise, old bay seasoning, chopped fresh herbs--rosemary , thyme, basil, marjoram, lemon juice, honey, drops hot sauce, cracked black pepper to taste, sour cream, cream cheese, butter, chopped mixed fresh herbs--rosemary , basil, thyme, chives, lemon zest, lemon juice, prepared horseradish (or more , depending on taste), garlic, kosher salt and coarse cracked pepper to taste

eggplants, i cup self raising flour , plus 2 tbsp for covering, i egg, milk (quantity varies depending on size of egg), good pinches of salt, oil for deep or shallow frying (your choice), honey

pineapple, garlic, minced, bread and butter pickles, chopped, minced fresh ginger, habanero pepper, seeded and finely chopped, kosher salt and freshly ground black pepper, to taste

mayonnaise, creole mustard, chopped fresh chives, chopped fresh parsley, chopped bread -and-butter pickles, lemon zest, lemon juice, hot sauce, file powder, salt, pepper

yukon gold or red thin-skinned potatoes (about 2 1/4 in. wide), scrubbed, mustard seeds, chopped bread -and-butter pickles, plus 1/2 cup juice from jar (see notes), reduced-fat or regular mayonnaise, cider vinegar, red bell peppers (8 oz. each), rinsed, stemmed, seeded, and diced, minced parsley, salt and pepper

water, white bread flour, whole wheat flour, dry milk, salt, butter, honey, sunflower seeds, fast rise yeast or 2 tsp active dry yeast, water, white bread flour, whole wheat flour, dry milk, salt, butter, honey, sunflower seeds, fast rise yeast or 3 tsp active dry yeast