308896 day dal southwest peppers vegan Recipes
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vegan margarine (optional), whole wheat bread, water and11 Morevegan margarine (optional), whole wheat bread, water, nutritional yeast flakes, oat flour (see below ), cornstarch, no-added-salt tomato paste or 2 tsp ketchup, tahini (can omit for a fat-free sandwich, but it adds richness and depth), lemon juice, onion powder, garlic granules, turmeric, dry mustard (can be omitted), salt (optional)10 min, 14 ingredients
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bell peppers (seeded and tops removed ) and11 Morebell peppers (seeded and tops removed ), garlic cloves (pressed ), organic tofu (pressed and diced ), coconut oil, fresh garlic chives (chopped ), fresh oregano leaves, red wine (you can use more if you want), marinara sauce, salt, pepper, vegan monterey jack cheese (shredded ), tomatoes , slices (i used roma paste )1 hour 10 min, 12 ingredients
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Vegan Creamy Pasta Salad With Artichoke Heartsvegan mayonnaise (i use vegenaise), bottled lemon juice and4 Morevegan mayonnaise (i use vegenaise), bottled lemon juice, bow tie pasta (ditalini & small shells also work well), marinated artichoke hearts, drained and chopped, dried basil, salt (to taste)16 min, 6 ingredients
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Vegan Orange Shortbread Fingersvegan margarine, caster sugar, plus extra for dusting and2 Morevegan margarine, caster sugar, plus extra for dusting, oranges , rind of, organic unbleached white flour25 min, 4 ingredients
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Southwest Breakfast Cups #5FIXpepper bacon (thick slices) and4 Morepepper bacon (thick slices), pepper , stir fry by birds eye thawed and chopped, simply potatoes shredded hash browns, eggs, monterey jack pepper cheese, shredded divided40 min, 5 ingredients
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Vegan Pumpkin Walnut Cake - Thermomix Versionvegan butter , i use food.com banana, brown sugar and13 Morevegan butter , i use food.com banana, brown sugar, white sugar, vegan egg replacer powder for 2 egg, soymilk, vanilla extract, pumpkin puree , i used fresh but canned is ok, flour, baking soda, salt, cinnamon, ground ginger, nutmeg, mace, walnuts, coarsely chopped35 min, 15 ingredients
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Vegan Avocado and Bean Soft Tacovegan refried beans, ripe avocado, tomato, chopped and3 Morevegan refried beans, ripe avocado, tomato, chopped, lime juice, whole wheat tortillas, salsa (mild, medium or hot , you choose)15 min, 6 ingredients
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Vegan Coconut Shrimpvegan ' shrimp, flour, applesauce, dry flake coconut and3 Morevegan shrimp, flour, applesauce, dry flake coconut, oil for frying, salt, toothpicks15 min, 7 ingredients
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Southwest Fonduepepper jack pasteurized prepared cheese product, cubed and5 Morepepper jack pasteurized prepared cheese product, cubed, white american deli cheese slices, torn, milk, tomatoes, seeded and diced, chopped fresh cilantro, assorted dippers : toasted bread cubes, corn chips, pretzels, thin breadsticks, pita chips20 min, 6 ingredients
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Southwest Fondue With Chorizopepper jack pasteurized prepared cheese product, cubed and6 Morepepper jack pasteurized prepared cheese product, cubed, white american deli cheese slices, torn, milk, tomatoes, seeded and diced, chopped fresh cilantro, chopped, fully cooked chorizo, assorted dippers : toasted bread cubes, corn chips, pretzels, thin breadsticks, pita chips20 min, 7 ingredients
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Next-Day Roast and Pepper Saladroast (or what you've got leftover ), soy sauce, oil and7 Moreroast (or what you ve got leftover ), soy sauce, oil, dry sherry (i used white vinegar), sugar, ginger, minced garlic cloves, red pepper, green pepper, stalks celery10 min, 10 ingredients
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Mom's Soul-Soothing Stuffed Peppers, Vegan-Stylegreen peppers (or any color ), uncooked rice, onion and8 Moregreen peppers (or any color ), uncooked rice, onion, veggie crumbles, corn, tomato sauce, fresh basil, fresh rosemary, chopped, onion powder, salt & pepper, mashed potatoes (make about 4 servings)1 hour , 11 ingredients
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Pepper Squash Bowlspepper squash, bacon, chopped onion, chopped mushroom and4 Morepepper squash, bacon, chopped onion, chopped mushroom, chopped green pepper, chopped red pepper, grated cheese (any kind ), parmesan cheese1 hour , 8 ingredients
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