16086 damson plum cardamom jam Recipes

organic flax seed (ground ), organic sunflower seeds (ground ), organic sesame seeds (ground ), organic cocoa nibs (divided ), organic coconut (ground ), ground cardamom, organic vanilla extract, sea salt, organic agave nectar , plus, organic agave nectar

butter, brown sugar , packed, plums, sliced (and peeled if the skins are getting old and wrinkly), blueberries (i use thawed frozen ones that i picked in the summer.), all-purpose flour, baking powder, baking soda, splenda sugar substitute (or sugar if you re not dieting), lemon zest, eggs, vanilla, low-fat buttermilk

water, superfine sugar (or regular sugar run through a blender), plum, whipping cream, milk, vanilla beans , split lengthwise, egg yolks, room temperature, superfine sugar (or regular white sugar run through a blender)

dark firm-ripe plums, cut in half, pitted , and then quartered (santa rosas), golden raisin, fresh ginger, peeled and grated (2-inch piece), white onion, chopped, jalapeno, seeded and slivered, sugar, cider vinegar, ground cinnamon, ground coriander, curry powder , preferably madras, salt, cayenne pepper (or to taste), minced crystallized ginger

butter or 1 cup margarine, softened, granulated sugar, brown sugar , packed, egg, separated, vanilla or 1 tsp almond extract, flour, salt, cardamom, chopped nuts, butter or 1 1/2 tbsp margarine, powdered sugar, vanilla, milk

light corn syrup, cornstarch, ground cinnamon, ripe plums, pitted and quartered, bisquick baking mix, chopped nuts, milk, sugar

milk, ground cinnamon, cardamom pods, cracked, milk chocolate, extra heavy cream, grated dark chocolate, to decorate

all-purpose flour, sugar, butter, cold, eggs, walnuts, plums, halved, sour cream, sugar

plums, washed and pitted, finely chopped (about 1 3/4 cups), brown sugar , firmly packed, cider vinegar, salt, onions, finely chopped, garlic cloves, finely minced, raisins, washed (i like to use golden raisins), soy sauce, chili powder, cinnamon, ground ginger, ground allspice

all-purpose flour, divided, sugar, ground cinnamon, vegetable oil, light corn syrup, sugar, baking powder, salt, chilled stick margarine or 1/4 cup butter, cut into small pieces, plain fat-free yogurt, water, vanilla extract, grated lemon rind, egg, sliced plums (about 3/4 lb)

plain flour, baking powder, caster sugar, milk, melted butter, beaten eggs, vanilla, plums, demera sugar

water, family-size tea bags (i recommend luzianne), cardamom pods, splenda sugar substitute (or 200g sugar)

vinegar, sugar, plum sauce, sesame oil, ground black pepper, salt, roasted sesame seeds

plums (weight when stoned or pitted), apple (weight when peeled and cored), onion, garlic cloves, white malt vinegar, divided, ground mixed spice, curry powder, ground ginger, ground cinnamon, sultanas (golden raisins), brown sugar, salt & freshly ground black pepper, to taste, cayenne pepper (pinch)

very ripe plum, pitted peeled and chopped (i just squeezed the soft pulp out of their skins. it took 8-10 plums), sugar, eggs (seems weird but they really do make the ice cream richer and softer), sugar, heavy cream or 2 cups whipping cream, milk

plums, pitted & halved, desiccated coconut, caster sugar, egg white, vanilla extract, vanilla ice cream, to serve

plums (pitted and quartered ), brown sugar , packed, flour, flour, ground cinnamon, sugar, baking powder, salt, ground mace, egg, lightly beaten, butter, melted