111 curried vegetable mint Recipes
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fresh vegetable stock or 2 cups fresh chicken stock and8 Morefresh vegetable stock or 2 cups fresh chicken stock, baby carrots, onion, chopped, garlic clove, peeled, gingerroot, freshly grated, thai red curry paste (read *note) or 1 1/2 tsp curry powder (read *note), salt, silken tofu, mint leaves, fresh , cut into slivers15 min, 9 ingredients
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basmati rice , soaked in water, ghee (optional), oil and8 Morebasmati rice , soaked in water, ghee (optional), oil, chicken bouillon cubes or 2 vegetable bouillon cubes or 2 beef bouillon cubes, onions, thinly sliced, fenugreek leaves (methi leaves), curry leaf, cardamoms, mint leaves, tomato, peeled and sliced, for garnish, onions, fried, for garnish45 min, 11 ingredients
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all-purpose flour, ghee, warm water and14 Moreall-purpose flour, ghee, warm water, warm water, approximately, extra, vegetable oil, ghee, extra, ghee, onion, finely chopped, garlic cloves, crushed, sambal oelek, grated fresh ginger, mild curry powder, garam masala, ground lamb, chopped fresh coriander, chopped fresh mint, eggs, lightly beaten46 min, 17 ingredients
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coconut milk, green curry paste (thai), garlic, minced and10 Morecoconut milk, green curry paste (thai), garlic, minced, lime juice, fish sauce, jumbo shrimp, peeled, deveined, tails on, stalks lemongrass, salt & freshly ground black pepper, vegetable oil, reserved marinade, lime juice, sugar, chopped mint25 min, 13 ingredients
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Scallop Porcupines with Basil-Mint Saucefrozen phyllo pastry sheets, thawed, all purpose flour and5 Morefrozen phyllo pastry sheets, thawed, all purpose flour, curry powder, egg, sea scallops, vegetable oil (for deep-frying ), basil-mint sauce7 ingredients
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Thai Shrimp Rolls With Julienne of Vegetablesrice vinegar, honey, fish sauce, thai red curry paste and9 Morerice vinegar, honey, fish sauce, thai red curry paste, uncooked rice sticks, romaine lettuce leaves, sheets rice paper (8 inch round ), fresh basil leaves, shrimp, peeled, steamed , and halved lengthwise (about 4 oz), cucumber, cut in 2 inch strips, carrots, cut in 2 inch strips, green onion tops, cut in 2 inch strips, fresh mint leaves15 min, 13 ingredients
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Thai Shrimp Rolls with Julienne of Vegetablesrice vinegar, honey, fish sauce, thai red curry paste and9 Morerice vinegar, honey, fish sauce, thai red curry paste, uncooked rice sticks, romaine lettuce leaves, sheets rice paper, fresh basil leaves, shrimp, peeled, steamed , and halved lengthwise (about 4 oz), julienne-cut seeded peeled cucumber strips, julienne-cut carrot strips, julienne-cut green onion tops, fresh mint leaves13 ingredients
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Chickpea and Cauliflower Curry (Food Network Kitchens)dried chickpeas, bay leaves, cinnamon stick and17 Moredried chickpeas, bay leaves, cinnamon stick, cardamom pods, cracked, black peppercorns, red onions; 1 quartered, 1 diced, ginger, peeled and chopped, garlic, vegetable oil, kosher salt, serrano chile pepper, chopped (remove seeds for less heat), ground cumin, ground coriander, turmeric, tomatoes, diced, cauliflower florets, fresh or frozen okra (thawed , if frozen), halved lengthwise, juice of 1 lemon, chopped fresh cilantro or mint1 hour 50 min, 20 ingredients
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Kaikari Biryani ( a Hot and Spicy Vegetable Pilaf from Southernrice, onions, tomato, capsicum, carrot, potatoes and25 Morerice, onions, tomato, capsicum, carrot, potatoes, green beans, cauliflower florets, green peas, cilantro, chopped, mint, chopped, green chilies, curry leaves, peanut oil, salt, lemon juice, garlic cloves, grated gingerroot, grated coconut, red chilies, coriander seeds, cumin seed, poppy seed, fennel seeds, cinnamon stick, green cardamoms, mace blades, star anise, peppercorns, ground nutmeg1 hour , 31 ingredients
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Portobello Mushroom Biryani With Onion Sauce and Date and Fig Chbasmati rice, unsalted butter and33 Morebasmati rice, unsalted butter, curry paste (recommended -- biryani), ground cardamom, dried currant, cashews, toasted, pumpkin seeds, toasted, chopped apricot, crispy shallot, chopped fresh cilantro leaves, chopped fresh mint leaves, portabella mushrooms, stemmed and peeled, olive oil, kosher salt & freshly ground black pepper, unsalted butter, minced onion, curry paste, ground cardamom, vegetable stock, coconut milk, soymilk, kosher salt, apple cider, white wine vinegar, brown sugar, granny smith apple, cut into 1/4-inch cubes, dried dates, chopped, garlic cloves, finely chopped, grated fresh ginger, dried figs, cut into 1/4-inch cubes, paprika, ground cardamom, kosher salt1 hour 35 min, 35 ingredients
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Rainbow Trout With Green Peas Pot Stickers and Carrot Pachaditrout fillets, garlic cloves, green chilies and30 Moretrout fillets, garlic cloves, green chilies, fresh desiccated coconut, fresh cilantro (washed and drained ), fresh mint (washed and drained ), limes , juice of, ground cumin, whole banana leaf, cut into 6 inch squares (available in indian grocery stores), salt, all-purpose flour, boiling water, vegetable oil, salt, frozen green peas (thawed ), fresh desiccated coconut, cumin seed, chopped ginger, vegetable oil, chopped cilantro, mango powder , available in indian stores (amachur), green chili (optional), salt, grated carrots, vegetable oil, mustard seeds, whole dried red chilies, asafetida powder (hing) (optional), fresh curry leaf (indian stores ), fresh cilantro leaves, rainbow chard leaves, olive oil, minced ginger1 hour 25 min, 33 ingredients
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Lamb Biriyanigrated unsweetened coconut, white poppy seeds , optional and33 Moregrated unsweetened coconut, white poppy seeds , optional, fresh curry leaves , optional, chopped fresh green chile (serrano or thai), according to taste, vegetable oil, ghee , recipe follows, sliced onions, minced garlic, minced ginger, coriander, cumin, black pepper, cayenne, garam masala (see below ), salt, plain yogurt, fresh lime juice, chopped fresh cilantro, chopped fresh mint, boned leg of lamb, cut into 3/4-inch cubes (about 4 cups), basmati rice, salt, vegetable oil, ghee, sliced onions, broken cashew pieces, golden raisins, hard-boiled eggs, halved, unsalted butter, whole pieces star anise, fennel seeds, ground cinnamon, ground cardamom, ground nutmeg35 ingredients
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Cold Rice Noodle Salad With Pineapple Dressingpineapple juice, low sodium soy sauce and15 Morepineapple juice, low sodium soy sauce, coarsely chopped fresh ginger, rice vinegar, vegetable oil, thai green curry paste (check for vegetarian), brown sugar, garlic cloves, minced, rice noodles, vegetable oil, chopped red bell pepper (capsicum), grated carrot, chopped scallion (white and light green parts ), chopped cilantro, chopped fresh mint leaves, head boston lettuce, leaves separated, lime, sliced for garnish (optional)20 min, 17 ingredients
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Thai-Seared Tofuchopped fresh basil, chopped fresh cilantro and12 Morechopped fresh basil, chopped fresh cilantro, low-sodium soy sauce, fresh lime juice, chopped fresh mint, molasses, minced peeled fresh ginger, vegetable oil, curry powder, crushed red pepper, garlic cloves, minced, reduced-fat firm tofu, drained, hot cooked vermicelli (about 12 oz uncooked pasta)14 ingredients
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Thai Chicken Stewchicken legs , separated into drumsticks and thighs, skin... and21 Morechicken legs , separated into drumsticks and thighs, skin removed, salt to taste, vegetable oil, minced onion, garlic, peeled, grated gingerroot, sliced carrots, red bell pepper, sliced mushrooms, red curry paste , or to taste, unsweetened coconut milk, galanga root powder, dried lemongrass flakes, ground cumin, bay leaf, broccoli florets, canned bamboo shoots, drained, canned water chestnuts, drained, ears canned baby corn, drained, fresh lemon juice , to taste, minced fresh cilantro, minced fresh mint1 hour 15 min, 22 ingredients
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Warm Pineapple Salsashallots, finely chopped, jalapeno pepper, minced and7 Moreshallots, finely chopped, jalapeno pepper, minced, grated fresh ginger, vegetable cooking spray, fresh orange juice, pineapple, peeled and chopped, chopped fresh mint, chopped fresh basil, curry powder9 ingredients
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Spicy Potato Fritters (Bujia)black mustard seeds, cumin seeds, clarified butter (ghee) and12 Moreblack mustard seeds, cumin seeds, clarified butter (ghee), crushed, dried neem ( curry) leaves, onion, diced, minced garlic, turmeric, cilantro, leaves roughly chopped, serrano chile, seeded, stemmed, and very finely diced, sea salt, freshly ground black pepper, russet potatoes, peeled, vegetable oil, for frying, mint and cilantro chutney, to serve, recipe follows, yogurt sauce, to serve , recipe follows1 hour , 15 ingredients
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