136310 curried chicken and grits casserole Recipes

chicken breasts, cooked, angel hair pasta, cooked, onion, chopped, cream of mushroom soup, low sodium, chicken broth, monterey jack cheese, shredded (keep out 1/2 for topping), salt and pepper

chicken breast in salted water, cheese grated, ortega chili peppers, corn tortillas , cut into pieces, cream of mushroom soup, cream of chicken soup, milk, water

chicken breast, mayo, frozen corn, honey, hot sauce, cilantro leaves, shredded carrot, iceberg lettuce, wrap

main ingredients, chicken, oil, onions sliced/diced, salt, ground ingredients, red chillies, shallots/small onions, garlic, turmeric root or about, turmeric powder, buah keras/candlenuts, stalks lemon grass, grated whole coconut + water to make 1cup thick milk & 3cups thin milk or, coconut milk, juice of 1 or 2 limes

chicken or 3 cups turkey, onion, chopped, celery, chopped, butter, cream of mushroom soup or 2 (10 3/4 oz) cans cream of celery soup, milk, mushrooms, drained, cashews or 1/2 cup almonds, chopped, chow mein noodles

chicken breasts, taco seasoning, green chilies, pimento cheese (or shredded cheddar cheese), soft taco-size flour tortillas, red pinto beans, drained, colby-monterey jack cheese, divided, red enchilada sauce

chicken breast tenders, olive oil, for sauteing, salt and pepper, to taste, garlic salt, onion powder, zucchini, diced, egg noodles, cream of mushroom soup, dry sherry, milk, mozzarella cheese, shredded, italian style breadcrumbs, parmesan cheese

chicken breasts, skinless, boneless, olive oil, prepared stuffing (any kind) or 2 cups seasoned croutons (any kind ), celery, diced, onion, chopped, milk, mayonnaise, shredded swiss cheese, almonds (or small can of french fried onions)

chicken breasts , already cooked (baked or boiled), taco seasoning, rotel (can use mild , regular or hot depending on your tastes), pasta sauce (found in the mexican food section), flour tortillas (any size), shredded cheese (can use any variety), shredded lettuce, diced tomato, diced onion, sour cream, salsa

chicken gizzards, olive oil, butter, onions, sliced, garlic cloves, minced, white wine, tomato sauce, tomato, seeded, peeled, and chopped, salt, pepper , to taste, oregano, thyme, marjoram, rosemary, chicken broth

chicken breasts, broccoli florets, cream of chicken soup, milk, mayonnaise, lemon juice, shredded cheddar cheese, breadcrumbs

chicken breast halves, boneless, skinned, butter, sliced mushrooms, marinated artichokes, drained, flour, chicken broth (i use the light , fat-free, 50% less sodium broth)

chicken breasts skinless, boneless, brown rice, evaporated milk, canola oil, dry onion soup mix, cream of chicken soup (condensed ), nonfat milk

chicken breasts boneless, skinless , 1 inch pieces, vegetable oil, zucchini large, bell peppers red , medium, cut into 1 inch slices, dried basil crushed, knorr rice sides chicken flavor prepared, mozzarella cheese

chicken breasts baked, brown rice uncooked, cream of chicken soup, mayonnaise, broccoli, cheddar cheese shredded

chicken breasts, corn tortillas, cream of mushroom soup, cream of chicken soup, milk, onion, grated or chopped, green chili salsa, monterey jack cheese, shredded, cheddar cheese, shredded

chicken breast halves, bone in, skin on (1 1/2 whole ), olive oil, kosher salt, fresh ground black pepper, good mayonnaise, dry white wine, chutney (recommended major gray s), mild curry powder, to taste (recipe calls for 3 tsp, however use a little at a time), diced celery (2 large stalks ), chopped scallion, white and green parts (2 scallions), raisins, toasted salted cashews, chopped, tortillas

chicken breasts, sauerkraut, swiss cheese, thousand island dressing , fat free