97565 crusted pork medallions wine Recipes

biscuit/baking mix, egg, lightly beaten, shredded parmesan cheese, dry bread crumbs, minced fresh rosemary, boneless pork loin chops (1/2 inch thick and 6 oz each), canola oil

vegetable crackers, crumbled, parmesan cheese, grated, milk, salmon fillets or 1 (750 g) halibut fillets, cut in 4, olive oil, butter, white sauce mix , with white wine (brand fine cuisine if you can find it), water, dijon mustard, salt and pepper

maple syrup, mustard , a litre ancienne or 1/4 cup dijon, cider vinegar or 2 tbsp red wine vinegar, garlic cloves, finely chopped, chili powder, pork tenderloin , cut in 1 inch thick medallions, oil, butter, white wine or 1/4 cup unsweetened apple juice, salt and pepper, pecans , spiced, roughly chopped (optional)

white wine, chopped shallot, heavy whipping cream, cambozola cheese, chopped, worcestershire sauce, hot pepper sauce, salt, white pepper, dried tart cherries, port wine, pork tenderloin, chopped pecans, dry bread crumbs, salt, pepper, butter

dijon mustard, pork tenderloin, trimmed and cut into 8 medallions, panko (japanese breadcrumbs), chopped fresh thyme, minced fresh parsley, salt, freshly ground black pepper, extra-virgin olive oil

pork tenderloin, trimmed and cut into 8 medallions, butter, divided, flour, chicken broth, white wine, milk or 1 cup cream, parmesan cheese (or more to taste), sliced mushrooms, drained, salt, white pepper, fettuccine or 8 oz spaghetti or 8 oz linguine, chopped fresh parsley

boneless pork chops, 3/4-inch thick, flour, salt, fresh ground black pepper, butter, shallots, thinly sliced, fresh gingerroot, peeled and finely chopped, garlic clove, finely chopped, dry white wine (or chicken broth), pure maple syrup, teriyaki sauce, rice vinegar

grapeseed oil, ground pork, red wine ( chianti), minced garlic, onion, small diced, ripe tomatoes, chopped (keep juices), bell pepper, cored, small diced, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper, cooked pappardelle , for serving

softened butter (120 ml), shallots, peeled and thinly sliced (about 1 lb or 500 g), beets, trimmed, peeled and thinly sliced (1 kg), salt and pepper, red wine (250 ml), beef medallions (approx 2 lb or 1 kg), fresh rosemary, finely diced, all-purpose flour (for dredging, 125 ml), eggs, lightly beaten, very finely chopped mixed nuts (chestnuts, cashews, almonds 375 ml), canola oil (45 ml) or 3 tbsp grapeseed oil (45 ml)

pork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley

kosher salt, pork tenderloins, sliced into 2-to-3-inch medallions, crumbled fruitcake, unsalted butter, softened, dijon mustard, worcestershire sauce, freshly ground pepper, vegetable oil, dry sherry, heavy cream, sauteed spinach , for serving (optional)

olive oil, pork loin medallions (2 to 3 oz each), essence , recipe follows, roasted shallots, fried parsnips strips, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

water, apple juice concentrate, unsweetened, cranberry juice concentrate, port wine, pork tenderloin, garlic salt, pepper, olive oil, unsalted butter, dijon mustard, dried cranberries

vegetable oil, divided, onion, finely chopped, carrot, finely chopped, orange zest, garlic clove, minced, dried rosemary, crushed, dried thyme, crushed, bay leaf, raspberries, divided, fresh orange juice, white wine, chicken stock, boneless center cut pork chops, flour, salt (optional), pepper (optional), green onion top, for garnish

pork tenderloin , cut into thin medallions, vegetable oil (can be part olive oil), flour (for dredging), egg, beaten, italian seasoned breadcrumbs, mixed with, parmesan cheese, salt , to taste, pepper , to taste, green pepper , cut into long slices, red pepper , cut into long slices, sliced mushrooms, sweet onion, sliced, garlic clove, minced, beef broth, white zinfandel wine, angel hair pasta (good quality ), sugar, parmigiano-reggiano cheese (optional), fresh basil (optional)

onion, roughly chopped, new potatoes, thinly sliced, olive oil, plus extra for drizzling, pork medallions, tomatoes, halved, fresh thyme sprig, white wine, vegetable stock, feta, crumbled, lemon , grated zest

pork tenderloin, salt and black pepper, vegetable oil, port wine, dried tart cherry, low sodium chicken broth, minced fresh thyme or 1 tsp rosemary, cold butter

pork tenderloin , sliced into medallions, all-purpose flour, salt, ground black pepper, olive oil, chopped fresh rosemary, garlic clove, minced, dry red wine, chicken stock, sliced kalamata olive, minced lemon zest