124 crust splenda Recipes

gooseberries (i use canned just rinse them), flour, sugar (splenda works too!), butter, pie crust ( i cheat and buy 1)

strawberries, cleaned and sliced, cream cheese, softened (1 - 8oz low fat and 1 - 8oz reg), splenda sugar substitute, sugar free strawberry jam (or more ), cool whip lite, thawed (or 2 - 8oz), almond extract (can use vanilla extract), low fat grahm cracker pie crust (2 pie crusts)

strawberries, splenda granular, sugar substitute, salt, water, cornstarch, pie crust, whipping cream

strawberries, sugar substitute (splenda ), salt, water, cornstarch, pie crust, whipping cream

margarine (softened ), white sugar ( splenda works well ), all purpose flour, salt, eggs, buttermilk, vanilla extract, deep dish pie crust

cream cheese, softened, sweetened condensed milk, granular no-calorie sucralose sweetener (such as splenda ), flaked coconut, milk, crushed pecans, eggs, vanilla extract, salt, prepared graham cracker crust, frozen whipped topping (such as cool whip), thawed, crushed pineapple, drained, flaked coconut , or to taste, crushed pecans , or to taste

pie crust (either store bought or your own recipe), plums, quartered and pitted, raspberries (frozen are fine just defrost them), sugar or 3 -5 tbsp splenda substitute, granulated sugar, for sprinkling

ready-made pie crust, reduced fat, pumpkin puree, fat-free evaporated milk, eggs, splenda sugar substitute, salt, ground cinnamon, ground ginger, ground nutmeg

graham cracker pie crust, cream cheese or 1 (8 oz) box neufchatel cheese, sour cream, thawed whipped topping (cool whip ), vanilla (or other flavor extract), splenda sugar substitute (optional), salt (optional), cocoa powder (optional)

eggs, sugar (or splenda ), all-purpose flour, buttermilk, pie crusts

pie crust, sweet potatoes, cubed, splenda sugar substitute, eggs, beaten, margarine, melted, skim milk, vanilla, nutmeg, cinnamon, brown sugar, flour, pecans, chopped, margarine, melted

graham cracker pie crust, fat free cream cheese, softened at room temperature, splenda sugar substitute, vanilla extract, lemon , juice of, eggs, fat free sour cream, splenda sugar substitute, vanilla extract

double crust pie crust, prepared, baking apples, thin-sliced, cored, peeled, splenda granular (no calorie sweetener ), cornstarch, cinnamon, nutmeg, salt

fat free cream cheese, tub) fat free whipped topping, splenda sweetener, reduced fat graham cracker crust (1 crust )

grated orange rind, orange juice, fresh cranberries, sugar substitute, divided (i use splenda ), arrowroot or 1 tbsp cornstarch, water, unsweetened pumpkin, evaporated skim milk, fat free egg substitute, ground cinnamon, ground ginger, salt, ground nutmeg, unbaked low-fat deep-dish pie crusts (i use whole wheat), chopped pecans

pie crust, egg, flour, splenda sugar substitute, sugar, sliced peaches

raw sweet potatoes, peeled and thinly sliced, store-bought pie crusts, sugar, splenda/sugar blend, butter, water, vanilla extract

graham cracker pie crust (i use zaar basic graham cracker crust), sugar-free peach gelatin mix, cartons peach yogurt (i use dannon lite n fit with fiber 4 ounce size), carton vanilla cream yogurt (i use blue bunny lite 85), mangoes, diced (2 ripe mangoes), splenda sugar substitute (optional, see note ), carton fat-free whipped topping, thawed