293 crowder succotash Recipes

onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, olive oil, fresh or frozen corn kernels, crowder peas, reserved crowder peas liquid, sliced green onions, fresh thyme leaves, finely chopped, salt, garnish: fresh thyme sprig

smoked ham hock (about 1-1/2 lb), water, diced tomatoes, undrained, frozen lima beans, thawed, crowder peas, thawed or 1 can (15-1/2 oz) black-eyed peas, drained, frozen corn, thawed, green pepper, chopped, onion, chopped, ketchup, salt, dried basil, rubbed sage, paprika, pepper, bay leaf, sliced fresh or frozen okra

last of our crowder peas n butter beans, bacon, onion, chopped, about a lb of shelled and cleaned crowder peas, shelled and cleaned butter beans (all we had left), more) water (do not allow to dry in pan, the, liquid taste very good also with cornbread !), seasoned salt (optional), salt n pepper to your taste

sockeye salmon fillets, olive oil, sea salt, freshly ground black pepper, fava bean , white corn, and wild mushroom succotash

potato, red pepper, green pepper, ears corn, garlic, carrot, chicken breast, olive oil

olive oil, onion, bell pepper, frozen corn, frozen edamame, pepper, salt

crowder peas (fresh-shelled ), white onion, chopped, tomato, diced, potato, diced, stalk celery, chopped, bell pepper, chopped, ham, chopped, salt & pepper, to taste, chili powder , to taste

turkey bacon, olive oil, onion (diced ), green bell pepper (diced ), garlic cloves, crowder peas (fresh or frozen ), broth, chili pepper flakes, bay leaf, thyme, seasoning salt (to taste), cubed ham, flour, milk

frozen crowder peas (or a mess of fresh peas is gardens are comin in, raw bacon , cut into three peices with the kitchen shears, salt and pepper to taste, enough water to cover about 1/4-inch

onion, cut in half, carrot , cut in half lengthwise, celery ribs, cut into 2-inch pieces, garlic cloves, peeled and cut in half, olive oil, jarred ham base, fresh or frozen crowder peas, fresh thyme sprigs, salt, pepper

olive oil, chopped onion, chopped celery, salt, presliced mushrooms, fat-free , less-sodium chicken broth, fresh crowder peas, chopped fresh or 1 tsp dried oregano, black pepper, bay leaf, peeled, chopped tomatoes (about 1 1/2 lb), yellow cornmeal, all-purpose flour, baking powder, salt, sugar, low-fat buttermilk, butter, melted, egg, lightly beaten, chopped fresh parsley (optional)

frozen crowder peas, diced ham , pieces, water, bouillon (vegetable, chicken or beef), red potatoes, chopped with skin on, baby carrots (cut coin size), green pepper, chopped, onion, coarsely chopped, worcestershire sauce, pepper , to taste, sugar, olive oil

water, smoked ham hock, fresh or frozen crowder peas, hot peppers in vinegar, drained, tuna steaks, olive oil, salt, ground red pepper, coarsely ground black pepper, bearnaise sauce, mixed salad greens, garnish: fresh tarragon sprigs

ham hocks, water, shelled fresh crowder peas, cleaned (about 1 lb unshelled), salt

vegetable oil, boneless trout fillets, skin on, paprika, kosher salt and freshly ground black pepper, succotash , recipe follows

red snapper , grouper, or orange roughy fillets, chopped green onions (about 4 onions), fresh lime juice, extra virgin olive oil, salt, freshly ground black pepper, garlic clove, chopped, frozen succotash, thawed, chopped fresh cilantro, diced seeded plum tomato (1 tomato), chopped fresh basil

rib ) lean racks of lamb, frenched, salt, freshly ground black pepper, summer succotash, beurre blanc reduction