176419 crispy baked sticks mustard dipping Recipes

seasoned bread crumbs, eggs, salt, frozen cheese ravioli, warmed marinara sauce, for dipping , optional

mayonnaise, stone ground mustard, capers, ketchup, paprika, hot pepper sauce, basa (vietnamese catfish) fillets, olive oil, crushed plain melba toast rounds, salt and pepper to taste, garlic, minced, lemon, sliced

fine dry breadcrumb, brown sugar, chili powder, garlic powder, dry mustard, celery seed, cayenne pepper, broiler-fryer chickens, cut up, butter, melted

chicken wings, cayenne powder, salt, butter, soy sauce, ketchup, brown sugar, dry mustard, crushed red pepper flakes

unsalted butter, garlic clove, minced, panko breadcrumbs or 1/2 cup regular breadcrumbs, minced fresh parsley, grated lemon zest, dijon mustard, reduced-fat mayonnaise, skinless cod fish fillets (1 1/2-inch thick ), salt , to taste

unsalted butter, garlic, minced, panko or regular bread crumbs, minced fresh parsley, grated lemon zest, dijon mustard, reduced-fat mayonnaise, skinless 1 1/2-inch thick cod fillets, about 6 oz. each, salt

swiss cheese (1 oz), cooked turkey (1 oz), firm white bread, eggs, milk, dry onion soup mix, butter, dijon mustard , for dipping sauce, sour cream, milk, dijon mustard

roasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, prepared dijon-style mustard

mustard powder (coleman brand is preferred), water, rice wine vinegar, soy sauce, dijon mustard, honey, sesame oil

chinese hot prepared mustard, sour cream, mayonnaise, dried minced onion flakes, chopped green onions, paprika

sweet rice flour (mochiko), brown sugar, white sugar, baking soda, coconut milk, milk, vanilla extract, sesame seeds

unseasoned fine breadcrumbs, brown sugar, chili powder, dry mustard, celery seed, cayenne pepper, garlic powder, melted margarine, cut-up fryer

chicken pieces (preferably 2 breasts, 2 thighs, 2 legs and 2 wings), all-purpose flour, kosher salt and freshly ground pepper, cornflakes, buttermilk, dijon mustard, cayenne pepper, paprika, ground sage

chicken pieces, with or without skin, sour cream, fresh lemon juice, salt, worcestershire sauce, garlic powder, celery salt, dry mustard, pepper, corn flakes , crumbed

baby spinach, cod fillets (or other firm white fish), dijon mustard, dried parsley , chili powder, cumin, or italian blend seasoning, garlic, minced, grated parmesan cheese, ketchup, mayonnaise or fat-free sour cream with onion or garlic powder, yellow onion, thinly sliced, olive or sesame oil, panko (japanese-style ) bread crumbs, pine nuts, toasted sesame seeds for garnish , optional, zest of 1 lemon

shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)

shredded mozzarella cheese, fat free sour cream, fat free mayonnaise, dijon-style mustard, artichoke hearts, drained & coarsely chopped, loosely packed, coarsely chopped spinach leaves, chopped red onion (1 medium), parmesan cheese