57866 crisp tofu shiitake and spinach summer rolls Recipes
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water-packed firm tofu, drained, canola oil, divided and9 Morewater-packed firm tofu, drained, canola oil, divided, salt, divided, onion, sliced 1/4 inch thick, garlic cloves, finely chopped, freshly grated gingerroot, mustard seeds, baby spinach, low-fat yogurt or 1 cup nonfat plain yogurt, curry powder, ground cumin30 min, 11 ingredients
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simply potatoes shredded hash browns, olive oil, salt and13 Moresimply potatoes shredded hash browns, olive oil, salt, shrimp, lime juice, cayenne pepper, cilantro, chopped, red onion, thinly sliced, carrot , matchstick or shredded, fresh spinach leaves, rice paper sheets, cilantro, chopped, mirin, soy sauce, creamy peanut butter, lime juice30 min, 16 ingredients
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pork (i usually use a little loin chop) and14 Morepork (i usually use a little loin chop), soft tofu (try to get the freshest tofu you can get, made locally), chicken broth, soy sauce (plus an extra splash), dry sherry, sugar, salt, vegetable oil, garlic clove, minced, asian chili sauce (this is pulpy, mashed red chili peppers, with the whole seeds included. look for huy fong, a small j), baby spinach, green onion, cornstarch, sesame oil, steamed white rice20 min, 15 ingredients
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firm tofu (any brand), sliced into small squares about 1/... and8 Morefirm tofu (any brand), sliced into small squares about 1/4 inch thick, plain steamed shredded spinach, dill weed, bread crumbs, white beans, drained and washed off with water, soy sauce, flour, brown ginger sauce (can be purchased at most large grocery stores), or you can substitute with peanut sauce, conola oil10 min, 9 ingredients
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white miso (soybean paste), mirin (sweet rice wine) and7 Morewhite miso (soybean paste), mirin (sweet rice wine), rice vinegar, grated peeled fresh ginger, chopped dry-roasted peanuts, divided, canola oil, divided, water-packed firm tofu, drained, gourmet salad greens, minced fresh chives (optional)9 ingredients
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Vegetarian Summer Roll (Rice Paper Wrap)limes, juiced, segments of 1 lime, dijon mustard and9 Morelimes, juiced, segments of 1 lime, dijon mustard, brown sugar, grape seed oil, thai basil leaves, whole, bean sprouts , hair removed, sized red bell pepper , julienned, sized carrot, peeled , julienned, smoked tofu or tempeh, julienned, rice papers , 10 to 12 inches diameter, rehydrated, salt and black pepper, to taste45 min, 12 ingredients
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Low Low Fat Southwestern Egg Rollsegg roll wraps, firm tofu and7 Moreegg roll wraps, firm tofu, frozen spinach (defrosted and drained), fat-free cheddar cheese (or any other cheese), onion, white rice, fresh cilantro, fat-free vegetarian refried beans, chopped chipotle peppers or 1/4 cup dried crushed red pepper flakes25 min, 9 ingredients
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White Miso Marinated Halibut with Shiitake, Spinach, Sweet Potatoes, and Carrot Ginger Saucealaskan halibut fillets, coconut milk, honey, white miso and11 Morealaskan halibut fillets, coconut milk, honey, white miso, vegetable oil, sweet potatoes , parboiled, cooled and diced in small pieces, shiitake mushrooms, cleaned and quartered, spinach, cleaned and stemmed, sweet black vinegar, sesame seed oil, fresh carrot juice, fresh apple juice, fresh ginger juice, butter, chopped chives40 min, 15 ingredients
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David's I-Can't-Believe-It's-Tofu Creamed Spinachbutter, olive oil, onion, chopped, garlic, minced and6 Morebutter, olive oil, onion, chopped, garlic, minced, fresh spinach, washed and chopped, firm tofu, milk or soy, parmesan cheese, garlic powder to taste, salt and pepper to taste10 ingredients
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Garlicky Tofu With Spinach over Pastawhole wheat linguine, prepared pasta sauce and3 Morewhole wheat linguine, prepared pasta sauce, baked tofu, cut into 1/2-inch cubes, garlic cloves, minced, baby spinach, washed15 min, 5 ingredients
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Crisp Fried Tofu With Avocado Salsa & Watercress Saladtofu, drained and cut into thick batons and14 Moretofu, drained and cut into thick batons, rice flour , for dusting, olive oil, palm sugar or 100 g soft brown sugar, sweet chili sauce, lime, juiced, watercress, red chili , deseeded and thinly sliced, cucumber, peeled and sliced into noodle shapes on a mandolin (or sliced lengthwise with a peeler), mint leaves , torn, avocado, cut into large dice, onion, finely chopped, lime, juiced, sweet chili sauce, extra virgin olive oil45 min, 15 ingredients
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Spicy, Crisp Tofu on Mint-Avocado Saladextra firm tofu, drained and10 Moreextra firm tofu, drained, spicy asian chili sauce (or to taste, sriracha brand with the rooster recommended), grated orange zest, fresh orange juice, extra virgin olive oil, coarse salt, panko breadcrumbs, canola oil, heads butter lettuce or 2 heads boston lettuce, washed, dried and torn into bite-sized pieces, fresh whole mint leaf, avocado, halved, pitted, peeled and thinly sliced lengthwise40 min, 11 ingredients
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Spinach and Bean Curd Soup (Gun)spinach, rinsed and stems removed and11 Morespinach, rinsed and stems removed, cooked chicken, chopped into 1/4 inch cubes, chicken stock, bamboo shoot, cut into 1/4 inch dice, dried black mushrooms , soaked 20 minutes in hot water,stems removed,cut into 1/4 inch cubes, firm tofu, cut into 1/4 inch cubes (tofu), cornstarch , dissolved in, cold water, salt, black pepper, cooked ham, minced, chopped cilantro40 min, 12 ingredients
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Pan-Crisped Tofu with Greens and Peanut Dressingwhite miso (soybean paste), mirin (sweet rice wine) and7 Morewhite miso (soybean paste), mirin (sweet rice wine), rice vinegar, grated peeled fresh ginger, chopped dry-roasted peanuts, divided, canola oil, divided, water-packed firm tofu, drained, gourmet salad greens, minced fresh chives (optional)9 ingredients
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