11 crescent roll crust Recipes

pillsbury refrigerated crescent dinner rolls (pillsbury crescent recipe creations flaky dough sheet) or 1 (8 oz) can pie crusts (pillsbury crescent recipe creations flaky dough sheet), parmesan cheese, grated, pepperoni, finely chopped (about 1 1/2 oz), green bell peppers, finely chopped, italian cheese blend (2 oz), pizza sauce (from 8-oz can)

pork sausage links (casings removed ), onion, finely chopped, refrigerated crescent dinner rolls, grated cheddar cheese, mozzarella cheese, half-and-half cream, eggs, beaten, seasoning salt (or to taste, or use white salt to taste), black pepper (or to taste), cayenne , pepper (optional), grated parmesan cheese (or to taste, or use mozzarella or cheddar cheese)

refrigerated crescent dinner rolls, butter, almonds (sliced or slivered), sugar

tuna in water, drained, mayonnaise , adjust according to taste, frozen peas, carrot, shredded, good seasonings italian salad dressing mix, approx . 1 1/2 packets, sharp cheddar cheese, shredded, pillsbury refrigerated crescent dinner rolls

stewing beef (cut into 1-inch bite size pieces), cremini mushrooms (cut in half depending on the size), onions, cut in half and thin sliced, celery root, parsnips, peeled and thin sliced in rounds, beef stock, dark ale i prefer stout beer (1 bottle), fresh rosemary, fresh tarragon, garlic, minced, kosher salt , to taste, ground black pepper, flour, olive oil to saute the meat and the vegetables, crescent rolls , i used pillsbury, butter, blue cheese, dried basil, dried thyme, dried parsley

refrigerated crescent dinner rolls, melted butter, salt, garlic powder (optional), butter, sweet onion, chopped, minced fresh garlic, fresh asparagus (can use less ), salt and black pepper, grated parmesan cheese, swiss cheese, grated (or use mozzarella cheese)

potatoes, peeled, cooked and cubed, frozen peas and carrots (thawed under warm water), butter, onion, finely chopped, fresh minced garlic, dried thyme, cayenne pepper, flour , plus, flour, chicken broth or 1 1/2 cups turkey broth, half-and-half cream (or use full-fat milk), whipping cream , unwhipped, chicken bouillon powder (i just use 3 small packages oxo bouillon powder), grated parmesan cheese, grated old cheddar cheese, pimiento strips (drained and chopped ), diced cooked turkey or 4 cups cooked chicken, seasoning salt (to taste) or 2 tsp white salt (to taste), black pepper, refrigerated crescent dinner rolls, grated old cheddar cheese (can use more ), almonds, melted butter

serrano peppers, diced, lime , juice of, rotel, salt, ground beef, olive oil, onion, diced, red bell pepper, diced, garlic cloves, minced, cider vinegar, chili powder, seasoning salt, cumin, black pepper, cilantro, chopped, pie crusts (refrigerated pillsbury , by the dinner and crescent rolls, and you may have some left over.)

boneless white turkey meat or 1/2 lb dark turkey meat, cut into 1 inch cubes, garlic clove, minced, vegetable oil, white pearl onion, red potatoes, skin on cut into 1/2 inch cubes, chicken broth or 1/2 cup turkey broth, dried parsley flakes, dried thyme leaves, bay leaf, frozen snow peas, pitted ripe olives, refrigerated crescent dinner rolls, dried dill weed