120 cream turkey gravy Recipes

turkey , neck and giblets (excluding liver) reserved for stock, water, divided, melted unsalted butter if necessary, all-purpose flour, heavy cream

butter, minced white onion, minced green onions, minced carrots, minced celery, minced green bell pepper, minced red bell pepper, minced garlic, salt, ground black pepper, cayenne pepper, ground nutmeg, ground cumin, eggs, ketchup, half-and-half cream, ground turkey, chicken sausage, fresh bread crumbs, butter, divided, shallots, minced, minced red bell pepper, minced yellow bell pepper, fresh thyme, bay leaves, freshly ground black pepper to taste, half-and-half cream, minced garlic, beef stock, chicken stock, roma tomatoes - peeled, seeded and chopped, ketchup, salt and freshly ground black pepper to taste

turkey , see cook s note, onions, quartered; plus 2 cups, peeled and chopped (about 2 more onions), celery stalks, chopped (about 2 cups), carrots, peeled and chopped (about 2 cups), fresh sage, fresh rosemary, fresh thyme, fresh savory leaves, kosher salt and freshly ground black pepper, unsalted butter, softened, water, heavy cream, all-purpose flour, special equipment : roasting pan and rack and tightly fitting lid, turkey baster, instant read thermometer

turkey stock, butter, shallots, fresh mushrooms , wiped and sliced, chopped thyme, plain flour, heavy cream, salt and pepper, chopped parsley

ground turkey, brown gravy mix (you can use the canned gravy too, but i prefer the dry mix), water, dried parsley, dried dill, sour cream (i use the fat-free)

frozen chopped spinach, butter, cooked noodles, diced cooked turkey, turkey or chicken gravy, carton (8 oz) sour cream onion dip, onion salt, grated parmesan cheese

turkey drippings (optional), turkey broth, madeira wine, unsalted butter, shallots, minced, flour, heavy cream, salt , to taste, fresh ground pepper , to taste

turkey, cooked and cubed (or chicken), frozen cubed hash brown potatoes, thawed, sour cream, gravy (turkey or chicken), red onion, chopped, fresh mushrooms, chopped, garlic clove, minced, butter, white wine, refrigerated pie crusts (1 crust )

roasted turkey breast (2 to 2 1/2 lb cooked breast meat), evoo, center cut smoky bacon or applewood bacon, chopped, garlic, finely chopped, jalapeno or fresno chiles, chopped (seed the chiles for a milder filling), onion, finely chopped, ground cumin , scant palmful, freshly ground black pepper, fresh cilantro or parsley leaves, finely chopped, tomatoes, seeded and chopped, lime, juiced, leftover gravy , or turkey or chicken stock, salt, corn tortillas or twelve 6-inch flour tortillas, butter, flour, milk, shredded monterey jack cheese or combo of monterey and pepper jack, diced green chiles, well drained, chopped or shredded iceberg or romaine heart lettuce, diced avocado with lime juice, seeded diced tomatoes, chopped red onion or scallions, creme fraiche or mexican crema or sour cream, for dolloping

chopped onion, butter or margarine, well-seasoned gravy, whipping cream, celery salt, pepper, chopped cooked turkey

turkey , giblets reserved, rinsed well and patted dry, chicken stock, coarse salt and pepper, flour, fresh parsley leaves, fresh rosemary branches, fresh sage (whole leaves ), fresh thyme, head garlic , cut crosswise, hard-cooked eggs, chopped (optional), heavy cream, unsalted butter, room temperature, white wine

skinless, boneless turkey breast, frozen peas (2-1 lb. bags), mccormick original country gravy mix, water

turkey, butter , cut into 1-inch slices, reduced-sodium chicken broth (reduced-sodium broth is key, otherwise the gravy will be too salty), dried parsley, dried onion flakes, seasoning salt, garlic powder, drippings, cream of chicken soup, poultry seasoning, black pepper, garlic powder, milk, flour

leeks, white parts only , sliced width wise 1/2-inch thick, fresh mushrooms, sliced, turkey breast cutlets, rinsed and patted dry, salt, pepper, condensed cream of mushroom soup, mushroom gravy mix, white wine or 1/2 cup chardonnay wine

extra-virgin olive oil, butter , plus 1 tbsp, white button mushrooms, sliced, fresh rosemary, leaves finely chopped, a couple sprigs thyme, leaves chopped, bay leaf, onion, finely chopped, garlic, finely chopped or grated, salt and freshly ground black pepper, tomato paste, worcestershire sauce, chicken stock, chopped cooked turkey meat, heavy cream, gnocchi, a few grates nutmeg, grated parmesan or gruyere, for topping

turkey gravy, shredded extra-sharp cheddar cheese, divided, sliced green onions, freshly ground black pepper, frozen shredded hash brown potatoes, thawed, carton fat-free sour cream, bacon, cooked and crumbled

turkey gravy, shredded extra-sharp cheddar cheese, divided, sliced green onions, freshly ground black pepper, frozen shredded hash brown potatoes, thawed, carton fat-free sour cream, bacon, cooked and crumbled

chicken breasts or 1 -2 lb turkey breast, cut into thin strips approximately 1 1/2 to 2 inches long, bell pepper, cut into strips (to desired thickness ), onion, cut into strips (to desired thickness ), other vegetables (great additions...jalapenos or black olives) (optional), tony chacheres instant brown gravy mix (i like more gravy so i use 3/4), salt, shredded cheese , if desired, flour tortilla, sour cream, salsa , as desired