137 cream ricotta mushrooms Recipes

lasagna noodles, butter or 1/4 cup margarine, fresh mushrooms, sliced (don tsp use canned), chopped onion, garlic cloves, minced (at least 2 tsp.), salt, lemon juice, flour, instant chicken bouillon, half-and-half cream (can use fat-free), cubed cooked chicken, chopped fresh parsley, either marjoram or 1 1/2 tsp basil, ricotta cheese, shredded mozzarella cheese, fresh grated parmesan cheese (regiano is best)

lasagna noodles, heavy cream, condensed cream of mushroom soup, grated parmesan cheese, butter, olive oil, onion, diced, garlic, sliced, mushrooms, diced, roasted chicken, shredded, salt and ground black pepper to taste, ricotta cheese, fresh spinach, rinsed, shredded mozzarella cheese

lasagna noodles, heavy cream, condensed cream of mushroom soup, grated parmesan cheese, butter, olive oil, onion, diced, garlic cloves, sliced, mushrooms, diced, rotisserie-cooked chicken, shredded, salt & fresh ground pepper, ricotta cheese, fresh spinach, rinsed, shredded mozzarella cheese

lasagna noodles, heavy cream, condensed cream of mushroom soup, grated parmesan cheese, butter, olive oil, onion, diced, garlic, sliced, mushrooms, diced, roasted chicken, shredded, salt and ground black pepper to taste, ricotta cheese, fresh spinach, rinsed, shredded mozzarella cheese

stalks fresh broccoli , including stems, peeled and chopped, fresh mushrooms, sliced, onion, chopped, butter, salt, pepper, dry white wine, eggs, ricotta cheese (or a combination) or 3 cups cottage cheese (or a combination), sour cream, uncooked wide egg noodles, grated sharp cheddar cheese, fine breadcrumbs or 1/4-1/2 cup wheat germ

lasagna noodles, eggs, beaten, part-skim ricotta cheese, condensed cream of mushroom soup, shredded cheddar cheese, grated parmesan cheese, sour cream, herb and garlic soup mix, chopped frozen broccoli, thawed, frozen sliced carrots, frozen corn kernels

potato, cheddar cheese, freshly grated, ricotta cheese, romano cheese, freshly grated, eggs, beaten, all-purpose flour, butter, button mushrooms, sliced, flour, chicken broth, half-and-half cream, parmesan cheese, freshly grated

lasagna noodles , oven-ready, ground chicken, hot italian sausage (casings removed ), oil, onion, eggplant, peeled and diced, mushrooms, diced, stalk celery, diced, garlic cloves, minced, carrot, grated, fresh spinach, cream of mushroom soup, ricotta cheese, milk, butter, flour, parmesan cheese, grated, salt, pepper

onions, chopped, garlic cloves, minced, olive oil, italian plum tomatoes, drained and chopped, white wine or 1/2 cup tomato juice, tomato paste, fresh lemon juice, salt, black pepper, sliced mushrooms, fresh spinach, washed and chopped, garlic cloves, minced, fat free cream cheese, softened, fat-free ricotta cheese, salt, pepper, lasagna noodles, cooked

vegetable oil, minced garlic, chopped leeks, chopped carrot, oysters or 12 oz regular mushrooms, thinly sliced, sherry wine or 2 tbsp white wine, chopped fresh dill, dried oregano, fresh coarse ground black pepper, feta cheese, crumbled, light cream cheese, ricotta cheese, fresh lemon juice, chopped fresh dill

lasagna noodles (do not overcook the noodles, i always boil a few more than 12!), grated mozzarella cheese, divided (or to taste, can use more cheese), grated parmesan cheese, divided (can use more if desired), olive oil, italian sausage, casings removed, onion, chopped, dried chili pepper flakes (optional or to taste), dried oregano, dried basil, minced fresh garlic, tomato paste, dry red wine (do not omit the wine!), crushed tomatoes, diced tomatoes (drained ), tomato sauce (use hunt s for this), bay leaf, white button mushrooms, sliced (you can really use as much as you wish, they shrink while cooking!), salt (or to taste), black pepper (or to taste), sugar (optional), ricotta cheese (you can even use 8 cups ricotta if desired!), cream cheese, softened (optional), mozzarella cheese (can even use 3 cups!), grated parmesan cheese, eggs, slightly beaten, dried parsley, black pepper, salt (or to taste), garlic powder

baby bella mushrooms (each about 2 inches wide ), chopped onion, chopped garlic, roughly chopped spinach leaves, fat-free ricotta cheese, fat-free cream cheese, room temperature, nutmeg, salt, shredded part-skim mozzarella cheese, reduced-fat parmesan-style grated topping, garlic powder

baby bella mushrooms (each about 2 inches wide ), fat-free ricotta cheese, chopped onion, canned spinach, drained (or frozen spinach, thawed), fat-free cream cheese, shredded fat-free mozzarella cheese, minced garlic, reduced-fat parmesan-style grated topping, garlic powder, nutmeg, salt, i use full fat cheeses , the fat-free versions are too rubbery.

butter, green onion, chopped, garlic cloves, minced, frozen chopped spinach, thawed, drained and squeezed dry, sliced mushrooms, ground coriander, ground cumin, chili powder, salt and pepper, to taste, ricotta cheese, sour cream, monterey jack cheese, shredded, corn tortillas, enchilada sauce (we spike this with a little coriander, cumin, and chili powder, too), salsa

olive oil, onion, minced, prosciutto di parma, finely chopped, minced shallots, chopped parsley, assorted wild and exotic mushrooms (chantrelles, oysters, shiitaki, lobster, etc., minced garlic, chopped basil, chopped fresh oregano, dry white wine, canned crushed tomatoes, fresh ricotta cheese, egg, grated parmigiano-reggiano cheese, grated mozzarella cheese, salt and pepper, assorted potatoes (such as idaho potatoes, new potatoes, sweet potatoes etc.) peeled and thinly sliced lengthwise, heavy cream plus 1/4 cup milk, fried basil leaves

shiitake mushrooms, cleaned and trimmed, unsalted butter, kosher salt, heads) finely shredded radicchio, heavy cream, freshly grated parmigiano-reggiano (1 1/2 oz), coarsely shredded fontina (1 1/2 oz), crumbled gorgonzola (3 oz), ricotta, leaves fresh sage, chopped (see note ), imported conchiglie rigate (pasta shells)

whole-milk ricotta cheese, egg yolk, extra-virgin olive oil, creme fraiche or sour cream, assorted fresh wild mushrooms (such as chanterelle, oyster, or stemmed shiitake), sliced, fresh thyme leaves, butter, green onions , thinly sliced on diagonal (about 1 1/2 cups), sheet frozen puff pastry (half of 17.3-oz package), thawed, egg yolk, beaten to blend with 1 tsp water (for glaze), sliced gruyere cheese, fresh italian parsley leaves, fresh chives, fresh tarragon leaves, fresh chervil leaves, extra-virgin olive oil, fresh lemon juice

lasagna noodles, eggs, beaten, part-skim ricotta cheese, condensed cream of mushroom soup, cheddar cheese (shredded ), parmesan cheese (grated ), sour cream, garlic and herb seasoning (soup mix), frozen broccoli, thawed & chopped, frozen carrots (sliced )