3727 cream cream noodles Recipes

bow tie pasta, ground beef, onions, chopped, tomato sauce, sour cream, cream cheese, cubed and softened, sugar, garlic powder, shredded cheddar cheese

oil, yellow onion, sliced, garlic cloves, black pepper , to taste, crushed red pepper flakes , to taste, bratwursts , white colored ones work best, flour, light beer, light sour cream, flat noodles

noodles (i use amish , that i find in the pasta section of my grocer.), albacore tuna in water, cream of celery soup, cream of chicken soup, mayonnaise (i use hellman s), whole milk (1 soup can full), shredded cheddar cheese, ritz crackers , smashed, butter or 3 tbsp margarine, salt & pepper

wide egg noodles, creamed or whipped cottage cheese, sour cream, unsalted butter, melted, sugar, eggs, beaten, golden raisins, granny smith apples, peeled and sliced thin, salt, cinnamon, vanilla extract, butter for greasing baking pan, sour cream and fresh berries as an accompaniment, if desired

wide egg noodles, eggs, sugar, vanilla extract, salt, margarine, melted, fruit cocktail, drained, crushed pineapple, drained, white raisins, curd cottage cheese, sour cream, cremora non-dairy coffee creamer, corn flakes, cinnamon, sugar

lanas country -style creamy chicken and noodles recipe, this i fix during colds and flu season. he and i both have, really bad allergies right now, uncooked wide egg noodles, water, boneless skinless chicken breasts (or other parts ), chopped onions, fresh sliced mushrooms, bell pepper (green or red), chopped, chopped celery, sliced carrots (optional), salt (or to taste), dried thyme leaves, bay leaf, pepper, cream of chicken soup, milk (may also use butter ), cook pasta according to package directions , omitting salt. drain, aside ., meanwhile , bring water to a boil in dutch oven over high heat. add chicken breasts (or parts), onions, mushrooms,peppers, celery, carrots, salt, thyme, bay leaf and pepper., return to a boil., reduce heat to low ; simmer, uncovered, 55 minutes. remove chicken. cut into 1/2-inch pieces; set aside., increase heat to high. return liquid in dutch oven to a boil., continue cooking until liquid and vegetables have reduced slightly. remove from heat; discard bay leaf., whisk in soup and milk until well-blended., add chicken pieces and pasta; toss to blend., may simmer 5 more minutes if needed ., sprinkle with parsley, if desired.

egg noodles, butter, softened, cream cheese, softened, eggs, sour cream, cottage cheese, milk, vanilla, sugar, golden raisin, cinnamon

wide egg noodles, cottage cheese, cream cheese, sour cream, vanilla extract, white sugar, eggs, beaten, butter, melted, graham cracker crumbs, butter, melted, white sugar

egg noodles (recommend extra wide), frozen broccoli cuts, thawed and drained, cooked chicken, diced, fresh mushrooms, washed and sliced, cream of mushroom soup, cream of chicken soup, milk, lemon pepper, onion powder, minced garlic clove, butter, melted, cheddar cheese, shredded, croutons, crushed

cream-style cottage cheese, sour cream, grated onion, worcestershire sauce, garlic powder, salt & freshly ground black pepper, to taste, egg noodles, cooked, grated parmesan cheese, chopped fresh italian parsley

unsalted butter , cut into smal pieces, plus more for dish, wide egg noodles, cream cheese, room temperature, sour cream, cottage cheese, milk, sugar, eggs, coarse salt

egg yolks, shortening, salt, cream (or half & half), baking powder, flour, approximately

ground turkey or 1 1/2 lbs ground beef, salt, sugar, tomatoes, diced, tomato paste, garlic cloves, pressed, pepper, angel hair pasta or 1 (8 oz) package vermicelli, sour cream, cream cheese, green onions, sharp cheddar cheese, grated

olive oil, garlic cloves, minced, yellow onion, chopped, white mushroom, sliced, all-purpose flour, dry white wine, lite sour cream, egg noodles, cooked

fideos cortes (short , very thin wheat noodles) or 250 g egg noodles, roma tomatoes, white onion, garlic, chipotle chile in adobo (we use del monte brand, depending on your personal heat register), best quality chorizo sausage, without skin,finely chopped, olive oil, chicken stock, fresh but firm cheese, grated (here we use panela), salt, pepper, maggi seasoning, cilantro or epazote leaves, to decorate, fresh ranch cream (a slightly soured cream used a lot in mexico) or 1/2-3/4 cup creme fraiche ( or mix some sour cream with fresh pouring cream), avocado, sliced (optional)

creamed cottage cheese small curd only, farmers cheese, cream cheese, pt half and half, pt sour cream, eggs, sugar, butter melted, ts vanilla, fine noodles, extra sugar and cinnamon

egg noodles, ground beef, garlic minced, sugar, tomato sauce, cream cheese softened, sour cream, onion powder, cheddar cheese shredded

dried medium egg noodles, unsalted butter, softened, eggs, cottage cheese (not low-fat ), sour cream, salt, white pepper, sour cream