45 cream cheese pound mix Recipes

  • Paula Deens Caramel Apple Nut Pound Cake
    granny smith apple, peeled, cored, and diced (about 1 lar... and
    12 More
    granny smith apple, peeled, cored, and diced (about 1 large), walnuts, chopped, all-purpose flour, divided, butter, softened, sugar, eggs, room temperature, vanilla extract, divided, pudding mix , instant butterscotch flavored, cheddar cheese soup, baking powder, butter, dark brown sugar , firmly packed, heavy whipping cream
    26 min, 13 ingredients
  • Swiss Chicken
    boneless chicken breasts, pounded to 1/2 inch, white wine and
    4 More
    boneless chicken breasts, pounded to 1/2 inch, white wine, fat-free cream of chicken soup, swiss cheese, herb stuffing mix, fat free butter-flavored cooking spray
    55 min, 6 ingredients
  • Nacho-Rific Stuffed Chicken (Hungry Girl) Nacho-Rific Stuffed Chicken (Hungry Girl)
    fat-free refried beans, fat-free cheddar cheese, grated and
    9 More
    fat-free refried beans, fat-free cheddar cheese, grated, laughing cow light original swiss cheese, fiber 1 all-bran cereal (original), low-fat baked corn tortilla chips, crushed, taco seasoning mix, cayenne pepper (to taste), skinless chicken breasts , cutlets pounded to 1/3-inch thickness, taco sauce, nonfat sour cream, salsa
    50 min, 11 ingredients
  • Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Wine Bacon Wrapped Chicken Cordon Bleu With a Creamy Mustard Wine
    chicken breasts, pounded thin and
    16 More
    chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper
    1 hour 5 min, 17 ingredients




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