39 cranberry pie pudding Recipes

gingersnap cookies, milk, instant french vanilla pudding mix, whole-berry cranberry sauce, carton (8 oz) frozen french vanilla whipped topping, thawed, divided, almonds, divided, chopped crystallized ginger, almond extract, butter, brown sugar

golden vanilla cake mix (betty crocker supermoist) or 1 (18 oz) box yellow cake mix (betty crocker supermoist), vanilla flavor instant pudding and pie filling mix (4 serving size), water, margarine, melted, orange peel, grated, eggs, fresh cranberries (do not thaw frozen cranberries) or 1 1/2 cups frozen cranberries, chopped (do not thaw frozen cranberries), orange sauce, granulated sugar, gold medal all-purpose flour, orange juice, butter

sugar, cornstarch, water, fresh cranberries, rinsed, pie crusts , double crust, mincemeat, egg yolk, mixed with 2 tsp. water, eggnog, chilled, vanilla instant pudding mix, whipping cream

pastry for single-crust pie (9 inches), jellied cranberry sauce, vanilla ice cream, softened, thawed orange juice concentrate, instant vanilla pudding mix, heavy whipping cream, ground nutmeg

ready-to-use refrigerated pie crust, jell-o vanilla flavor instant pudding, ground cinnamon, granny smith apples, chopped, macintosh apple, chopped, dried cranberries, chopped planters pecans, egg, water, divided, coarse sugar

reduced-calorie cranberry juice cocktail, jell-o sugar-free instant vanilla pudding mix, rum extract, pumpkin pie spice, cool whip lite

peach pie filling, whole berry cranberry sauce, yellow cake mix , without pudding, ground cinnamon, ground nutmeg, butter or 1/2 cup margarine, chopped pecans

milk, granulated sugar, eggs, vanilla extract, ground cinnamon, ground nutmeg, pumpkin pie filling, stale bread, cubed, fresh cranberries

eggs, milk, pack pumpkin, divided, brown sugar, vanilla extract, pumpkin pie spice, cubed day-old bread, dried cranberries, fat-free caramel ice cream topping, chopped walnuts

eagle brand sweetened condensed milk (regular or low-fat ), cold water, instant pudding mix, frozen lb cake, thawed and cubed, cherry cranberry pie filling or 1 (540 ml) can cherry pie filling

pie crusts, granny smith apples, peeled and sliced, cranberries (fresh or dried craisins), lemon juice, light brown sugar, vanilla pudding mix, unprepared, cinnamon, butter, light brown sugar, evaporated milk, vanilla extract, caramel flavoring, walnuts, roughly chopped

ocean spray whole berry cranberry sauce, amaretto liqueur, white chocolate pudding or 1 (3 1/3 oz) package vanilla flavor instant pudding and pie filling mix, milk, whipping cream

cold milk, cheesecake flavor instant pudding and pie filling (4-serving size), grated lemon peel, frozen non-dairy topping, thawed (aka cool whip), prepared graham cracker crust (or make your own if you are martha stewart), whole berry cranberry sauce, toasted walnuts

dried sweetened cranberries, spiced rum, eggs, egg yolks, sugar, vanilla extract, salt, ground nutmeg, heavy cream, milk, italian bread (preferably day-old), sweetened flaked coconut, canned jellied cranberry sauce, spiced rum (use the reserved liquid from soaking the cranberries), water, vanilla

cold milk, cheesecake flavored instant pudding, grated lemon zest, thawed cool whip, graham cracker crust, whole cranberry sauce, chopped wlnuts

cold milk, cheesecake flavor instant pudding and pie filling, grated lemon peel, frozen non-dairy topping, thawed, divided, graham cracker pie crusts, whole berry cranberry sauce, divided, chopped walnuts, toasted, divided

deep dish pie shells, cheesecake flavor instant pudding and pie filling mix, cold milk, cranberry-orange relish, vanilla wafer crumbs, melted butter