7414 crab jicama edamame Recipes
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jicama (1 1/2-2 lb), peeled and cut into 1/2-inch cubes and6 Morejicama (1 1/2-2 lb), peeled and cut into 1/2-inch cubes, extra-virgin olive oil, fresh lime juice, chipotle chile powder (or 1 1/2 tsp ancho chile powder), salt, fresh mint leaves , cut into thin strips, queso anejo (or feta or goat cheese)7 ingredients
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jicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled and8 Morejicama (1 1/4 to 1 1/2 lbs), cucumber, unpeeled, red onion , slivered, fresh lime juice, grated lime rind, garlic, minced, salt, dried chili, lite olive oil, green leaf lettuce (enough to dress the edges of the bowl)2 hour 20 min, 10 ingredients
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jicama, peeled and chopped into 1/2 inch cubes (approxima... and5 Morejicama, peeled and chopped into 1/2 inch cubes (approximately 2 cups.), cucumber, peeled and seeded, chopped into 1/2 inch cubes (approximately 1 1/2 cups.), lime , juice and zest, sea salt (to taste), dried chipotle powder or 1/8 tsp chili powder, cayenne pepper1 hour 20 min, 6 ingredients
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jicama, peeled & cut into 1/2-inch cubes and11 Morejicama, peeled & cut into 1/2-inch cubes, cucumber, thin sliced, peel on, vidalia onions or 1/2 cup other sweet onion, thin sliced, yellow sweet pepper, 1/4-inch dice, green sweet pepper, 1/4-inch dice, sweet red pepper, 1/4-inch dice, fresh lime juice, lime zest, garlic clove, finely minced, chili flakes, cilantro, coarsely chopped, lite olive oil or 3 tbsp other vegetable oil20 min, 12 ingredients
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Edamame Slawedamame pods removed and cooked, broccoli slaw and6 Moreedamame pods removed and cooked, broccoli slaw, sesame seeds toasted, sesame oil dark, ground ginger, orange juice, rice vinegar unseasoned, cayenne pepper8 ingredients
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Jicama Texicanajicama, lime and2 Morejicama, lime, chili powder, preferably homemade or gebhardt, to taste, salt40 min, 4 ingredients
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