16 crab deviled bay Recipes

  • Robey's Blue Crab Deviled Eggs
    eggs, mayonnaise, paprika, mustard powder and
    2 More
    eggs, mayonnaise, paprika, mustard powder, old bay seasoning tm, lump crabmeat, drained
    30 min, 6 ingredients
  • Deviled Crab
    live hard-shelled live blue crabs (or 2 cups-about 12 oz.... and
    10 More
    live hard-shelled live blue crabs (or 2 cups-about 12 oz., flaked crab meat), old bay seasoning, bread , torn into soft crumbs, milk, butter, melted, dry mustard, cayenne pepper, egg, lightly beaten, green onion, finely chopped, coarse salt (optional), lemon wedge
    1 hour 5 min, 11 ingredients
  • Deviled Crab Boules with Beurre Blanc
    kaiser rolls, chopped green onions, divided and
    17 More
    kaiser rolls, chopped green onions, divided, dry white wine, garlic cloves, minced, light mayonnaise, stone-ground mustard, ground red pepper, paprika, lump crabmeat, shell pieces removed, fat-free , less-sodium chicken broth, divided, chopped shallots, dry white wine, white wine vinegar, bay leaf, cornstarch, butter, lemon juice, black pepper, julienne-cut green onions (optional)
    19 ingredients
  • Croquetas De Jaibas, Estilo Ybor (Ybor City's Deviled Crabs)
    day-old loaf white bread, salt, fine breadcrumbs, paprika and
    13 More
    day-old loaf white bread, salt, fine breadcrumbs, paprika, olive oil, bermuda onion, finely chopped, green pepper, chopped, garlic cloves, minced, salt, hot sauce, sugar, bay leaf, chopped parsley, tomato sauce, nutmeg, white crab meat (canned, fresh or frozen ), dry sherry
    4 hour 10 min, 17 ingredients
  • Crab-Stuffed Deviled Eggs Crab-Stuffed Deviled Eggs
    dozen eggs, old bay seasoning, more to taste, mayonnaise and
    5 More
    dozen eggs, old bay seasoning, more to taste, mayonnaise, dijon mustard, cold water, cooked crab meat, salt and pepper to taste, paprika (optional)
    8 ingredients
  • Deviled Crab a La Portugesa (Bodega Bay California Style) Deviled Crab a La Portugesa (Bodega Bay California Style)
    unsalted butter, flour, milk, heated, salt, cayenne pepper and
    9 More
    unsalted butter, flour, milk, heated, salt, cayenne pepper, worcestershire sauce, egg yolks, slightly beaten, dungeness crabmeat , fresh crab meat, lemon juice, marsala wine, french bread, unseasoned breadcrumbs, lemon slices, paprika (to garnish )
    35 min, 14 ingredients
  • Deviled Dungeness Crab with Wild Rice and Orzo Pilaf (Bobby Flay) Deviled Dungeness Crab with Wild Rice and Orzo Pilaf (Bobby Flay)
    clarified butter, shallots, diced, celery, diced, flour and
    24 More
    clarified butter, shallots, diced, celery, diced, flour, whole milk, scalded with 1 bay leaf, chopped green onions, chopped parsley, worcestershire sauce, cayenne pepper, lemon pepper, salt, dry mustard, cooked wild rice , recipe follows, cooked orzo , recipe follows, olive oil, lemon pepper, whole dungeness crabs, cooked in the shells , meat picked and shells reserved, butter, sherry, bread crumbs, grated parmesan, wild rice, diced shallots, olive oil, chicken stock, orzo, rock salt, water
    2 hour , 28 ingredients
  • Deviled Crab Croquettes Deviled Crab Croquettes
    crabmeat, salt, mashed potatoes, old bay seasoning and
    6 More
    crabmeat, salt, mashed potatoes, old bay seasoning, eggs, hard boiled, chopped, onion powder, green pepper, chopped, parsley, chopped, egg, beaten, cracker meal
    10 ingredients
  • Crab Filled Deviled Eggs Crab Filled Deviled Eggs
    hard boiled eggs, mayonnaise, prepared mustard and
    4 More
    hard boiled eggs, mayonnaise, prepared mustard, ground mustard powder or to taste, old bay seasoning, salt and pepper to taste, cooked flaked crabmeat or 2, 8 oz cans drained and flaked and picked over
    7 ingredients
  • Deviled Eggs Crab and Chive Deviled Eggs Crab and Chive
    seafood seasoning - old bay, lump crabmeat about 2 ozs and
    1 More
    seafood seasoning - old bay, lump crabmeat about 2 ozs, fresh chive chopped
    3 ingredients
  • Devil(Ed) Crab Rolls from Tampa Devil(Ed) Crab Rolls from Tampa
    loaves stale bread , no crust and
    13 More
    loaves stale bread , no crust, stale cuban bread, ground very fine and sifted, paprika, salt, oil, onions, finely chopped, red peppers or 1/2 green pepper, finely chopped, garlic cloves, mashed, crushed red hot pepper (italian style ), bay leaves, sugar, salt, tomato paste, fresh crabmeat, shredded
    3 hour 20 min, 14 ingredients
  • Deviled Crab Boules with Beurre Blanc Deviled Crab Boules with Beurre Blanc
    kaiser rolls (3 oz), chopped green onion, divided and
    17 More
    kaiser rolls (3 oz), chopped green onion, divided, dry white wine, garlic , smashed, light mayonnaise, stone ground mustard, ground red pepper, paprika, lump crabmeat, shell pieces removed, reduced-sodium fat-free chicken broth, divided, chopped shallot, dry white wine, white wine vinegar, bay leaf, cornstarch, butter, lemon juice, black pepper, julienne cut green onion (optional)
    41 min, 19 ingredients
  • Shem Creek Deviled Crabs Shem Creek Deviled Crabs
    butter, onion, chopped, bell pepper, chopped and
    7 More
    butter, onion, chopped, bell pepper, chopped, fresh crabmeat (or 12 large cooked blue crabs), mayonnaise, garlic powder, old bay seasoning, mace, saltine crackers, crushed, crab shells, optional. see note
    30 min, 10 ingredients
  • Stuffed Deviled Crabs (Emeril Lagasse) Stuffed Deviled Crabs (Emeril Lagasse)
    unsalted butter, minced tasso, minced yellow onions and
    28 More
    unsalted butter, minced tasso, minced yellow onions, minced green bell peppers, minced celery leaves, minced garlic, bay leaves, salt, ground black pepper, cayenne, worcestershire sauce, fresh lemon juice, hot pepper sauce, lump blue crabmeat, minced fresh parsley, cubes french bread, shrimp stock, egg, beaten, fine dry breadcrumbs, olive oil, essence , recipe follows, blue crab shells, well cleaned, grated pepper jack, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 31 ingredients




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