13 country style pork ribs and bacon Recipes

  • Country Ribs and Sauerkraut
    country-style pork ribs, sauerkraut, bacon, sliced small and
    4 More
    country-style pork ribs, sauerkraut, bacon, sliced small, yoshida gourmet sauce, water, onion, chopped, brown sugar
    2 hour 20 min, 7 ingredients
  • Cassoulet with Bacon, Andouille, and Country Ribs
    dried great northern beans, chicken stock and
    12 More
    dried great northern beans, chicken stock, bone-in country-style pork ribs, trimmed, freshly ground pepper, kosher salt, unsalted butter, thick-cut applewood smoked bacon , cut into 1-inch pieces, andouille sausage , cut into 1/4-inch slices, onion, finely chopped, carrots, diced, garlic cloves, chopped, tomatoes, seeded and chopped, fresh thyme, chopped, bay leaf
    14 ingredients
  • Pork Loin Rib Ends Seared, Braised and Glazed
    pork loin rib ends (country style ribs), olive oil and
    20 More
    pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam
    2 hour 30 min, 22 ingredients
  • Polish Bigos / Hunter's Stew
    sauerkraut, rinsed, apple juice, smoked pork butt and
    14 More
    sauerkraut, rinsed, apple juice, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper , lots, salt, heads of cabbage, pork loin chops or 1 lb country-style pork ribs, smoked kielbasa, onion (chopped ), fresh mushrooms, mushroom (dried ), flour
    3 hour 20 min, 17 ingredients
  • Chestnut and Sausage Stuffing
    country-style bread , crust discarded and bread cut into ... and
    15 More
    country-style bread , crust discarded and bread cut into 3/4-inch cubes (8 cups), sliced bacon , cut crosswise into 1/2-inch pieces, onions, coarsely chopped, celery ribs, coarsely chopped, bulk pork sausage, turkey liver (optional), coarsely chopped, cognac or other brandy, half-and-half, turkey stock or low-sodium chicken broth, eggs, peeled cooked whole chestnuts, coarsely crumbled (3 cups), coarsely chopped fresh flat-leaf parsley, dried sage, crumbled, dried thyme, crumbled, salt, black pepper
    16 ingredients
  • Spanish Garbanzos
    dried garbanzo beans (washed and sorted) and
    7 More
    dried garbanzo beans (washed and sorted), raw bacon, chopped, onion, chopped, country-style boneless pork ribs, cut in chunks, linguica sausage, cut in chunks, white rice, head cabbage, cut in quarters and then cut the quarters in half, tabasco sauce (optional)
    3 hour , 8 ingredients
  • Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce) Costillitas en Naranja (Mexican Ribs In Orange & Chili Sauce)
    bacon fat or 2 tbsp vegetable oil and
    15 More
    bacon fat or 2 tbsp vegetable oil, country-style pork ribs , cut into individual ribs, onions , cut into 1/4 slivers, tomato (1 lb size or 450g), garlic, ancho chilies, dried,ground & seeded, cinnamon, fresh orange juice, dry white wine, unrefined sugar (or dark brown ) (optional), orange rind, grated, salt, cider vinegar, orange slice (for garnish ), fresh cilantro stem (for garnish )
    2 hour 15 min, 16 ingredients
  • German Pork and Cabbage Casserole German Pork and Cabbage Casserole
    bacon, country-style pork ribs, salt, pepper, cabbage and
    5 More
    bacon, country-style pork ribs, salt, pepper, cabbage, chopped onion, chopped apple, julienne sliced carrot, apple cider (apple juice will work too), caraway seed
    1 hour 5 min, 10 ingredients
  • Really Good Sauerkraut Really Good Sauerkraut
    butter, country-style pork ribs or 1 pork roast and
    11 More
    butter, country-style pork ribs or 1 pork roast, bacon , cut into 1/2-inch pieces, onions, chopped, carrot, sliced 1/4-inch, sauerkraut, drained, apple, chopped, fresh parsley, chopped, apple juice, chicken broth, caraway seed, fresh coarse ground black pepper, bay leaves
    3 hour 30 min, 13 ingredients
  • Bergos Polish Hunters Stew Bergos Polish Hunters Stew
    sauerkraut, rinsed, apple cider, smoked pork butt and
    13 More
    sauerkraut, rinsed, apple cider, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper, salt, heads of cabbage, shredded, pork loin chops or country-style pork ribs, smoked kielbasa, cut into chunks, onions (chopped ), fresh mushrooms, flour
    2 hour , 16 ingredients
  • Tongue Tantalizing Barbecue Pork Tongue Tantalizing Barbecue Pork
    dark beer and
    34 More
    dark beer, bone-in boston butt , cut into country style ribs, garlic powder, crushed red pepper, red and black pepper blend, hungarian paprika, chili powder, salt, brown sugar, sweet banana peppers, dark beer, brown sugar, crushed red pepper flakes, chipotle hot sauce (recommended : tabasco), worcestershire sauce, hot sauce (recommended : texas pete), white balsamic vinegar, cider vinegar, spicy brown mustard, tomato paste, beef broth, ground cinnamon, brown sugar, pineapple, peeled and cut into 1-inch thick slices, shredded cabbage, scallion, chopped, red onion thinly sliced and chopped, poblano pepper, jalapeno pepper, fresno chiles or red jalapenos, dark beer, balsamic vinegar, brown sugar, applewood smoked bacon, kaiser rolls
    3 hour 10 min, 35 ingredients




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