167 cookie whole pastry Recipes

whole wheat pastry flour, fine unsweetened coconut, oatmeal , coarsely ground in a blender, baking soda, salt, canola oil, plain nonfat yogurt, rice syrup, barley malt, egg, slightly beaten, vanilla extract, almond extract

whole wheat pastry flour or 2 cups white flour, white sugar , preferably vegan, white flour (for dusting), baking powder, applesauce, canola oil or 1/2 cup safflower oil, vanilla extract, cinnamon

whole wheat pastry flour, sugar or 1/2 cup other artificial sweetener, baking powder, baking soda, salt, cinnamon, nutmeg, pumpkin, fortified soymilk or 1/2 cup rice milk, raisins

whole wheat pastry flour, baking powder, scant 1/2 tsp fine grain sea salt, rolled oats, walnuts, chopped (or your preferred nut!), carrots, shredded, pure maple syrup, unrefined (fragrant) coconut oil, warmed until melted, fresh ginger, grated

whole wheat pastry flour, all-purpose flour, baking powder, baking soda, quick oats, brown sugar, granulated sugar, egg, butter, chocolate chips, brown flax seed

whole wheat pastry flour, baking powder, baking soda, salt, chopped walnuts, chopped dried cranberries, sugar, divided, smooth unsweetened applesauce, canola oil, freshly grated orange zest, orange juice

whole wheat pastry flour, baking powder, salt (scant), poppy seeds, poppy seed, unsalted butter, room temperature, brown sugar (good quality ), egg yolks, vanilla extract, milk, sea salt (optional), turbinado sugar (optional), dark chocolate, chopped

whole wheat pastry flour, granulated sugar, salt, baking soda, wheat germ, banana, sunflower oil, vanilla extract, chocolate chips

whole wheat pastry flour, brown sugar, white sugar, agave nectar, wheat germ

whole wheat flour, pastry flour, baking powder, salt, vegetable oil, peanut butter, honey, plain yogurt, peanut butter

whole wheat pastry flour , sifted, baking soda, rolled oats, egg whites, lightly beaten, cinnamon , nutmeg, brown sugar, applesauce, nonfat milk, vanilla extract, raisins

whole wheat pastry flour, old fashioned oats, puffed millet cereal, baking powder, salt, dark chocolate , chopped into bite sized pieces, margarine (i.e. earth balance), almond butter (i used peanut butter), brown sugar, sugar, vanilla, coconut milk (i used almond milk)

whole wheat pastry flour, baking powder, baking soda, cinnamon, salt, great northern bean, cooked and cooled, butter, melted, brown sugar , firmly packed, white sugar, eggs, vanilla, semi-sweet chocolate chips, old fashioned oats, flaked coconut, pecans, chopped

whole wheat pastry flour, quick oats, baking soda, baking powder, cocoa powder, sucanat (unrefined cane sugar), eggs, pureed prune baby food, pumpkin puree, maple syrup, milk chocolate chips, peanut butter chips

whole wheat pastry flour, baking soda, salt, sugar, brown sugar , firmly packed, natural-style peanut butter, crushed pineapple , juices drained, butter, vanilla, egg, white chocolate, sweetened flaked coconut

whole wheat pastry flour, baking powder, ground ginger, ground cinnamon, sea salt, unsweetened applesauce, honey or 3 tbsp maple syrup, freshly squeezed tangerine juice, crushed raw walnuts, semisweet vegan chocolate chips

whole-wheat pastry flour, approximately 2 cups, baking powder, salt, ground cinnamon, ground allspice, sugar, approximately 1 cup, unsalted butter, room temperature, approximately 3/4 cup, egg, vanilla extract, lentil puree , recipe follows, rolled oats, approximately 1 cup, dried fruit, approximately 1 cup, unsweetened dried shredded coconut, approximately 1 cup, lentils, approximately 2/3 cup, picked over and rinsed, water

whole wheat pastry flour, rolled oats, baking powder, salt, cinnamon, canola oil, cornstarch, mixed into, soymilk or 4 tsp water, sucanat (or any unrefined sugar), vanilla, coconut, semisweet vegan chocolate chips (optional)