195 cold pickle Recipes

fresh free range eggs, cold hard boiled, a lemon , zest of, white vinegar, enough to cover eggs approx. 1/2 pint, whole mixed pickling spice

cucumbers (fewer seeds the better), sweet red peppers, seeded and diced, green peppers, seeded and diced, pickling salt or 3 tbsp coarse salt, cauliflower florets, onion, minced, stalks celery, chopped fine, white vinegar, granulated sugar, dry mustard, turmeric, cold water

bread, sweet mustard pickle, cheddar cheese, cold cooked thickly sliced beef sausage

sesame oil, soy sauce, asian red peppers (minced ), dashi (tsuyu, a cold noodle dipping sauce works best), lime juice (freshly squeezed , i used the juice of a local citrus, shikwasa), avocado (sliced ), cucumber (julienned), frozen shrimp (shells removed ), kamaboko (julienned), pickled ginger, scallions (chopped ), sheets nori (dried seaweed sheets, julienned), pasta (somen is best for this recipe), ice

salt, cold water, fresh pearl onions, peeled, brown sugar, flour, curry powder, ground turmeric, dry mustard powder, ground ginger, ground allspice, malt vinegar

sliced cucumbers, onions, sliced, coarse salt, cold water, vinegar, sugar, turmeric, celery seeds, mustard seeds

multi colored corkscrew pasta, juicy tomatoes, cucumbers, kosher dill pickles, approx 1 cup cubed smoked gouda cheese (if you don tsp like gouda, add whatever you do like-- fresh mozzerella balls go nicely), italian salad dressing (add more for a stronger flavor-- also, any dressing of an oil and vinegar consistency will work), salt and pepper, add pepperoni , olives or broccoli florets for more flavor

beets, onion, apple, dill pickles, salt, lemon juice, sugar

red beets, brown sugar, white vinegar, cold water, salt, cinnamon stick, hard-cooked eggs

cucumber (3-4 in ches in size), pickling spices, canning salt, powdered alum, white vinegar, cold water

prepared watermelon rind, pickling lime, cold water, cinnamon sticks, gingerroot, lemon, thinly sliced, sugar, white vinegar, water

cucumbers, enough to fill ice cream pail, kosher salt, boiling water, sugar, accent seasoning, garlic cloves, crushed, white vinegar, cold water, dried red pepper flakes, black peppercorns, whole bay leaves, pickling spices, onion, cut into rings

elbow macaroni, tuna, celery, red onion, frozen peas, cheddar cheese, sweet pickle relish, mayonnaise (light mayo if desired), salt & pepper

cauliflower (1 medium sized bunch, trimmed and separated into individual flowerets with approx one inch stems), unripe tomato (two small tomatoes, green, cut into 1 in chunks), white onion (small, about 1in. in diameter, peeled), yellow onion (about 2 medium sized onions, peeled and cut into 1/4 in slices), salt, salt, cucumber (2 small, peeled and cut into 1/4 in slices), capers (drained and rinsed in cold water), celery seed, butter (1 stick), flour, malt vinegar, sugar, turmeric, dry english-style mustard, water

watermelon rind, cold water, slake lime, cider vingar, water, sugar, whole allspice, cinnamon, lemon (thinly sliced ) (optional)

cucumbers , 4 inch, salt, sugar, ground mustard, vinegar, cold water

grilled chicken (chopped ), fried chicken (grinded), mayonnaise, ranch dressing, chili powder, cinnamon, salt, mustard, pickle (chopped )

herring fillets, onions, sliced, bay leaf, vegetable oil, sugar, vinegar, cold water