502278 coffee cream dark sea salt almond bark Recipes

cream cheese, room temperature, water, instant coffee, choco-bake, salt, powdered sugar , sifted

scoops good vanilla ice cream, extra virgin olive oil, sea salt

butter, light brown sugar, heavy whipping cream, vanilla extract, vanilla ice cream, milk, coarse sea salt

red potatoes, olive oil, sea salt , coarse grind (kosher can be subbed), chives, chopped (divided into 6), sour cream, butter, salt and pepper

sugar, fat-free milk, butter, sea salt, vanilla light ice cream

warm water (105of to 115of), divided, active dry yeast (measured from 2 envelopes), unbleached all purpose flour, divided, extra-virgin olive oil, minced fresh rosemary, semolina flour (pasta flour), fine-grained sea salt, semolina flour, sesame seeds, divided, coarse-grained sea salt

red-skinned new potatoes (about 3), each cut into 6 wedges, extra-virgin olive oil, coarse sea salt or other coarse salt, ground black pepper, garlic cloves, minced, chopped fresh rosemary

active dry yeast, sugar, water, multi-grain all-purpose flour , eagle mills or 2 cups white whole wheat flour, fine sea salt, fresh rosemary leaves, chopped, extra virgin olive oil, approximately, coarse sea salt , to taste

ladyfinger cookies, brewed coffee, cream cheese, softened, sugar, vanilla, unsweetened cocoa powder

cream cheese at room temperature, evaporated milk, vanilla extract, salt, sugar, instant coffee grounds or ground espresso beans

butter, room temperature (plus extra for greasing the baking sheets), sugar, sugar, for rolling, brown sugar, brown sugar, egg, vanilla, salt, flour, cocoa powder, cocoa powder, baking soda, sea salt, coarse, for sprinkling, ice cream

heavy cream, egg yolks, sugar, saffron threads , plus more for garnish, whole milk, chardonnay, plus more for soaking apples, freshly ground white pepper, pink lady or other tart-crisp apple, for garnish, chardonnay smoked sea salt, for garnish

almond extract, sour cream, brown sugar, toasted almonds, berries

eggs, skim milk, splenda sugar substitute, peppermint extract, fat-free cool whip, sea salt (or to taste), green food coloring (looks better with it) (optional)

cleaned squid, sea scallops, shrimp (about 25), shelled , leaving tail and connectingshell segment intact, extra-virgin olive oil, coarsely chopped fresh flat-leafed parsley leaves (wash and dry before chopping), chopped fresh chives (wash and dry before chopping), chopped fresh rosemary leaves, table salt, lemons, sliced thin, fresh lemon juice to taste, coarse sea salt to taste plus additional for serving

sea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground