20 cocoa cocoa fluff Recipes

sugar-free cool whip or 8 oz cool whip lite, peanut butter, unsweetened cocoa powder, splenda sugar substitute (3-4 packets)

egg whites, cream of tartar, granulated sugar, water, light corn syrup, granulated sugar, vanilla extract, cocoa

cookies, sugar, vegetable shortening, eggs, slightly beaten, milk (regular or 2%), vanilla, cocoa, flour, soda, a pinch of salt, vegetable shortening, confectioners sugar, marshmallow fluff, vanilla extract

egg, vegetable oil, sugar, all-purpose flour, unsweetened cocoa, baking soda, salt, milk, vanilla, butter or margarine, sugar, marshmallow fluff (about 1/2 of a 7 1/2-oz. jar), vanilla, in a medium bowl with mixer at medium speed, beat butter and remaining ingredients until light and fluffy.

brown sugar, melted butter, egg, vanilla, flour, cinnamon, cocoa powder, baking soda, baking powder, salt, rolled oats, vegetable shortening, powdered sugar, vanilla, marshmallows , fluff

all-purpose flour, unsweetened cocoa, baking soda, salt, unsalted butter, at room temperature, sugar, egg, vanilla extract, unsalted butter, at room temperature, sugar, salt, marshmallow fluff, peppermint extract

sugar, peanut butter, butter, melted, cocoa powder, marshmallow cream (such as marshmallow fluff), vanilla extract

very cold heavy cream, marshmallow fluff, almond-flavored liqueur (such as amaretto), or 1/4 tsp pure almond extract, pure vanilla extract, whole milk, unsweetened coconut milk, good-quality unsweetened cocoa powder (such as valrhona or ghirardelli), plus more for garnish, light brown sugar, good-quality bittersweet chocolate chips (such as callebaut or ghirardelli), pure vanilla extract, fine sea salt, sweetened shredded coconut, lightly toasted

white sugar (125 ml), tb shortening (30 ml), tb cocoa (30 ml), ts baking powder (10 ml), flour (250 ml), ts salt (2 ml), warm milk (125 ml), brown sugar (125 ml), tb cocoa (45 ml), boiling water (500 ml), tb butter (15 ml)

fresh eggs, caster sugar, golden syrup, cornflour, plain flour, cocoa powder, cinnamon, baking soda

egg yolks, egg whites, caster sugar, cornflour, plain flour, baking powder, cocoa, ground ginger, mixed spice, water, lemon juice, sweetened whipped cream , for joining together

chocolate crust, all-purpose flour, hot cocoa mix, salt, shortening, chilled, milk, vanilla extract, chopped pecans, lemon filling, cornstarch, salt, white sugar, boiling water, egg yolks, beaten, unflavored gelatin, cold water, butter, room temperature, lemon zest, fresh lemon juice, egg whites, white sugar, heavy cream, chilled, shaved sweet chocolate

marshmallow cream, cocoa powder, peanut butter, milk, peanuts

eggs, caster sugar, cornstarch, custard powder, baking soda, cream of tartar, cocoa, ground ginger

room temperature unsalted butter, marshmallow cream (fluff), cocoa powder, melted and cooled chocolate chips, vanilla extract .

sugar, flour, unsweetened cocoa powder (recommended : hershey s), baking powder, baking soda, salt, egg, milk, vegetable oil, vanilla extract, water, marshmallow frosting , recipe follows, chocolate ganache , recipe follows, marshmallow cream (recommended : fluff), sugar, vegetable shortening, salt, vanilla extract, bittersweet chocolate, chopped, butter, hot espresso, light corn syrup

cookie, unsalted butter, room temperature, dark brown sugar, eggs, flour, unsweetened cocoa powder, teasp. baking soda, teasp. salt, low-fat buttermilk, teasp. vanilla, teasp. instant coffee, unsalted butter, room temperature, teasp. vanilla, teasp. mint extract or 1 tbsp. finely chopped fresh mint, powdered sugar , sifted, marshmallow fluff, couple of drops of green food coloring.

unsalted butter, softened, granulated sugar, baking soda, salt, baking powder, egg, vanilla extract, unsweetened cocoa powder, milk (can be whole or lowfat), all-purpose flour, butter, melted (cooled slightly ), sugar, marshmallow cream (marshmallow fluff), vanilla extract