211487 classic leg lamb garlic Recipes

  • Leg of Lamb in a Spicy Yogurt Sauce
    leg of lamb, blanched almonds, onions, coarsely chopped and
    16 More
    leg of lamb, blanched almonds, onions, coarsely chopped, peeled garlic, ginger, approx 1 inch,peeled and coarsely chopped, fresh hot green chilies, coarsely chopped, plain yogurt, ground cumin, ground coriander, cayenne pepper, salt, garam masala, vegetable oil, cardamom pods, cinnamon sticks, black peppercorns, sultanas, blanched split almonds or 1 oz slivered almonds
    42 min, 19 ingredients
  • BBQ or Roasted Spiced Leg of Lamb
    butterflied leg of lamb, garlic cloves, minced, olive oil and
    6 More
    butterflied leg of lamb, garlic cloves, minced, olive oil, dried marjoram, dried thyme, rosemary, salt & pepper, wine (if roasting), water (if roasting)
    1 hour 20 min, 9 ingredients
  • Lamb for Learners! Redcurrant and Honey Glazed Lamb (Crock Pot)
    leg of lamb, red currant jelly, honey, dijon mustard and
    3 More
    leg of lamb, red currant jelly, honey, dijon mustard, garlic cloves, peeled and crushed or 3 tsp garlic powder, salt, black pepper
    8 hour 10 min, 7 ingredients
  • Lamb Baked in Paper
    leg of lamb or 1 lamb shank and
    8 More
    leg of lamb or 1 lamb shank, feta (or more ) or 2 oz kasseri cheese (or more), thyme, spearmint, flakes, oregano, garlic cloves, lemons , juice only, salt, pepper
    2 hour 15 min, 9 ingredients
  • Lamb Leg Steak With Maple Chevre Shiitake Sauce
    lamb leg steaks, shiitake mushrooms and
    8 More
    lamb leg steaks, shiitake mushrooms, chevre cheese (or other goat cheese), maple syrup, capers, olive oil , to saute, rosemary, salt and pepper, flour, dry white wine (if you can tsp drink it don tsp use it)
    30 min, 10 ingredients
  • Leg of Lamb With Oregano and Lemon
    leg of lamb (on the bone ), lemons , juice of and
    4 More
    leg of lamb (on the bone ), lemons , juice of, dried oregano, butter, olive oil, potatoes
    2 hour 45 min, 6 ingredients
  • Lamb, Shallot and Date Tajine
    leg of lamb, diced, ground coriander, ground ginger and
    13 More
    leg of lamb, diced, ground coriander, ground ginger, saffron, olive oil, whole shallots, peeled, garlic cloves, crushed, all-purpose flour, tomato puree, cinnamon stick, lamb stock (or chicken stock), chopped flat leaf parsley, chopped coriander, preserved lemon , rind of, minced, pitted medjool dates, chopped, clear honey
    1 hour 30 min, 16 ingredients
  • Leg of Lamb with Figs and Lemons
    leg of lamb (5 to 6 lb.), fat trimmed, salt and
    9 More
    leg of lamb (5 to 6 lb.), fat trimmed, salt, fresh thyme leaves or dried thyme, rosemary sprigs (each 5 to 6 in. long), rinsed , or 2 tsp dried rosemary, ripe black figs (about 3 oz. each), lemons (4 oz. each), dry red wine, balsamic vinegar, sugar, fat-skimmed chicken broth, whipping cream or creme fraiche
    11 ingredients
  • Leg of Lamb with Ras el Hanout Rub Leg of Lamb with Ras el Hanout Rub
    ras el hanout spice mix, garlic, crushed, honey and
    4 More
    ras el hanout spice mix, garlic, crushed, honey, limes , zest of or 1 lemon, zest of, limes , juice of or 1/2 lemon, juice of, salt & freshly ground black pepper, boneless leg of lamb , butterflied
    31 min, 7 ingredients
  • Roast Leg of Lamb With Red Wine Gravy Roast Leg of Lamb With Red Wine Gravy
    short-cut leg of lamb, garlic , slivered, olive oil and
    8 More
    short-cut leg of lamb, garlic , slivered, olive oil, lemon juice, dried rosemary, onion, minced, red wine, beef stock, cornstarch, tomato paste, salt and pepper
    2 hour 30 min, 11 ingredients
  • Moroccan Rib Roast or Leg of Lamb Moroccan Rib Roast or Leg of Lamb
    coriander seeds, crushed and
    8 More
    coriander seeds, crushed, lemons , rind of, finely shredded, olive oil, whole cumin seed, crushed, red pepper, crushed, coarse salt, beef rib roast or 4 -5 lbs leg of lamb, garlic, peeled and cut into silvers, assorted peeled and cut up vegetables , such as potatoes,carrots,turnips and peppers
    2 hour 15 min, 9 ingredients
  • Butterflied Leg of Lamb - With Attitude! Butterflied Leg of Lamb - With Attitude!
    butterflied leg of lamb and
    7 More
    butterflied leg of lamb, garlic cloves, crushed (3 tbsp yield), olive oil, salt, pepper, crushed rosemary, white wine (optional), yellow curry powder
    50 min, 8 ingredients
  • Leg of Lamb Stuffed With Dates and Spices Leg of Lamb Stuffed With Dates and Spices
    leg of lamb (part boned), olive oil, onion, finely chopped and
    9 More
    leg of lamb (part boned), olive oil, onion, finely chopped, garlic cloves, 1 crushed the other cut into thick slivers, ground cinnamon, ground cumin, preserved lemon, rinsed and finely chopped (or zest of 1 lemon), dates, stoned and finely chopped, coriander leaves, chopped, turmeric, honey, soy sauce
    2 hour 12 min, 12 ingredients
  • Leg of Lamb, Basque-Style Leg of Lamb, Basque-Style
    garlic cloves, sliced, leg of lamb, salt, pepper, flour and
    3 More
    garlic cloves, sliced, leg of lamb, salt, pepper, flour, bacon drippings, water, boiling potato, peeled and quartered (optional)
    5 hour , 8 ingredients
  • Leg of Lamb in Balsamic Vinegar Leg of Lamb in Balsamic Vinegar
    leg of lamb, olive oil, balsamic vinegar, salt and pepper and
    2 More
    leg of lamb, olive oil, balsamic vinegar, salt and pepper, dried rosemary, garlic, crushed
    16 min, 6 ingredients
  • Leg of Lamb with Jalapeno-Pastrami Marinade Leg of Lamb with Jalapeno-Pastrami Marinade
    garlic, olive oil, coriander seeds, cumin seeds and
    2 More
    garlic, olive oil, coriander seeds, cumin seeds, pickled jalapenos (preferably la morena brand), leg of lamb
    3 hour 5 min, 6 ingredients
  • Roast Leg of Lamb with Balsamic Onions Roast Leg of Lamb with Balsamic Onions
    onions (6 oz. each), peeled and quartered, olive oil and
    8 More
    onions (6 oz. each), peeled and quartered, olive oil, balsamic vinegar, salt and pepper, leg of lamb (5 to 6 lb.), garlic , slivered, lemon juice, fresh rosemary leaves or dried rosemary, dried oregano, rosemary sprigs
    10 ingredients
  • Lamb Stew with Herbes de Provence (Emeril Lagasse) Lamb Stew with Herbes de Provence (Emeril Lagasse)
    lamb fillet, shoulder or leg, trimmed of fat and cut into... and
    27 More
    lamb fillet, shoulder or leg, trimmed of fat and cut into 1-inch cubes, essence , recipe follows, olive oil, chopped yellow onions, diced peeled sweet potatoes, chopped carrots, minced garlic, peeled, seeded, and shopped italian plum tomatoes (1 or 2 tomatoes), herbes de provence , recipe follows, salt, freshly ground black pepper, dry red wine, lamb stock , or beef stock, or canned, low-sodium beef broth, french or italian bread, accompaniment, dried thyme, dried majoram, dried savory, dried oregano, dried rosemary, dried lavender blossoms, paprika, salt, garlic powder, ground black pepper, onion powder, cayenne, dried oregano, dried thyme
    1 hour 5 min, 28 ingredients




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