165254 classic greek leg lemon potatoes Recipes

lemon juice, grated lemon peel, garlic salt, dried oregano, dried thyme, dried rosemary, crushed, ground mustard, boneless leg of lamb (4 lb), rolled and tied

lemon zest, fresh lemon juice, olive oil, garlic cloves, minced- more if you like, oregano, salt, pepper , we like - reduce if you like, red potatoes , about the size of a lemon, green pepper , cut into strips, red onion , wedged, mushrooms, cleaned, bone in chicken breasts (1/2 to 3/4 lbs per breast) or 24 oz boneless skinless chicken breasts

potatoes, cooked (i peel them and nuke them on high for 12 minutes, leave in microwave for another hour.), minced garlic, salt, red wine vinegar, lemons , juice of, olive oil ( is good for you. don tsp be afraid to use it!), chopped parsley (we usually use spearmint) or 1 cup cilantro (we usually use spearmint) or 1/2 cup mint with 1/2 cup parsley (we usually use spearmint)

potatoes, fresh lemon juice, heads garlic, dried oregano, sugar, olive oil, salt, pepper, feta cheese (optional)

potatoes, cut in half, olive oil, fresh lemon juice, tablespoosn fresh minced garlic (or to taste), dried oregano, salt (i use seasoned ), fresh ground black pepper, chicken broth , undiluited, kalamata olive, pitted (or to taste), chopped fresh parsley (optional and to taste)

lemons , zest of, lemon juice, olive oil, garlic, pressed, dried oregano leaves, salt, black pepper, baking potatoes, cut into wedges, red bell pepper , cut into 1 inch pieces, red onion, cut into wedges, fresh whole mushrooms, bone in chicken breast halves or 2 1/2-3 lbs chicken, cut up

baby potatoes, peeled & either halved or quartered depending on the size of the potatoes, sea salt , to taste, fresh ground pepper , to taste, green beans , topped, tailed & halved, olive oil, rindless bacon , rashers sliced, onion, sliced (yellow onion for americans, brown onion for australians), garlic cloves, chopped, walnut oil, verjuice, cream or 2 tbsp greek yogurt, lemon juice , depending on how lemony you want it, italian parsley (flat leaf ), sea salt , to taste, fresh ground pepper , to taste, freshly grated romano cheese or 1/3 cup freshly grated parmesan cheese, to sprinkle on top just before serving

potatoes , cut into 1/4 inch slices, sun-dried tomato, snipped into small pieces, cucumber, peeled,seeded,and sliced, sliced red onion, crumbled feta cheese, pitted kalamata olive, extra virgin olive oil, lemon juice, garlic, sliced, chopped fresh oregano, salt, pepper

potatoes, thinly sliced, tomato, cut into wedges, red onion, thinly sliced, kalamata olives, feta, cubed, mixed salad greens, lamb fillets, ground oregano, grated fresh lemon rind, lemon juice, olive oil, olive oil, lemon juice, garlic clove, crushed, chopped rosemary, sugar

potatoes, peeled and chopped, reduced-fat feta cheese, spring onions, finely chopped, chopped fresh dill, egg, beaten, lemon juice, ground black pepper, flour, for coating, olive oil , to shallow fry

potatoes, olive oil, lemon juice, very hot water, chicken bouillon, oregano leaves, salt

potatoes, peeled and par boiled, feta cheese, crumbles, all purpose greek seasoning, blend

white potatoes, vegetable oil, all purpose greek seasoning, rosemary (i used crushed but i am sure fresh would be amazing)

leg lamb use large cracked pepper for thick rub, greek seasoning (yellow container), garlic pepper salt, rosemary, crushed garlic

whole chicken breasts, skin and bone included, lemon juice, olive oil, butter, oregano, red potatoes, quartered, minced garlic

chicken legs, lemon juice, olive oil, garlic cloves, chopped, chicken bouillon cubes, crumbled, kosher salt, ground black pepper, lemons, sliced for baking on top chicken

bonito fish, olive oil, garlic cloves, sliced, sea salt, fresh ground black pepper, greek oregano (rigani), lemons , juice of, potatoes, water

potato, boiled, garlic cloves, crushed, salt, almonds, extra virgin olive oil, water, lemon juice, vinegar