7687 clams polenta network Recipes
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bacon, chopped, jalapeno pepper, seeded and minced and13 Morebacon, chopped, jalapeno pepper, seeded and minced, diced red pepper, diced celery, minced garlic, chopped green onions, white and pale green parts only, minced clams, drained with juice reserved, minced clams, drained, cream cheese, lemon, freshly ground black pepper to taste, hot sauce to taste, chopped bacon for garnish, chopped green onion for garnish, buttery crackers25 min, 15 ingredients
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carrots, sliced, zucchini, sliced, yellow squash, sliced and9 Morecarrots, sliced, zucchini, sliced, yellow squash, sliced, red onion, chopped, red bell pepper, chopped, spaghetti sauce, olive oil, garlic salt, ground black pepper to taste, shredded mozzarella cheese, grated parmesan cheese, prepared polenta40 min, 12 ingredients
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water, milk, butter, quick-cooking polenta and7 Morewater, milk, butter, quick-cooking polenta, grated parmesan cheese, fresh basil leaves, chopped, salt and ground black pepper to taste, butter, chilled and cut into pieces, tomatoes, sliced, grated parmesan cheese, fresh basil leaves, chopped40 min, 11 ingredients
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bacon, diced carrots, chopped celery, diced onion and10 Morebacon, diced carrots, chopped celery, diced onion, all-purpose flour, cornstarch, salt, ground black pepper, clams, clam juice, milk, cubed potatoes, white cheddar cheese, shredded, chopped fresh parsley, for garnish1 hour 20 min, 14 ingredients
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shucked clams, clam juice, chicken stock, butter and9 Moreshucked clams, clam juice, chicken stock, butter, onions, diced, stalks celery, chopped, with leaves, fingerling potatoes, drained and quartered, dried dill weed, ground black pepper, salt, cayenne pepper, drops hot pepper sauce (such as tabasco), or to taste, chopped fresh parsley (optional)55 min, 13 ingredients
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bacon, vegetable oil, onion, chopped and17 Morebacon, vegetable oil, onion, chopped, carrots, peeled and chopped, stalks celery, chopped, potato, peeled and diced, clam juice, diced tomatoes, drained, tomato sauce, ground white pepper, seasoning salt, dried parsley, dried marjoram, garlic powder, dried thyme, dry mustard, drops hot pepper sauce, minced clams, drained, shrimp, drained45 min, 20 ingredients
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Manhattan Clam Chowder Italian Stylesized hard-shell clams provide the flavor for the broth a... and17 Moresized hard-shell clams provide the flavor for the broth and the tender clam meat for this hearty soup. this rendition is not like the traditional commercial offerings with a thick broth that resembles tomato sauce. instead, the broth is briny and clean tasting, flavors from the sea standing out and tomatoes and vegetables offering dimension in flavors and colors. the potatoes provide substance, and cooking them before adding the tomatoes enables their starch to be released into the broth, lightly thickening it. this soup will hold for two days. reheat over a low flame, being sure not to boil the chowder, which will toughen the clams., clams , medium-sized hard-shell , such as cherrystones, washed and scrubbed clean, pancetta , finely chopped, spanish onion , chopped small, red bell pepper , stemmed, seeded, and chopped small, carrot , chopped small, stalk celery , chopped small, garlic cloves , minced, dried oregano, fennel seeds, hot red pepper flakes, dry white wine, clam juice, yukon gold potatoes , peeled and cut into 1/4-inch dice, bay leaf, diced tomatoes, salt and ground black pepper, fresh parsley leaves , chopped40 min, 18 ingredients
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Cathie's Clam Chowderbacon, diced, stalks celery, diced, onion, diced, butter and5 Morebacon, diced, stalks celery, diced, onion, diced, butter, all-purpose flour, clam juice, half-and-half cream, minced clams, ground white pepper , to taste1 hour 20 min, 9 ingredients
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Westcoast Style Clam Chowderdiced bacon, onion, chopped, water, carrots, chopped and10 Morediced bacon, onion, chopped, water, carrots, chopped, minced clams, clam juice, potatoes, peeled and cubed, kosher salt, stewed tomatoes, ground black pepper, stalks celery, chopped, ketchup, whole milk, dry potato flakes14 ingredients
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