116756 cinnamon swirl bread lightened Recipes

cream cheese, softened, cold water, egg, beaten, vanilla, hot roll mix, sugar, margarine, melted, sugar, ground cinnamon, vanilla icing (follows)

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, divided, eggs, lightly beaten, butter, softened, salt, king arthur unbleached all-purpose flour, ground cinnamon

nonfat milk, equal spoonful, margarine, melted, egg, egg whites, cinnamon, salt, cinnamon raisin bread, 3/4 inch cubes , day old

bread pudding, eggs, whole milk, whipping cream, brown sugar, vanilla extract, a good bourbon *optional, salt, day-old cinnamon-raisin bread with crusts, cut into 1/2-inch pieces (i try to use my homemade cinnamon-raisin bread, but a good commerical brand will work fine), pecans, toasted, chopped, bourbon sauce - double if you are so inclined...i usually do, unsalted butter, brown sugar (the original recipe calls for white sugar, but i prefer using here - it really rocks!), whipping cream, bourbon, salt, sugar for dusting

cubed cinnamon-raisin bread, egg, milk, brown sugar, butter, melted, ground cinnamon, ground nutmeg, salt, raisins

x 3 1/2-inch slices cinnamon-raisin bread (not ends ), eggs, whole milk, chilled whipping cream, divided, sugar, vanilla extract, grated orange peel, salt, powdered sugar, purchased caramel sauce, warmed

milk, margarine, all-purpose flour, oatmeal, brown sugar, salt, ground cinnamon, yeast , bread machine or rapid rise, raisins or dried cranberries

pepperidge farm cinnamon swirl bread , cut into cubes, dried cranberries or raisins, eggs, half-and-half or milk, vanilla extract, cinnamon sugar or confectioners sugar, butter, pure maple syrup

pepperidge farm cinnamon-swirl bread, cubed (160zs.), dried cranberries or 3/4 cup raisins, eggs, beaten, vanilla extract, half-and-half or 3 cups milk, cinnamon sugar or confectioners sugar, butter, maple syrup

pepperidge farm cinnamon swirl bread , cut into cubes, dried cranberries or cup raisins, eggs, beaten, half-and-half or milk, vanilla extract, cinnamon-sugar or confectioners sugar, butter, pure maple syrup

pepperidge farm cinnamon-swirl bread, golden raisin, sugar, milk, heavy whipping cream, vanilla extract, eggs, beaten, cinnamon, unsalted butter, cubed, chopped pecans, light brown sugar, heavy whipping cream, cinnamon, sour cream, vanilla extract

eggs, whole milk, sugar, whipping cream, vanilla extract, cinnamon, nutmeg, cinnamon-swirl bread, cut into 1-inch cubes, golden raisin, golden brown sugar (packed), unsalted butter, whipping cream, spiced rum or 2 tbsp dark rum, ground cinnamon, nutmeg

butter softened, sugar, whole egg, flour, baking powder, baking soda, salt, buttermilk, ground cinnamon

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, egg, uncooked malt-o-meal cereal, sugar, salt, king arthur unbleached all-purpose flour, egg white, lightly beaten, sugar, ground cinnamon

cinnamon raisin bread, sliced, eggs, milk, sugar, divided, vanilla extract, granny smith apples, peeled, cored, and thinly sliced, golden raisins (sultanas) (optional), ground cinnamon, ground nutmeg, unsalted butter, cut into small pieces, heavy cream

soymilk (milk for non-vegan), vanilla extract, brown sugar, sugar, eggs (or egg substitute for vegan), cinnamon-raisin bread , staled (i used ezekial), apple, peeled and thinly sliced (i used golden delic.)

sliced cinnamon-raisin bread, sweetened condensed milk, water, eggs, vanilla, powdered sugar, milk or maple syrup

milk, semisweet chocolate piece, pre- sweetened cocoa powder, eggs, lightly beaten, dry hawaiian sweet bread (see note, below ) or 3 1/2 cups cubed cinnamon-swirl bread, no raisins, about 6-1/2 oz bread (see note, below), cream (optional)