211356 chutney bruschetta pecans blue cheese Recipes
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unbleached all-purpose flour, sugar, baking powder and10 Moreunbleached all-purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, cut into, blue cheese crumbled, toasted chopped pecans, buttermilk plus 1 tbsp for brushing on bread, egg, beaten, freshly ground black pepper, preheat your oven to 400 degrees .1 hour , 13 ingredients
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boneless skinless chicken breast halves (5 oz each), salt and12 Moreboneless skinless chicken breast halves (5 oz each), salt, pepper, king arthur unbleached all-purpose flour, minced fresh rosemary or 1 tsp dried rosemary, crushed, butter, melted, brown sugar, chopped pecans, heavy whipping cream, crumbled blue cheese, chopped green onion, salt, pepper35 min, 14 ingredients
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cream cheese, softened and7 Morecream cheese, softened, sharp cheddar cheese (get a block and cut it up into small pieces), blue cheese, crumbled, onion, diced, worcestershire sauce, crushed red pepper flakes, pecans, toasted and finely chopped, divided, fresh parsley, finely chopped, divided1 hour 10 min, 8 ingredients
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Toasted Pecan and Blue Cheese Trufflesblue cheese (at room temperature ) and5 Moreblue cheese (at room temperature ), cream cheese (at room temperature ), basil, freshly chopped, black pepper, freshly grounded, grapes, pecans (or walnuts)45 min, 6 ingredients
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Pecan Pimento Blue Cheese Ballcream cheese, softened, kraft pimento spread and2 Morecream cheese, softened, kraft pimento spread, blue cheese, crumbled, pecans, chopped and toasted15 min, 4 ingredients
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Blue Cheese - Pecan Ballcream cheese, blue cheese crumbles, minced celert and4 Morecream cheese, blue cheese crumbles, minced celert, minced onion, italian salad dressing, cayenne, crushed pecans7 ingredients
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Endive, Blue Cheese, Pecan and Cranberry Saladpecan nuts, head endive, blue cheese, cut into small cubes and5 Morepecan nuts, head endive, blue cheese, cut into small cubes, dried cranberries, very coarsely chopped, mixed salad green, walnut oil, white wine vinegar, dijon mustard10 min, 8 ingredients
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Blue-Cheese-Pear-Pecan Saladasian pears, crumbled blue cheese, pecan halves, toasted and8 Moreasian pears, crumbled blue cheese, pecan halves, toasted, heads romaine lettuce, leaves only, balsamic vinegar, garlic, crushed, fresh basil leaves, minced, honey, salt, pepper, olive oil20 min, 11 ingredients
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Blue Cheese Cresent Spiralsrefrigerated crescent rolls, butter, melted and7 Morerefrigerated crescent rolls, butter, melted, crumbled blue cheese, chopped pecans, sauce, red plum jam, ground red pepper (cayenne), crumbled blue cheese15 min, 10 ingredients
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Blue Cheese-Pecan Applesgala apple, thinly sliced and4 Moregala apple, thinly sliced, granny smith apple, thinly sliced, soft blue cheese wedge, rind removed, chopped toasted pecans, salt and pepper to taste5 ingredients
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Blue Cheese-Pecan Shortbread Leaveschopped pecans, crumbled blue cheese, butter, softened and5 Morechopped pecans, crumbled blue cheese, butter, softened, all-purpose flour, cornstarch, coarsely ground pepper, salt, parchment paper8 ingredients
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Blue Cheese Salad with Spicy Pecansolive oil, raspberry vinegar, shallot, minced, salt and5 Moreolive oil, raspberry vinegar, shallot, minced, salt, ground white pepper, heads bibb lettuce , torn, blue cheese, crumbled, green onions, thinly sliced, spicy pecans9 ingredients
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Blue Cheese Stuffed Tomatoestomatoes, cream cheese, softened, crumbled blue cheese and4 Moretomatoes, cream cheese, softened, crumbled blue cheese, sour cream, chopped celery, chopped onion, chopped walnuts or 3/4 cup pecans1 hour 15 min, 7 ingredients
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