77060 chocolate glazed apricot tarts Recipes
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graham cracker crumbs, flaked coconut, chopped almonds and12 Moregraham cracker crumbs, flaked coconut, chopped almonds, butter, melted, cream cheese, softened, sugar, coconut extract, eggs, lightly beaten, flaked coconut, semisweet chocolate chips, heavy whipping cream, vanilla extract, toasted shaved coconut and chopped almonds, optional1 hour 10 min, 15 ingredients
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Chocolate Glazesemisweet chocolate mini-morsels, butter or margarine and2 Moresemisweet chocolate mini-morsels, butter or margarine, light corn syrup, milk3 min, 4 ingredients
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Chocolate Glazesemisweet chocolate morsels, whipping cream and1 Moresemisweet chocolate morsels, whipping cream, butter, softened3 ingredients
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Chocolate Glazebutter or margarine, unsweetened chocolate, powdered sugar and1 Morebutter or margarine, unsweetened chocolate, powdered sugar, boiling water4 ingredients
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Chocolate Glazesemisweet chocolate, coarsely chopped, water and1 Moresemisweet chocolate, coarsely chopped, water, fat-free sweetened condensed milk3 ingredients
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Chocolate Glazesemisweet chocolate morsels, whipping cream and1 Moresemisweet chocolate morsels, whipping cream, butter, softened3 ingredients
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Chocolate Glazestrong coffee, corn syrup, butter or margarine and1 Morestrong coffee, corn syrup, butter or margarine, semi-sweet chocolate, finely chopped4 ingredients
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Chocolate Glazenestle toll house semi-sweet chocolate morsels, butter and2 Morenestle toll house semi-sweet chocolate morsels, butter, milk, powdered sugar15 min, 4 ingredients
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Chocolate-Glazed Raspberry Tortewhite cake mix (regular size), water, egg whites and7 Morewhite cake mix (regular size), water, egg whites, unsweetened applesauce, fresh raspberries, divided, sugar, baking cocoa, fat-free milk, semisweet chocolate, chopped45 min, 10 ingredients
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Lattice-Topped Apricot Tartripe apricots (about 8), halved, pitted, water, sugar and8 Moreripe apricots (about 8), halved, pitted, water, sugar, all purpose flour, sugar, salt, unsalted butter, cut into 1/2-inch pieces, room temperature, egg yolks, apricot preserves, ripe apricots (about 4), halved, pitted, each half cut into 4 wedges, egg beaten with 1 tsp water (for glaze)11 ingredients
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Verlet's Apricot Tartunsalted butter, melted and cooled, sugar and13 Moreunsalted butter, melted and cooled, sugar, pure almond extract, pure vanilla extract, fine sea salt, unbleached all-purpose flour, ground unblanched almonds, cl ) creme fraiche or heavy (whipping) cream, egg lightly beaten, pure almond extract, pure vanilla extract, full-flavored honey , such as lavender, superfine flour , such as wondra, fresh apricots, pitted and halved (do not peel), sugar, for garnish15 ingredients
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