62243 chocolate crackle biscuits Recipes

biscuits, cocoa powder, sugar or artificial sweetener, water, coconut flakes or finely chopped nuts, almonds or sultanas or dried fruits or cherry from the jam

chocolate biscuits, crushed, melted butter, cream cheese, sweetened condensed milk, lemon juice, gelatin, water, cream , whipped, dark chocolate melts, melted and cooled

chocolate, egg, icing sugar, double cream, drops vanilla extract, almonds, biscuit, chocolate syrup, raspberries

biscuit/baking mix, instant chocolate drink mix, baking powder, egg, milk, sour cream, semisweet chocolate chips, maple syrup and butter, optional

biscuit mix, sugar, cocoa, cinnamon, soft butter, egg, milk, vanilla ice cream, chocolate syrup, mixed with, cinnamon

white chocolate, wheat biscuits, butter, melted, cream cheese, softened and chopped, sour cream, caster sugar, vanilla essence, eggs, room temperature

apples, cinnamon, nutmeg ; 1/2 tsp for each apple, caramel for each apple (the kind of used for candied apples), pure vanilla extract for each apple, raw sugar (about 1 tbsp for each apple) plus extra for sprinkling, almond slivers (your preference of amount), chocolate wafer biscuits (2 per apple)

melted butter, double chocolate chip biscuits, boysenberries in syrup, pottle cheesecake filling, gelatin

chocolate, butter, condensed milk, cinnamon powder, chopped almonds and broken biscuits ( made of sugar, egg whites, and crushed almonds ), dried apricots , chopped

biscuits, crisco (enough to cook the amount of doughnuts in that you are making ), german chocolate bars, unsweetened chocolate, unsalted butter, sugar, evaporated milk, vanilla extract

base, chocolate flavoured biscuits, crushed, melted butter, cream, eggs, separated, salt, sugar, vanilla essence, dark chocolate, cream cheese

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

firm but ripe anjou , bosc, or comice pears, peeled, cored, cut into 3/4-inch dice, dried tart cherries, sugar, chopped crystallized ginger, all purpose flour, unsalted butter, cut into 1/2-inch cubes, sugar, chopped crystallized ginger, all purpose flour, baking soda, salt, chilled unsalted butter, cut into 1/2-inch cubes, semisweet chocolate chips, chilled buttermilk, vanilla ice cream

flour, ginger, cinnamon, nutmeg, butter, ginger, grated, brown sugar, treacle, water, bicarbonate of soda, dark chocolate, chopped, glace ginger, fine dice

flour, baking powder, baking soda, unsweetened cocoa powder, salt, sugar, butter, cut into 4 pieces, semi-sweet chocolate chips or 1/4 cup peanut butter chips, buttermilk, fresh strawberries, sugar , to taste, whipping cream, sour cream, vanilla extract, powdered sugar, hot fudge

granulated sugar, brown sugar/demerara sugar, butter, margarine, eggs, real vanilla extract, milk, water, all-purpose flour, bicarbonate of soda/baking soda, salt, semisweet chocolate chips, walnuts, chopped

beurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille