18672 chinese korean cucumber kimchi Recipes

pickling cucumbers , i use kirbys (about 8 oz), kosher salt, garlic cloves, finely chopped, scallions, white and light green parts only, peeled and finely chopped, rice vinegar, korean chili powder (see note ), sugar, fish oil

kimchi, drained, chopped, steamed rice, sesame oil, korean chilli paste, korean paprika powder, salt and pepper to taste

chinese cabbage, vinegar, garlic, salt, hot pepper, sugar, soy sauce

miyeok (korean dried soup seaweed)-rehydrated, alreay cut into small pieces., soy sauce, salt, sugar, minced garlic, skinned cucumber, washed ,julienned, sliced onion , half amount of julienned cucumber, spring onion,thinly sliced, teaspon red pepper flake, sesame oil, sesame seeds, a pinch of salt, to tasty, white vinegar

kimchi chopped, rice, garlic minced, ginger minced, eggs, sesame oil, soy sauce, olive oil, red chili flakes (gochugaru), green onions, (green part only) diced

english cucumber, rice vinegar, apple cider vinegar, korean red pepper paste (gochujang), red chili peppers (gochugaru-korean style, fine powder. not cayenne), minced garlic, sugar, sesame oil, salt

seedless cucumbers, sliced, onion, thinly, thinly sliced, fine sea salt, rice vinegar, garlic, crushed, gochugaru (korean chile powder), gochujang (korean red chile paste), corn syrup or honey, rice vinegar, toasted sesame seeds

chinese egg noodles, rice wine vinegar, dark sesame oil, soy sauce, soy sauce, toasted sesame seeds, fresh ginger, peeled & grated, kosher salt, scallions , thinly slice on the diagonal, crushed red pepper flakes

chinese cabbage, cut in fine strips, green onions, chopped, garlic, minced, dried red chili, crushed, gingerroot, chopped, salt

kimchi, tuna drained, green onion, chopped garlic, sesame oil, fish sauce, optional but recommended, water, ground red pepper (gochu-garu), chopped garlic, chopped ginger

korean soy sauce, sugar, vegetable oil, sesame oil, toasted sesame seeds, garlic cloves (crushed ), green onions (chopped , including greens), sirloin, korean soy sauce, rice vinegar, fresh ginger (grated ), crushed toasted sesame seeds, cayenne pepper, sweet paprika, sugar

cucumbers, salt, soy sauce, rice wine vinegar, sugar, sesame oil, scallions, finely chopped, fresh gingerroot, finely chopped

korean-style short ribs (beef chuck flanken), cut into 3-inch segments, water, soy sauce, garlic, minced, onion, sliced, rice wine, brown sugar, carrots, cut into chunks, potatoes, cut into chunks, fresh shiitake mushrooms, sliced, light corn syrup, asian (toasted) sesame oil, chestnuts, peeled (optional), dates, pitted (optional), sliced green onion

chinese sesame paste or 1/2 cup tahini (stir before measuring), soy sauce, minced ginger, garlic, minced, sugar, dark sesame oil, hot chili oil (amount to taste), cooked chicken breast, cucumber, chinese egg noodles (wheat noodles or thin spaghetti may also be used), sesame seeds (optional)

korean rice cakes , tube shaped (ddeok bok ee ddeok), korean red pepper paste (kochujang), korean red pepper powder (kochugaru), garlic, minced, sugar, soy sauce, pepper , to taste, onion, roughly chopped, napa cabbage, roughly chopped, carrot, sliced, sheet fish cake, cut into bite size, green onions , sliced on bias, sesame seeds, for garnish

cucumber , the long seedless variety, cut into chunks, chinese cabbage, shredded, salt, sugar, coriander leaves, rice vinegar, superfine sugar, fish sauce, lemon , juice of, szechwan pepper

korean pears, sugar, greek yogurt, vanilla extract, ginger juice, lemon juice

korean chili paste (gochujahng), soy sauce, water, white sugar, mirin or 2 tbsp sake, onion, pureed (done in a mini prep chopper is perfect), ginger, garlic, boneless skinless chicken thighs, green onion, sliced thin (to garnish )