127 chili with pasta shells Recipes

pasta shells, cooked and drained, half-and-half or 2 cups milk, cream cheese, softened, green chilies, chopped and drained, salt, pepper, monterey jack cheese, shredded and divided, nacho cheese flavored tortilla chips, crushed (optional)

onion, finely chopped, garlic cloves, chili powder, bay leaf, fresh basil, zucchini, chopped, red capsicum, chopped, mushrooms, chopped, baby squash, chopped, tomatoes, frozen spinach, ricotta cheese, cream, salt and pepper, shell pasta, cooked, parmesan cheese, to serve

frozen cooked shrimp , defrosted, shell pasta, cooked and rinsed in cold water, frozen tiny peas, canned artichoke bottoms in water, drained and cut up, green onions, sliced and include some green, pickled beets , rinsed in cold water and sliced in strips, celery ribs, thin slice, carrot, grated, eggs, hard boiled and cut in wedges for garnish, mayonnaise, worcestershire sauce, chili sauce, horseradish, capers, cracked pepper

penne pasta, shrimp, deveined and shelled, cream, garlic cloves, chopped, onion, chopped, bacon, chopped, paprika, olive oil, red chili pepper flakes, fresh grated parmesan cheese, salt, pepper

baby shrimp (no shell), olive oil, garlic, minced &,divided, heavy cream, chili powder, ground cayenne pepper, red pepper flakes, salt, milk, flour, angel hair pasta

pasta (shells or macaroni), bacon (diced ), onion, garlic cloves, chili flakes, mustard powder, milk, arrowroot, cheese (grated )

cooked whole wheat shell pasta (mini shells ), center-cut pork chops, cut into 1-inch cubes, olive oil, garlic clove, chili powder, salt , pepper to taste, asparagus, cut in bite-size pieces, cream of chicken soup, water

ground beef or 1 lb italian sausage or 1 lb chorizo sausage, onion, chopped, garlic, minced, sweet pepper, chopped, chopped stewed tomatoes, tomato sauce, water, uncooked pasta (rigatoni, spirals or small shells), fresh mushrooms (if making italian), canned chilies or 8 oz frozen chilies (if making mexican), water, grated cheese (parmesan for italian, monterrey jack for mexican), sliced black olives (italian ), chopped jalapeno (mexican )

fusilli (spaghetti for more authentic peruvian) or 1/2 lb penne pasta, cooked al dente (spaghetti for more authentic peruvian), vegetable oil, beef sirloin steaks , halved lengthwise and cut into 1/4-inch thick slices or 1 lb shrimp, medium shelled and deveined or 1 lb chicken breast, boneless and skinless cut into 1/4 inch strips, onion , halved lengthwise and cut into thin wedges, broccoli florets (about 1 inch each), soy sauce, more for increased sauce, asian red chili sauce (sriracha), chopped fresh cilantro , plus more for garnish, fresh ground black pepper, tomatoes, cut into 1-in .-thick wedges, cilantro, minced (optional garnish )

ground beef, shell pasta, uncooked, water, salsa con queso (mild , medium, or hot depending on personal taste), chili powder (more or less to suit your taste)

hot italian sausages or 1 lb chorizo sausage, shell pasta (cooked and drained ), colby-monterey jack cheese (shredded ), sour cream (may use reduced fat ), minced green chili peppers (, drained ), pimientos (drained ), cheddar cheese (shredded ), paprika

tomato soup, water, sliced mushrooms, with liquid, hot dog, cut up bite size, shell pasta, chili powder

pine nuts or slivered almonds, soy sauce, rice vinegar, asian (toasted) sesame oil, sugar, hot chili oil, dried angel hair pasta, edible-pod peas, stem ends and strings removed, shrimp, shelled and deveined, chopped fresh cilantro, sliced green onions

roma tomatoes, oil-packed dried tomatoes, drained, fresh jalapeno chilies, stemmed, seeded, and sliced, chopped fresh basil leaves, olive oil, minced shallot, garlic, minced, dry sherry or water, dried bow-tie pasta, fresh or thawed frozen shelled and deveined shrimp, chopped parsley, salt and pepper

ground turkey or 1 lb ground beef, garlic cloves, minced, oregano, cumin, ground, chili powder, salt , to taste, pepper , to taste, tomato sauce, black beans, rinsed and drained, cheddar cheese, grated, shell pasta or 2 cups elbow macaroni, light sour cream

tomato, red pesto sauce, approx, rosemary, salt and pepper, pasta (any large shape or shells ), garlic, onion, chilies, galangal, butter, pumpkin, eggplant (we have the long skinny lebanese/asian sort), basil, fresh, red capsicum, tofu , cut into cubes, kangkong, shredded (or other dark green leafy vegetable), olive oil, soy sauce, feta, mozzarella cheese

chopped pumpkin, 2cm cubes, tomatoes, halved, red capsicum, red onion, shell pasta, snow peas, halved, carrot, thinly sliced, chopped fresh coriander, italian dressing, chili sauce, salt and pepper (to season), olive oil

campbell southwest-style pepper jack soup, low-fat milk (use soup can) or 10 3/4 oz skim milk (use soup can), pinto beans with jalapeno peppers, cumin, chili powder, onion powder, garlic powder, salt and pepper, elbow macaroni or 2 cups penne or 2 cups shell pasta or 2 cups other similar sized pasta, cooked ground beef (optional) or 1 cup cooked ground turkey (optional), garnish with shredded cheese (optional), chopped onion (optional), tomato , and (optional), lettuce (optional)