168 chili cream stuffing Recipes

pickled jalapeno chilies, cream cheese, softened, sharp cheddar cheese, shredded (2 oz.), green onion, sliced

ground beef, chopped green chilies, cream cheese, (softened or cubed), cubed, ground cumin, chili powder, tubes refrigerated crescent rolls

cream cheese, room temperature, cheddar cheese, shredded, monterey jack cheese, shredded, salt, chili powder, garlic powder, fresh jalapeno, dry breadcrumbs, eggs, beaten

baking potatoes (about 2 lb), vegetarian chili with beans, shredded reduced-fat mexican cheese blend, chopped seeded fresh tomatoes, reduced-fat sour cream, minced fresh cilantro

stuffing mushroom caps, green onion, hot sausage, serrano chili, cream cheese, olive oil, grated cheddar cheese

tomatoes, salt, sharp cheddar cheese, shredded, sour cream, chopped green chilies, drained, green onions, chopped

green chilies, for stuffing, crema or 3/4 cup sour cream, sugar, evaporated milk, walnuts, finely chopped, pomegranate , seeds separated, ground pork or 1/2 lb ground beef, garlic cloves, onion, peeled and diced (about 1/4 cup), lard or 1 tbsp vegetable oil, apple, peeled, cored and seeded, coarsely chopped, unsalted almonds, chopped, cinnamon, nutmeg, cumin, fresh parsley, coarsely chopped, raisins , softened in warm water, eggs

chicken breast halves, slice into filets and pounded thin, cream cheese, monterey jack cheese, chili powder, salt, pepper, whole green chilies, cream of mushroom soup, red enchilada sauce

ground beef, chopped green chilies, cream cheese, cubed, ground cumin, chili powder, tubes refrigerated crescent dinner rolls (8 oz each)

bake as many potatoes as needed, nice size baking potatoes, favorite meaty chili (home-made is best), mild cheddar cheese or your favorite cheese, sour cream, chopped green onions

fajita beef , cut into 1/2 inch pieces, lime, ground cumin, salt, canola oil or 2 tbsp vegetable oil, onion , cut into 1/2 inch pieces, bell pepper, seeded and cut into 1/2 inch pieces, yellow cornbread mix, eggs, milk, chopped green chilies, canola oil or 3 tbsp vegetable oil, shredded monterey jack cheese, sour cream, avocados, peeled seeded and cut into small cubes, onion, chopped, bell pepper, chopped, roma tomatoes, chopped, fresh cilantro, chopped, lime, salt , to taste

pita bread , amount you need, refried beans, previously pan fried tender thin steak, chopped or slivered, sliced onion, chopped fresh tomato, avocado, cubed or slices, queso fresco or feta cheese, crumbled, cilantro leaf, finely chopped, drops fresh lime juice, drops chipotle chiles or 3 -5 drops any green chili peppers or 3 -5 drops red chili sauce, sour cream (optional), butter (optional)

baking potatoes, vegetarian chili, shredded reduced-fat cheddar cheese, shredded reduced-fat monterey jack cheese, seeded and chopped tomato (about 1 medium), nonfat sour cream, chopped fresh cilantro or parsley

chilies, fresh , medium size anaheim chiles or 4 pablano chilies, sharp cheddar cheese, shredded, mozzarella cheese, shredded, shrimp, uncooked and devained, green onions, sliced, green enchilada sauce, sour cream, cilantro

lean ground beef, chopped onion, chopped ripe olives, drained, ketchup, chili powder, fajita seasoning mix, monterey jack pepper cheese (1 oz each), onion rolls, split and toasted, shredded lettuce, sliced tomato, guacamole, sour cream, ketchup, chopped green chilies, minced fresh cilantro

yukon gold potatoes, diced mild green chilies drained, butter, our cream divided, grated sharp cheddar cheese divided, salt, freshly ground black pepper

tilapia fillets, crabmeat (or crawfish or shrimp), bell pepper , i used green, red & yellow, monterey jack pepper cheese, cream of chicken soup, chicken broth or 1/4 cup water, green chilies (hot or mild ), cajun seasoning (or seasoned salt )

cream cheese with chives and onions, garlic powder, drained pickled jalapeno pepper (from 12-oz jar), canned whole kernel corn, drained, taco shells, coarsely broken (from 4.6-oz box), chili powder, boneless skinless chicken breasts (about 1 1/4 lb), butter, melted, buttermilk, honey, shredded mexican blend cheese (4 oz), salsa, sour cream