120247 chicken pate crock Recipes

boneless skinless chicken thighs, diced peeled tomatoes, tomato paste, tomato sauce, mushrooms, stems & pieces, sliced olives, bay leaf, salt, pepper, dried onion flakes, dried parsley, garlic clove, minced, thyme, sugar

boneless chicken breasts , cut into 1 inch strips, fajita seasoning mix, flour, green peppers , cut into 1 inch strips, red peppers , cut into 1 inch strips, onion, sliced, frozen corn, salsa

onion, peeled and quartered, fresh mushrooms, sliced, boneless skinless chicken thighs, rinsed and patted dry, salt and pepper, hungarian paprika, divided, condensed condensed cream of mushroom & garlic soup, sour cream

cut-up chicken pieces (skin on or off ), seasoning salt and black pepper (or use white salt), butter or 4 tbsp margarine, oil, green bell pepper, seeded and chopped (optional), onion, chopped, fresh minced garlic (or to taste), black pepper (or use cayenne), paprika, ground ginger, chili powder (or to taste), whole tomatoes, sliced mushrooms, drained, heavy whipping cream (optional)

cut up chicken, garlic cloves, fresh mushrooms, quartered, sized yellow onion, sliced black olives, flour, olive oil, tomato juice, tomato paste, dried parsley, sugar, salt, dried oregano, dried thyme, bay leaf

boneless skinless chicken breast halves, spaghetti sauce, green bell peppers, cubed, mushrooms, sliced, onion, finely diced, garlic, minced, garbanzo beans, drained (optional)

onions, sliced thin, chicken pieces, garlic, minced, tomatoes, diced, tomato sauce, salt, pepper, oregano, basil, bay leaf, dry white wine, spaghetti

chicken liver, butter, softened, lemon juice, salt, pepper, grated onion (or more to taste), garlic, mashed, eggs, hard boiled, cognac (optional), chopped fresh parsley (optional)

chicken liver, well-trimmed, onion, thinly sliced, garlic clove, smashed and peeled, bay leaf, thyme leaves, kosher salt, water, unsalted butter, at room temperature (we used less) or 1 1/2 sticks unsalted margarine (we used less), cognac or 2 tsp scotch whisky, fresh ground pepper, toasted baguette , slices for serving

chicken liver, port wine, butter (1 3/4 sticks), shallots, chopped, garlic clove, crushed, fresh thyme, chopped, heavy cream, kosher salt, fresh ground black pepper

chicken thighs, bone and skin left on, italian-style diced tomatoes, tomato paste, onion, chopped, green pepper, chopped, garlic cloves, minced, oregano, basil, celery powder, salt, white wine, olive oil, crushed red pepper flakes, mushroom, sliced, fresh ground pepper

chicken , boned and cubed, diced tomatoes with sweet onions and roasted garlic, zucchini, cubed, yellow squash, cubed (you can substitute eggplant, too), onion, diced, tomato paste, garlic cloves, minced, sugar, crushed red pepper flakes, salt (optional- i omit this )

chicken thigh pieces, chunked and marinade overnight in a, hot smokey barbecue sauce, links skinless breakfast sausage, in 1 inch pieces (optional), pinto beans, garbanzo beans (optional), black beans, great northern beans, yellow onions, mild chili powder, cumin, chipotle pepper (mashed or chopped up fine (from the can), celery seed, liquid smoke or 1 tsp mesquite powder, crushed black peppercorns, salt, tomato paste, brown sugar (heaping), cider vinegar, water, fine grits (optional) or 1 tsp cornmeal (optional) or 1 tsp masa harina flour, if you ve got it (optional)

boneless chicken breasts, butter, hot sauce (tapatio), cheddar cheese (shredded ), monterey jack cheese (shredded ), garlic pepper seasoning (garlic powder & pepper work as well), yellow pepper (diced ), red pepper (diced ), green pepper (diced ), avocados (diced ) (optional), tomatoes (diced ) (optional)

boneless skinless chicken thighs, spaghetti sauce mix, dry white wine, tomatoes, mushroom, cornstarch (optional)

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

chicken livers, onion, chopped, rendered chicken fat or canola oil, fresh mushrooms, quartered, hard-cooked eggs, quartered, sherry or chicken broth, salt, pepper, melba rounds or assorted crackers