293 chicken black enchiladas sauce Recipes

diced chicken breast meat, ground cumin, ground coriander, chopped fresh cilantro, black beans, rinsed and drained, diced green chile peppers, drained, red enchilada sauce, corn tortillas, shredded mexican blend cheese, sour cream

country-style pork ribs or 3 -4 lbs pork shoulder, chicken stock or 8 cups canned chicken broth, water, heads garlic , outer skin removed, cut in half, chili powder (new mexico preferred ), dried chipotle powder, black pepper, salt (for our taste this was *way* too much), flour tortillas (i filled 8 and had about 1 lb of meat leftover), red enchilada sauce (i used the braising liquid thickened with cornstarch), cilantro (a must imho), green onion, sour cream, crumbled queso fresco

healthy request cream of chicken soup, nonfat sour cream, butter, onion, chopped, corn, drained, black beans, chili powder, cumin, chicken breasts, cooked and diced, chopped green chilies, flour tortillas, shredded fat-free cheddar cheese, separated, enchilada sauce

corn black bean vegetable mix frozen , archer farms (target), chicken thighs boneless, skinless, cut into 1 pieces, enchilada sauce canned, chicken broth, flour tortillas soft taco size, shredded cheese mexican blend

mild green enchilada sauce, coarsely broken reduced-sodium yellow tortilla chips, condensed cream of chicken soup, sour cream, ground cumin, garlic powder, oregano, shredded mexican blend cheese, diced mild green chilies, sliced black olives (reserve 12 slices), sliced green onion (reserve 1 tbsp), chopped cilantro, boneless skinless shredded rotisserie chicken, shredded mexican blend cheese, sliced ripe olives, sliced green onion

olive oil, chopped onion, minced garlic, dried oregano, chili powder, dried basil, salt, ground black pepper, ground cumin, dried cilantro, prepared salsa, tomato sauce, tomato paste, chicken broth, ground beef, chopped onion, minced garlic, chili powder, ground cumin, prepared red enchilada sauce, beef broth, shredded mexican-style cheese blend, flour tortillas, shredded mexican-style cheese blend, chopped fresh cilantro

flour tortillas, red kidney beans, drained, garbanzo beans, drained, black beans, drained, great northern beans, drained, cream of chicken soup, diced green chilis, chopped onion (optional), enchilada sauce (i like the green lately), shredded monterey jack cheese or 1 1/2 cups cheddar cheese

chopped green pepper, canola oil, garlic clove, minced, shredded cooked chicken, canned black beans, rinsed and drained, sliced green onions, enchilada sauce, picante sauce, corn tortillas (6 inches), shredded cheddar cheese, sour cream and shredded lettuce, optional

red enchilada sauce, beef taquitos , jose ole brand or 1 (20 oz) box chicken and cheese taquitos, partially thawed, mexican blend cheese, divided, refried beans, warm, green onion, sliced, red onion, diced, black olives, sliced, drained (optional), sour cream (optional)

ground beef or 1 lb ground chicken or 1 lb ground turkey, corn tortillas (slightly stale), green enchilada sauce, diced green chilies (seeded for milder taste) (optional), cooking onion, garlic, minced, olive oil or 2 tsp vegetable oil, green onions, sliced (optional), sliced black olives (optional), mexican blend cheese, avocado (optional), sour cream or mexican crema

flour tortillas , cut into bite-size strips, chopped onion, cooked chicken, black beans, rinsed and drained, tomato sauce, enchilada sauce, shredded cheddar cheese, light sour cream, chopped cilantro

corn tortillas (6 inches), ground beef, onions, chopped, jalapeno pepper, seeded and chopped, garlic cloves, minced, black-eyed peas, rinsed and drained, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, diced tomatoes and green chilies, undrained, enchilada sauce, hot pepper sauce, shredded sharp cheddar cheese

flour tortillas, cream of chicken soup, sour cream, chicken breasts, cooked, cubed, diced green chilies, sliced black olives, shredded cheddar cheese, enchilada sauce

green enchilada sauce (i prefer macayo s), cream of chicken soup, sour cream, diced cooked chicken, tortilla chips (i prefer white corn chips), grated monterey jack cheese or 8 oz cheddar cheese, lettuce (optional), tomato (optional), black olives (optional), chopped green onion (optional), sour cream (optional), salsa (etc.) (optional)

corn tortillas, corn oil, mexican blend cheese, whole chicken, cooked, coarse black pepper, ranch dressing mix (hidden valley), tomatoes and green chilies, green enchilada sauce, green chilies, diced, sour cream, cream of chicken soup

cubed venison stew meat, yellow onion, diced, chopped garlic, salt and pepper, ground chili powder, brown sugar, cilantro, leaves chopped, reduced chicken stock, shredded colby-jack cheese, corn tortillas, canola oil, red enchilada sauce , recipe follows, red bell pepper, canola oil, onions, chopped, garlic, chopped, corn tortillas, chili powder, ground cumin, cocoa powder, black pepper, salt, semisweet chocolate, chicken stock, brewed coffee, orange juice concentrate

fresh cilantro (rinsed ), tomato (optional), whole chilled deli rotisserie-cooked chicken, fat-free refried beans, enchilada sauce, whole wheat tortillas, sliced black olives (with jalapeno, drained), mexican blend cheese (2% reduced fat)

roasted chicken, lg can green enchilada sauce, cream of mushroom soup, chicken bouillon, garlic/onion powder, black pepper, roasted jalapeno s (or to taste.), as much shredded cheese as you want , i like the mexican cheeses, fresco , cojita, jalapeno jack,etc., tortilla chips, roasting jalapeno put chilies on the fire and char till nearly black, put in plastic bag to steam, remove skins(do not rinse) ,this will wash flavor away!! not good eats