193221 cheese straws pesto food network kitchens Recipes
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Low-Fat Cheesecake (Food Network Kitchens)whole low-fat cinnamon graham crackers, broken in half and11 Morewhole low-fat cinnamon graham crackers, broken in half, unsalted butter, melted, neufchatel cream cheese, softened, fat-free cream cheese, softened, sugar, reduced-fat sour cream, eggs plus 3 egg whites, all-purpose flour, vanilla extract, grated lemon zest2 hour 10 min, 12 ingredients
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Potato Cheese Croquettes (Food Network Kitchens)eggs, cooked potatoes (baked or boiled) cooled and11 Moreeggs, cooked potatoes (baked or boiled) cooled, freshly grated parmesan cheese, unsalted butter, melted, sliced fresh chives, minced fresh flat-leaf parsley, grated nutmeg, cayenne, kosher salt , plus more as needed, freshly ground black pepper, gorgonzola, cut into 1/2-inch cubes, italian-style bread crumbs, vegetable oil, for frying25 min, 13 ingredients
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Risotto with Asparagus (Food Network Kitchens)thick asparagus (about 2 lb), fresh thyme or lemon thyme and12 Morethick asparagus (about 2 lb), fresh thyme or lemon thyme, unsalted butter, shallot, diced, arborio rice, kosher salt, dry white wine, grated lemon zest, freshly ground pepper, grated parmesan cheese, fresh lemon juice, head bibb lettuce , cut into strips, robiola or taleggio cheese, thinly sliced, extra-virgin olive oil, for drizzling50 min, 14 ingredients
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Salami-Mozzarella Calzone (Food Network Kitchens)eggs, chopped fresh parsley, grated lemon zest and6 Moreeggs, chopped fresh parsley, grated lemon zest, shredded reduced-fat mozzarella cheese, extra-virgin olive oil, for brushing, tube refrigerated pizza dough, deli-sliced salami , cut into thin strips, giardiniera (pickled mixed vegetables), drained, sliced provolone cheese40 min, 9 ingredients
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Slow-Cooker Ribollita (Food Network Kitchens)carrots, roughly chopped, stalks celery, roughly chopped and10 Morecarrots, roughly chopped, stalks celery, roughly chopped, head green cabbage, sliced (about 3 cups), pancetta, diced, dried cannellini beans , picked over and rinsed, tomato paste, grated parmesan cheese , plus a 2-inch piece of the rind, kosher salt and freshly ground pepper, thick slices crusty bread, chopped fresh parsley leaves, extra-virgin olive oil, plus more for drizzling, garlic, sliced7 hour 20 min, 12 ingredients
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Spicy Vegetarian Chili (Food Network Kitchens)extra-virgin olive oil, onion, chopped and18 Moreextra-virgin olive oil, onion, chopped, bell peppers (1 green, 1 red), chopped, carrots, finely chopped, kosher salt, garlic, finely chopped, chili powder, ground cumin, ground coriander, dried oregano, chipotle chile pepper in adobo sauce, chopped, tomato paste, corn tortillas , torn into pieces, brewed coffee, whole plum tomatoes , crushed by hand, unsweetened cocoa powder, pinto beans, drained and rinsed, head cauliflower, chopped fresh cilantro , plus torn leaves for topping (optional), shredded reduced-fat cheddar cheese , sliced scallions and/ or plain low-fat greek yogurt, for topping (optional)2 hour 10 min, 20 ingredients
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Tofu Parmesan Subs (Food Network Kitchens)crushed tomatoes, garlic , smashed and11 Morecrushed tomatoes, garlic , smashed, fresh basil leaves , torn, kosher salt and freshly ground pepper, breadcrumbs, grated parmesan cheese, egg, firm tofu, drained and sliced into 8 pieces, extra-virgin olive oil, plus more for drizzling, whole-wheat italian bread, cut into 4 pieces and split in half, shredded part-skim mozzarella cheese, baby spinach (about 8 cups)35 min, 13 ingredients
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Tomato-Basil Pizzettes (Food Network Kitchens)all-purpose flour, plus more for dusting and13 Moreall-purpose flour, plus more for dusting, half a 1/4-oz packet) instant yeast, sugar, cornmeal, grated parmesan cheese, extra-virgin olive oil, kosher salt, extra-virgin olive oil, plus more for drizzling, chopped fresh oregano, kosher salt and freshly ground pepper, soppressata (about 2 oz), tomatoes, sliced 1/4 inch thick, grated parmesan cheese, fresh basil leaves45 min, 14 ingredients
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Turkey-Vegetable Parmesan (Food Network Kitchens)eggplant, cut into 1/4-inch-thick rounds and11 Moreeggplant, cut into 1/4-inch-thick rounds, zucchini, cut into 1/4-inch-thick rounds, kosher salt, extra-virgin olive oil, turkey cutlets (about 1 1/4 lb), all-purpose flour , for dredging, unsalted butter, tomatoes, chopped, dry white wine, roughly chopped fresh basil, fresh mozzarella cheese, grated parmesan cheese35 min, 12 ingredients
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White Clam Pizza (Food Network Kitchens)garlic, chopped and12 Moregarlic, chopped, extra-virgin olive oil, plus more for drizzling, refrigerated pizza dough, all-purpose flour , for kneading, cornmeal , for dusting, kosher salt, sliced mozzarella cheese (4 oz), chopped clams , juice drained and reserved, dried oregano, grated parmesan cheese, baby arugula, juice of 1 lemon, red pepper flakes, for garnish (optional)30 min, 13 ingredients
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Baked Stuffed Onions (Food Network Kitchens)spanish onions (about 1 lb each), skin-on and11 Morespanish onions (about 1 lb each), skin-on, extra-virgin olive oil, fresh thyme , plus 2 tsp finely chopped thyme leaves, kosher salt and freshly ground black pepper, garlic, spinach, stems removed, washed and dried, grated zest of 1 lemon, eggs, lightly beaten with a fork, cayenne pepper, or more to taste, sourdough bread crumbs, feta cheese, crumbled, copyright 2001 television food network , g.p. all rights reserved2 hour 45 min, 12 ingredients
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Bistro Breakfast Burger (Food Network Kitchens)ketchup, brown sugar, worcestershire sauce, chili powder and9 Moreketchup, brown sugar, worcestershire sauce, chili powder, hot sauce, ground beef , 80/20, sweet paprika, kosher salt and freshly ground black pepper, thick-cut bacon , halved crosswise, eggs, sesame seed hamburger buns, unsalted butter, melted, for brushing, havarti cheese13 ingredients
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BLT Bread Salad (Food Network Kitchens)sliced red onion, sliced pancetta, extra-virgin olive oil and8 Moresliced red onion, sliced pancetta, extra-virgin olive oil, crusty italian bread, cut into 1-inch cubes (about 5 cups), kosher salt and freshly ground pepper, mixed heirloom tomatoes, cut into 1 1/4-inch chunks, baby arugula, fresh basil leaves, roughly chopped, pitted kalamata olives, chopped, red wine vinegar, ricotta salata cheese, shaved40 min, 11 ingredients
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BLT Pasta Skillet (Food Network Kitchens)kosher salt, whole wheat fusilli pasta, bacon and8 Morekosher salt, whole wheat fusilli pasta, bacon, garlic, thinly sliced, whole peeled tomatoes , crushed by hand, with juices, crushed red pepper, whole fresh basil leaves , plus more for garnish, optional, head escarole , torn into bite-size pieces (about 4 cups), part-skim ricotta cheese, freshly grated parmesan, part-skim mozzarella, cut into 1/2-inch cubes1 hour 10 min, 11 ingredients
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Broccoli-Cheddar Cornbread (Food Network Kitchens)yellow cornmeal, all-purpose flour, sugar, baking powder and9 Moreyellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, kosher salt, egg, milk, sour cream or plain greek yogurt, unsalted butter, melted, chopped scallions, chopped broccoli florets, blanched, grated cheddar cheese55 min, 14 ingredients
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Broccoli-Cheddar Potatoes (Food Network Kitchens)kosher salt, russet potatoes (about 8 oz each) and9 Morekosher salt, russet potatoes (about 8 oz each), bacon , cut crosswise into 3/4-inch pieces, chopped broccoli florets (from 1 bunch broccoli), unsalted butter, softened, sour cream, freshly ground pepper, scallions, chopped, grated cheddar cheese (about 6 oz), baby spinach, prepared vinaigrette , for serving40 min, 11 ingredients
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Broccoli-Cheddar Soup (Food Network Kitchens)extra-virgin olive oil, onion, finely chopped and10 Moreextra-virgin olive oil, onion, finely chopped, stalks celery, finely chopped, low-sodium chicken broth, half-and-half, russet potatoes, peeled and chopped, sweet potatoes, peeled and chopped, bay leaf, kosher salt and freshly ground pepper, chopped broccoli florets, sharp cheddar cheese, shredded (about 1 1/3 cups), croutons, for topping (optional)35 min, 12 ingredients
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Brussels Sprout Salad (Food Network Kitchens)vegetable oil, extra-virgin olive oil, honey and12 Morevegetable oil, extra-virgin olive oil, honey, champagne vinegar, fresh lemon juice, grated lemon zest, whole-grain mustard, garlic, minced, kosher salt and freshly ground pepper, brussels sprouts, leaves only (3 1/2 cups leaves ), dried blueberries, dried cranberries, smoked almonds, manchego cheese, shaved, bagel chips , for serving (optional)15 min, 15 ingredients
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