200345 cheese omelet press style Recipes
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butter, shallots or 4 green onions, chopped and8 Morebutter, shallots or 4 green onions, chopped, sliced mushrooms (fresh or canned ), lemon , juice of, white wine, heavy cream (whipping) or 1/4 cup half-and-half, grated gruyere cheese, cayenne, cornstarch , dissolved in, cold water20 min, 10 ingredients
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butter or 1 tbsp margarine, chopped red bell peppers and14 Morebutter or 1 tbsp margarine, chopped red bell peppers, chopped green bell peppers, chopped yellow onions, mushrooms, chopped, tabasco sauce (to taste), chopped parsley, grated monterey jack cheese, eggs, water, salt (or to taste), fresh ground pepper, butter or 1 tsp margarine, grated parmesan cheese (topping ), parsley sprig (garnish ), tomato, cut into wedges (garnish )1 hour 5 min, 16 ingredients
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Wild Mushroom and Gruyère Cheese Omeletsbutter and7 Morebutter, fresh morel or shiitake mushrooms, stemmed, caps sliced, shallots, chopped, garlic cloves, chopped, eggs, chopped fresh parsley, grated gruyere cheese (about 2 1/2 oz), chopped fresh parsley8 ingredients
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Tarragon, Chive and Goat Cheese Omeleteggs, chopped fresh tarragon, chopped fresh chives and5 Moreeggs, chopped fresh tarragon, chopped fresh chives, chopped fresh parsley, salt, ground black pepper, butter, crumbled soft fresh goat cheese (such as montrachet; about4 oz)8 ingredients
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Bacon, Avocado, and Cheese Omelets With Tomato Salsachopped seeded tomato, chopped red onions and9 Morechopped seeded tomato, chopped red onions, jalapeno chile, seeded and minced, minced fresh coriander, fresh lime juice or 1 tbsp lemon juice, eggs, water, unsalted butter, lean bacon, cooked and crumbled, avocado (preferably california ), coarsely grated monterey jack cheese (about 2 oz)15 min, 11 ingredients
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